Timeline
熊谷 朋之The next brand name is Shoryu Horai.
This sake is from the same brewery as Zanso Horai.
I drank it with that image in mind, but it was totally different.
If anything, it was a little dry and robust.
If I had to pick a favorite, I would say I prefer Zanzo-Horai.
Let's see, how many cups have I had? 😅
The 4th picture is the highlight of Ginjo Tuna Restaurant, Shijimi Soup.
For some reason, it goes very well with sake.
The store's signature soup. 熊谷 朋之Next, Takachiyo made a sake on a trial basis.
Compared to the previous brand, this one is sweeter and more mature, but it seems to go more smoothly.
Slightly grapefruity.
I have never experienced drinking so many takachiyos before, so I thought 😅 it is indeed Tokyo!
Postscript
After this, I had a heated discussion with the manager? I had a heated discussion with him (lol). フリーター一代男Tomoyuki Kumagai, good evening!
I was thinking about the rush of "takachiyos" and then I saw the one I drank yesterday, and I couldn't help but react......it's delicious, isn't it? I wish it was sold closer to me... 熊谷 朋之Good evening, Mr. Freelancer First Generation Man! 🙋
This is a very experimental brand and seems to be limited in number.
It tasted delicious and I was lucky in a way to be able to drink such a limited edition! 熊谷 朋之Next, Takachiyo's special junmai.
Sake from Takachiyo, which is taking on various challenges, and the manager? s recommendation.
It is a lightly cloudy, sweet sake, but it almost makes you go gulp it down.
I was so happy to be able to enjoy a little bit of various brands! I'm sure you'll enjoy it 😁.
The seats are gradually filling up.
Soaking in the happiness while having a glass of peace water (lol). chikaKanji Takachiyo😍
Satoyama ~ 🤣🍶✨✨✨ 熊谷 朋之Good evening once again, chika! 🙋
This store had a pretty good selection of takachiyos.
But it seems to be quite crowded on weekdays and they change brands very quickly. 😱. 熊谷 朋之Next up was the Takachiyo Junmai Daiginjo.
We are told that the black label is a very limited edition, so we take it right away! 😄
Sweet!
Sweet but gorgeously delicious!
You can drink it as you like! said the waitress, and I resisted the urge to pour a gulp.
This pattern is definitely not good.
Think about your age," my other self whispered! my other self shouts instead of whispering!
Drink slowly and gradually! 😅
No, thank you Och!
I didn't know there was such a nice place to drink! 🎉
I'm meeting my wife tomorrow, so I need to drink so I don't get excited and show her how sick I am... 😅 chikaTomoyuki.
This is delicious 😋🍶✨✨. 熊谷 朋之Good evening, chika! I'm so glad you enjoyed it 🙋.
It was quite dark, sweet and delicious!
It was delicious! 熊谷 朋之Next, sake from Kagawa.
Kawazuru.
I choose it because of its label design.
Oh, it is indeed a honjozo.
It's not a brand I would normally choose, but since the system allows small quantities and you pour it yourself, I matched it with tuna chutoro (medium fatty tuna).
There were quite a few customers and the place was bustling with activity.
Fun to be able to choose from a variety of brands. 😁 熊谷 朋之Good evening! I'm sorry to hear that 🙋 .
Ochi-san introduced me to Ginjo Tuna Shinagawa.
I had to wade through the extremely crowded Shinagawa station to get there. 😅
Well, a restaurant with too many choices.
Suddenly I find a birthplace! 😁.
Oh, is this going to be all you can drink?
Are you sure?
Manager?
You just said it's good, right?
I'll take it! 🙋
It was delicious. ましらのやまさんYokoyama SILVER ⭐️⭐️⭐️⭐️
Junmai Ginjo Hiyoroshi
100% Yamadanishiki
Kake rice 55%, Koji rice 50%, ALC 15
Up until now, Yokoyama SILVER has met two types of sake: "Unfiltered Nama-Ginjo-Shu Super-Harsh 7" and "Fire-aged Junmai-Ginjo-Shu Super-Harsh 7", so we decided to register this "Hiyoroshi" as a new sake 🤗.
It's a sharp and dry sake. It feels especially spicy since the sake before this one was a slightly sweet sake😅.
Musashikosugi Ginjo Tuna:20240829 あーちんWe met at a restaurant where the style of sake is to pour your own sake.
Among other types of sake, it has a refreshing taste and is so good that you will be refilling it again and again. KAZUImanishi Shuzo Mimuro Sugi Romain Dio Abita Dio Abita
Fruity and easy to drink, with a good balance of sweet and sour tastes. KAZUAmego no Tsuki Junmai Ginjo KAZUShichiken Junmai Ginjo Summer Jungin
Refreshing! KAZUYoshinogawa Minamo Sousai Junmai ka bit peculiar
tasting a little dry aftertaste kThe sake! It's easy to drink.
