Watami3
Sweet and easy to drink.
The slight effervescence is refreshing, but goes well with potato debris.
Japanese>English
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Watami3
It's called super spicy, but it's not spicy.
But I think I like it better than the one I had before.
Japanese>English
Watami3
Love the scent.
I think it's the end of the year.
Dry nigori sake. It's the best.
Japanese>English
Watami3
A unique taste that I haven't had in a long time. The aroma of the wooden vat is also good. In my opinion, the unique flavor is delicious.
Japanese>English
Watami3
A refreshing, yet easy to drink sake with a slight bitterness. Delicious.
Japanese>English
Watami3
The crispness of Omachi is delicious after a long time. It is not easy to drink, but it is a sake to be savored carefully.
Japanese>English
Watami3
Warmed up (40 degrees), it is delicious. It is easy to drink as the alcohol feeling does not come to the forefront. I think I'm drinking it the right way since it's supposed to be warmed up. It is a good sake for warming up.
55° is tangy, and the alcohol taste goes into the nose.
50° doesn't give me the same impression, but there is less alcohol on the nose.
I think I prefer 40°, myself.
Japanese>English
Watami3
Smooth!
The alcohol taste is weak right after opening.
Easy to drink no matter how many times you drink it.
Japanese>English
Watami3
Fruity Kamonishiki. It has a different taste from the one in the package tag, but it is more modern than the usual Kamonishiki. I have never seen such a stylish Kamonishiki.
Japanese>English
Watami3
It has a bitterness from the alcohol right after opening, but it has a strong sweetness. It is a sake to be drunk slowly and savored, not gulped down.
Japanese>English
Watami3
Stable taste. It has no peculiarities and is always delicious. It is a product that never goes out of style. I recommend it if you want to drink it in large gulps.
Japanese>English
Watami3
This is sweet. Even though I let it air out as I put it in the next glass, it is as sweet as amazake.
I can see why they recommend a glass of wine.
Japanese>English
Watami3
Fresh sake. Good aroma in the nose.
Delicious and easy to drink. I am glad that it has a familiar name and tastes good.
Japanese>English
Watami3
It is sweet and tasty, slightly effervescent, and seems to be popular with women, including the etiquette. The aroma is thin, but the taste is gorgeous and delicious. I didn't know that Chiba's sake was so fashionable.
Japanese>English
Watami3
Clean and crispy. Maitake mushrooms grilled with butter and soy sauce (with a touch of pepper) goes well with this dish.
Japanese>English
Watami3
Full of sweet and savory. Served at a gastronomy restaurant that serves dishes using Nara's food.
Very good with risotto (different name because it is Spanish food).
Japanese>English
Watami3
Clean and sweet. Beginners will find it easy to drink.
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Watami3
Masuzake is too much fun on the train on the way back from a tour of the Iinuma Honke sake brewery.
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Watami3
Gorgeous at first sip. Very unique taste. What a good match for crab miso.
Japanese>English
Watami3
Aromatic sake. It is sweet and has a hiyayogoshi piquancy. It goes very well with oysters in smoked oil.
Japanese>English