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SakenowaRecord your sake experiences and discover your favorites

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Sanbun (三ぶん)
15
KAZU
Junmai Ginjirushi Sawanoi Tokyo Ozawa Shuzo Co. The label on the back of the bottle reads, "A sparkling, smoldering silver in the mouth," with a clean, refreshing taste and a mouth-watering aroma and rich flavor.
Japanese>English
Meikyoshisui日本の夏 純米酒
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Sanbun (三ぶん)
14
KAZU
Meikyojosui Japanese Summer Junmai Sake Nagano Prefecture Osawa Shuzo Brilliant aroma and refreshing aftertaste Lovely picture of Japanese summer that changes every year
Japanese>English
Kinoenemasamune純米生原酒 大辛口 夏なま
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Sanbun (三ぶん)
13
KAZU
Koshi Junmai Nama Nama Sake, very dry, Natsunama Chiba Prefecture, Iinuma Honke Dry sake with a rich, mellow and crisp taste with a delicious rice flavor
Japanese>English
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ひろしま酒蔵 歓粋亭
16
KAZU
Ichidai Yayama Junmai Ginjo Genshu Sakurao Brewery and Distillery, Hiroshima, Japan After a full-bodied taste, it has a nice sharpness that keeps you coming back for more. Goes well with sashimi of "small sardines" from the Seto Inland Sea in Hiroshima Prefecture 😋.
Japanese>English
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ひろしま酒蔵 歓粋亭
17
KAZU
Ichidai Yayama Junmai Daiginjo Nama Nama Sake 15% Misen Hiroshima Limited Edition Sakurao Brewery and Distillery This unfiltered, unfiltered sake is bottled without filtration or heat treatment as it flows out of the funakuchi. This sake has the original flavor of rice and the fruity aroma of a daiginjo. Konnyaku with baby fish roe" is a specialty of the town of Yurai-cho, Hiroshima Prefecture. The texture of the fish roe and the elasticity of the konnyaku are delicious and go well with Ichidai Yazan.
Japanese>English
Hidakami純米大吟醸 助六初桜 生酒
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Tofuro (土風炉)
22
KAZU
Hikami Junmai Daiginjo Sukeroku Hatsuzakura Nama Shuzake Miyagi Prefecture, Hirakou Shuzo Clean mouthfeel and mellow aroma, with a clean and crisp finish. Goes well with simmered silver cod 😁.
Japanese>English
Raifuku来福 さくら酵母 純米生原酒
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Tofuro (土風炉)
17
KAZU
Raifuku Sakura Yeast Junmai Nama Nama Sake Ibaraki Prefecture Raifuku Shuzo Soft sweetness and acidity with a refreshing finish. Aroma of roast beef and spring. ☺️
Japanese>English
KoimariBerori(ベロリ) 活性にごり生原酒
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Tofuro (土風炉)
16
KAZU
Ko-Imari Berori Active Nigori Unpasteurized Sake It has a fresh rice flavor, a slightly effervescent taste, and a thicker taste at the throat. It was served with chawanmushi (steamed egg custard).
Japanese>English
Kid純米吟醸 春ノ薫風
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Tofuro (土風炉)
21
KAZU
Kido Junmai Ginjo Haru no Kaorufu Wakayama Prefecture Heiwa Shuzo Fruity, lightly sweet, with a refreshing aftertaste and a crisp, refreshing feel. Goes well with sesame bean curd, delicacies, and avocado with wasabi appetizers
Japanese>English
Mizunoryuto水の都 柳都 純米大吟醸
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16
KAZU
Niigata Limited Edition] Mizutomito Yanagito Junmai Daiginjo The name of the sake, "Yanagito", is a nickname for Niigata City, and it is a limited edition for Niigata. It was given to us as a souvenir. The fruity aroma and refreshing sweetness spread on the palate. It went well with Seko crab.
Japanese>English
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15
KAZU
Sagaminada Special Junmai Sake Dry A dry sake with a clear mouthfeel that spreads umami and finishes crisp and dry.
Japanese>English
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16
KAZU
Suminoe Honkarashi Special Honjozo Cool and easy to drink, complements food
Japanese>English
Atagonomatsu純米吟醸 ささら
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22
KAZU
Atago no Matsu Junmai Ginjo Sasara This sake has a fruity aroma that spreads and disappears, leaving a refreshing acidity in the aftertaste. It is a SILVER award-winning sake in the Junmai Ginjo category at the SAKE COMPETITION 2018, the world's largest sake competition.
Japanese>English
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