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satochuyaKeisaku Junmai Ginjo Unfiltered Raw (2021)
Just delicious.
It's the thickest of all the Keisaraku I've had, but it's fresh and easy to drink. It is also very easy to drink, and yet the aromatic taste of the sake spreads in the mouth, and the sense of release from the nose is just right... カキンシキYoshida brewery, which blew me away with the first sip the other day, is Ishikamon nama-shu!
The fruity aroma, gas, sharpness, and the peculiarity of Yamahai are unbelievable!
The aftertaste is a bit sharp, and I'm looking forward to the second day after opening the bottle!
The focus of the image is not quite right, lol. yukkkkuriMellow cypress aroma.
I drink it with the aroma of Japanese cypress wrapped from start to finish, with the graininess and the firmness of the sake coming through.
At room temperature, it has a bitter aftertaste. At room temperature, it has a bitter aftertaste, but if you chill it, it becomes less angular and easier to drink. yukkkkuriSweet.
Apple-like aroma. Mild mouthfeel in the mouth. As it goes down the throat, the sweetness and flavor of the rice spreads like honey. The aftertaste has a hint of peach.
In order to enjoy the sweetness of the aftertaste, you will want to enjoy the taste of this sake first and then pair it with food. satochuyaKeisaraku Junmai Ginjo (2040) Hi-ire
Not as acidic or fruity as Origarami, and more rice-like, but with a refreshing flavor that spreads in the mouth and is very easy to drink. Of course, it's very tasty and you can't stop drinking it. As with Origarami, no hangover. さむちHappy New Year to you all!
I've been wanting to drink Miyazumi's Nigori-shu for a long time!
I've been wanting to drink it for a long time, so I bought it and chilled it in the fridge for a day.
I carefully opened the bottle with trepidation👌!
It is slightly fizzy and looks like ramune!
It has a refreshing sweetness, umami, and acidity.
Yes, it's as good as I imagined!
I'm so glad I drove all the way to buy it!
I love nigori sake🎵!
My personal ranking is
Miyaizumi > Before Dawn > Oze no Yukidoke⛄ > Kawanakajima > Senkou⛄
Strength of sweetness
Oze no Yukidoke⛄ > Miyazen > Kawanakajima > Senkou⛄
This is just my personal impression.
Of course Senkou was delicious too😆.
From the following HP
Manufacturer: Miyazumi Meijo Co.
Address: Aizuwakamatsu City, Fukushima Prefecture
Specific name：Junmai-shu
Ingredients : Rice, Rice malt
Alcohol content: 16
Rice type : Yume no ka
Rice polishing ratio: 60
Condition: Raw sake T.KISOHappy New Year, Samuchi-san!
Miyaizumi's Nigori looks delicious❣️I want to drink it🎶!
I hope to see you again this year m(_ _)m ハリーHappy New Year, Samuchi-san! I'm also addicted to nigori these days, and I've been drinking a lot of it, but so far my number one is Hirotogawa. I'd like to try Miyaizumi too 😀. さむちHappy New Year, T.KISO!
Miyazumi's nigorizake is shipped only once a year and we could drink it somehow🎵!
Please try this adult ramune! さむちHarrySakeboy,Happy New Year🎊!
I really want to try Hirotogawa because of its high reputation, but I couldn't get it (cry)
I wonder if there will be another sale?
I would like to check it often. ハリーSamuchi, the store I bought it from last year said it might come out again this year, so I'm checking it out myself! さむちHarry Sakeboy, according to past data, around mid to late January?
I think it's going to be high on my list.
I may pop it without hesitation. えりりんMr. Samuchi
惡HAPPY🐯NEW🌅YEAR✨
The 4th one is beautiful...:*:*:*:*:*:*:*.
Miyazumi✍️
I'll refer to the strength of the sweetness❣️. さむちGood morning, Eririn!
The fourth picture is the fog ice when I climbed up to Tanzawa, my hometown ❄.
I tried to combine it with the snowiness of the nigori.
If you don't like sweetness, your ranking might change a lot...
But it was delicious 😆. しぇり〜Happy New Year, Mr. Samuchi ✨The blue of Miyaizumi and the blue of the sky in the background of the fog ice are very nice! I hope to see you again this year✨! カキンシキDecided immediately at Kurihara's, a local distributor
My respected brother-in-law recommended it to me.
It's been a long time since I drank Sharaku, but it's still very delicious...
I'd like to try different kinds of Sharaku since I can buy them nearby. カキンシキPurchased from a local Kurihara!
I've been drinking all kinds of sake like crazy since here.
It really smells and tastes like bananas!
I'm a pretty heavy drinker, but this one made me choke on my drink.
I want to drink it again next year! Buyu純米吟醸直汲無濾過生原酒純米吟醸原酒生酒無濾過 takaI went there for a different kind of sake.