Easy to drink! HizWhat a naming w
I didn't know there was such a thing as Takachiyo.
I didn't know it was the name of sake rice.
My personal preference
65/100
Appearance
[Tint].
Colorless and transparent
[Viscosity]
Slightly low
Aroma
[Strength]
Ginjo Aroma ★★★☆☆☆☆
Ingredient Aroma★☆☆☆☆
Aged aroma: ☆☆☆☆☆
Others☆☆☆☆☆
[Examples]
Refreshing aroma with a hint of mint
[Complexity]
Somewhat simple
Taste
[Attack] Medium
Medium
[Texture]
Good sharpness
Tight
[Taste]
Sweetness
Acidity
Bitterness☆☆☆☆☆
Umami: ☆☆☆☆
Other☆☆☆☆☆
[Specific flavors]
Light sweetness
Sharp acidity and bitterness
[Complexity]
Somewhat simple
[Sweetness/Spiciness]
Sweet☆☆☆☆☆☆☆☆☆☆☆ dry
[Aroma] Low
[Lingering] Short
[Classification by flavor characteristics]
Sake with fragrance
Sake with a fresh taste
Mellow sake HizFor seafood, Mutsu Otokoyama is definitely the place to go.
My personal favorite.
70/100
Appearance
[Tint].
Colorless and transparent
[Viscosity]
Slightly low
Aroma
[Strength]
Ginjo Aroma *☆☆☆☆
Ingredient Aroma★☆☆☆☆
Aged Aroma★☆☆☆☆☆
Others☆☆☆☆☆
[Examples]
[complexity].
Somewhat simple
Taste
[Attack] Medium
Medium
[Texture]
Crisp and tight.
[Taste]
Sweetness *☆☆☆☆
Acidity★☆☆☆☆
Bitterness
Umami (delicious)*☆☆☆☆
Others☆☆☆☆☆
[Specific Taste]
Crisp, bitter and umami
[Complexity]
Simple
[Sweetness/Spiciness]
Sweet ☆☆☆☆☆★☆☆☆☆☆Dry
[Aroma]
Slightly low
[Lingering]
Slightly short
[Classification by flavor characteristics]
Slightly fragrant sake
Sake with a fresh flavor
Mellow sake
Mature sake HizPersonal preference.
70/100
Appearance
[Tint].
Colorless and transparent
[Viscosity]
Slightly low
Aroma
[Strength]
Ginjo Aroma ★★☆☆☆☆☆
Ingredient Aroma★☆☆☆☆
Aged aroma: ☆☆☆☆☆
Others☆☆☆☆☆
[Examples]
[complexity].
Somewhat simple
Taste
[Attack] Medium
Medium
[Texture]
Light
Tight
[Taste]
Sweetness
Acidity
Bitterness ☆☆☆☆
Umami: ☆☆☆☆
Others☆☆☆☆☆
[Specific flavors]
Slight sweetness and crisp bitterness
[Complexity]
Somewhat simple
[Sweetness/Spiciness]
Sweet ☆☆☆☆★☆☆☆☆☆ Dry
[Hints of incense]
Slightly low
[Lingering]
Slightly short
[Classification by flavor characteristics]
Slightly fragrant sake △
Sour sake △
Mellow sake
Mature sake HizPersonal preference.
70/100
Appearance
[Tints]
Cloudy white
[Viscosity]
Slightly low
Smell
[Strength]
Ginjo Aroma ★☆☆☆☆
Ingredient Aroma★☆☆☆☆
Aged Aroma★☆☆☆☆☆
Others☆☆☆☆☆
[Examples]
Medium Full aroma reminiscent of cooked rice
[Complexity]
Slightly simple
Taste
[Attack].
Slightly weak
[Texture]
Mellow
[Taste]
Sweetness ★☆☆☆☆☆
Acidity ★★☆☆☆☆
Bitterness ☆☆☆☆
Umami: ☆☆☆☆
Others☆☆☆☆☆
[Specific flavors]
Mild sweetness and
Fresh acidity
[Complexity]
Medium
[Sweetness/Salty]
Sweet☆☆☆☆☆☆☆☆☆☆☆ dry
[Hints of incense]
Slightly low
[Lingering] Short
[Classification by flavor characteristics]
Slightly fragrant sake
Sake with a fresh taste △
Mellow sake △
Mature sake うっち〜の超〜りっぱ#Shinagawa Port Nankou#
Bamboo
Memorabilia うっち〜の超〜りっぱ#Shinagawa Port Nankou#
Bamboo
Memorabilia RecommendedContentsSectionView.title