Next to the sake I wanted to drink
The sake that was appealing to me was a "direct pumping".
I was troubled and chose this one today
I chose this one today.
First, the first sip....
The taste is a little light? Thin?
The alcohol content is 15 degrees.
Sawanoi, which we had last time, was 19 degrees...
I was convinced that it would be so.
But it was a beautiful and delicious sake.
Thank you for the food. 
ふとくぼ🔰This is a freshly pressed nouveau that was pressed this morning. We have to open it today.
The aroma of young melon. When you put it in your mouth, it has a sweet taste of fresh melon. It has a lingering aftertaste that is typical of nama-shu. It's good. It's more like ramune. You'll feel like you're drinking a freshly squeezed bottle. I feel it.
🕺🕺🕺🕺 理華Futokubo-san, the window is much brighter than the picture you usually see ❗🤣
I can't believe you enjoyed the freshly squeezed ❔❕😍! ふとくぼ🔰Rika-sama I got the one that was squeezed in the morning at noon, so it would be rude to the brewery and the liquor store if I didn't drink it right away🤣. 理華You are so right❕❕You are so right🤣🤣!
I didn't have the same respect for sake breweries and liquor stores as Futokubo-san🤣🤣 ふとくぼ🔰Rika-sama I made the same claim to Kami but she gave me a blank stare🤣. 理華🤣🤣🤣Did they look at you funny?
I could see it in their eyes and I laughed 🤣! ふとくぼ🔰I'm aware of the alcohol scum 🤣🤣. 理華Liquor scum 🤣🤣.
Also funny 🤣 takaWe'll be selling sake that was just brewed on October 22.
Mr. Kurihara announced that he would be selling
Mr. Kurihara had announced.
Okay! I'll be sure to get some when I get home!
So I walked to the neighboring town Naruse to buy it 🚶️.
This sake was just brewed yesterday.
It's about 19 to 20 degrees, but you won't feel it.
It's a delicious sake," said the shopkeeper.
The dinner I've been waiting for, I️ opened the bottle.
The first sip... is delicious😋
It's thick❗️not sweet❗️but not spicy either❗️
And super light foaming❗️It doesn't feel like it's 19 degrees
I don't feel like it's 19 degrees...
I'm sure you'll like it.
That's what I thought❗️19 degrees...
What?
I think this is the best sake this year.
I'm going to buy another bottle later.
I'm going to 🏃♂️💨 
ばびRice, water and me by Kudokukidake Jr.
I knew you'd be good, Jr.
I've never missed anything so far.
Firm sweet taste
Smooth mouthfeel
I can't stop drinking it.
Alcohol content 16-17 degrees
Takananishiki 100%.
Rice polishing ratio 40%. マナチーCongrats to Babi for checking in at 900🎉!
Kudoki no jr. is definitely delicious if you like sweet 😉 Drink up for the next big 1000 😆. ばびThank you, Manachie 😊.
Yes, I really recommend it to people who like sweet.
I hadn't noticed the 900 mark!
I'm not sure if I'll be able to keep up with the pace if I only drink at home, but I'm getting close to the 1000 mark! まえちんCongratulations to Babi for checking in at 900 🎊既️🎊I also like Kudokigayo, it's definitely a stable and delicious sake 😀 I can see the 1000 mark. I'm so happy for you! ばびThank you, Maechin!
It is very good!
Maechin's ranking is also the best!
You really like it😁.
It's one of my favorite brands that I can buy with confidence. Maa.Hi Babi😃!
Congratulations on your 900 check-in 🎉🎉🎉!
You're almost at 1000! That's too good to be true!
Take care of yourself and enjoy your sake life😄. MAJHello, Babi! 😄
Congratulations on your 900 check-in... 🎉gratulation️ I want to drink this kudos Jr but it might be too late. 😭 ねむちGood evening, Babi-san ❗ Congratulations on your 900 check-in 🎊🎉This is a great record! まりぽんぬGood evening, Babi ⭐️!
Congratulations on your 🎊900 check-ins🎊!
That's a great number ✨ I'm impressed 😆 It will accelerate again when we can drink at the store 😉 I hope we can get back to that kind of world soon😊. ばびThank you Maa.😊.
I think it is important to take care of your health to drink for a long time.
I'm not a strong drinker by nature.
I'd like to have a good rest day and enjoy it! ばびMAJ Thank you 😊.
I'm sure you'll be happy to hear that it's still in stock at Sakaya Kurihara.
If you're within reach of Machida (Naruse) or don't mind buying online, you can buy it now 💪. ばびThank you, sleepy healer 😊.
I want to be a part of that!
I'm sure you'll have a great time. I'm sure you'll be able to find something you like. ばびThank you Maripornu 😊.
Yes, I'm a weak drinker and my wife doesn't drink either, so I can't buy a guy who wants to taste a bit to drink out of a four-pack by himself😅.
I hope you get to do some shop drinking and hompa soon! バナ@39There are times when you really want to drink Shinomine, right?
I couldn't stand still, so I drove to the liquor store where I go when I want to buy Shinomine.
Usu-nigori.
Refreshing label.
A sense of elation that I had already gotten what I was looking for.
Opening the bottle.
Subdued aroma.
A little sourness.
Refreshing acidity. A little hard.
The sweetness is just right.
It has a ramune feeling after all.
When it gets hot, I want to drink Shinomine.
Summer in Japan. The summer of Shinomine. 香穏kanonHi, Bana @39!
I haven't experienced Shinomine before, but reading your review made me want to run out and buy it too 😆.
I'm hoping to make my Shinomine debut this summer! うまいうまいBana@39, please excuse my comment😊.
About the beginning, when I really want to drink shinomine..., yes 🙋♀️ I do!
I'm all for the ministry ✨.
Thank you so much for your inspiring review 👏. kino.Hi, Bana @39!
I love Shinomine so much✨!
I buy it when I think I don't have it in my fridge 🤣
So I'm going to buy it now too. バナ@39Dear Shangguan Kanon. Good evening!
Personally, Shinomine is my favorite summer sake, so please drink Natsuiro Namaishu this summer! It's really good! バナ@39Dear Umai Umai. Thank you for your comment!
I am honored by your praise!
Shinomine... there are times when you want something.
I'm glad you understand! バナ@39Dear KINO. Good evening!
Shinomine is good, isn't it! I think I would drink it more if I could find it at my favorite place.
I want to drink it especially in summer. I think it has an emo taste. ばび
Super kudos, Jr.
I've had Jr.'s sake a few times, but it's a good match for me.
This time too, the taste did not betray my expectations.
I finished it at the fastest pace in the last few months.
It's pretty tasty though!
It's quite good, but when you compare it to the Jundaichi of Kankiku
I think it is not that good.
But maybe it's because of that subtle lack
I found myself pouring the next cup into my choko.
It goes well on its own or with snacks.
It goes well with everything, especially as a food sake.
Before you know it, you're drinking less and less.
The sake is light and easy to drink
The sweetness spreads and
and then disappears, leaving behind a faint texture.
Then it disappears.
I can't stop, I can't stop.
There is something like Kappa Ebisen
There it is.
Made in Yamagata Haguro-cho, 100% improved Shinko
Rice polishing ratio 30%.
Alcohol content 16-17 degrees ばびIt is only the flagship of Hououmida
It's pretty tasty.
And it got even better on the second day.
It brought out the best of Aizan to the fullest.
It has a strong sweetness and a beautiful taste
It makes me want to buy it again and again!
100% Aisan
Polishing ratio 55%.
Alcohol content 16 - 17 degrees ばびWe love Hokkaido Comet 39
When I heard that Oze no Yukidoke is completely different from raw sake
I had a feeling of discomfort until now.
And when I heard that this time of year is the time for raw sake
I just wanted to go out to buy it and check.
As it turns out, nama is delicious!
It has a strong sweetness and a smooth drinking feeling.
Rice polishing ratio 39%.
Alcohol content 15 degrees ばびSecond kind of mixed brew, but...
If you're expecting the usual instruments.
I'm afraid it's not to my taste.
It's not a BY problem.
It doesn't seem to be a BY problem.
Maybe my expectations are too high.
But it's a shame because
It's a shame because there was another sake I gave up on.
77% Dewa Sanzu, 23% Yamadanishiki, mixed brew
Rice polishing ratio 60%.
Alcohol content 15 degrees 津島屋外伝 prototypeS BLACK LABEL 2021純米吟醸生酒 
バナ@39Five more prefectures.
The 42nd prefecture is Gifu Prefecture.
Of course, it is the first Tsushima-ya.
We found Tsushima-ya at a liquor store we visited after a long time.
There are black and white...
Even if you look at the back label, what it says is the same.
What's the difference...
The clerk told me that it was the difference of yeast.
White is more mature, and black is more sour.
Black. I decided on you.
It is sweet and sour.
Yes, the sourness stands out.
Sweetness is also strong. A berry taste.
As you continue drinking, the aroma becomes more subdued.
The sourness is also moderate. The sweetness becomes more prominent.
I drank it dry, and it was definitely delicious.
I wonder if it goes well with meat or something.
I guess it's a classic now. kino.Good evening!
I bought the white one myself!
It was sweet and had a fruity aroma.
It's definitely a sake for meat rather than fish! バナ@39Dear kino.
So the white was good too?
I wonder what the yeast is for each?
It was definitely the meat!
It went well even if I drank it with nuggets like a certain miss saké Tottori. RecommendedContentsSectionView.title
