Ｓたっく
Memorandum: A Look Back at the Past
Sake rice: Dewa Tsanzan
Polishing ratio 50%.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Timeline
Ｓたっく
Memorandum: A Look Back at the Past
Sake rice Yamadanishiki
Polishing ratio 60
Japanese>English
KAWA
Not so hot as to be super-hot.
Japanese>English
KAWA
Easy to drink with no peculiarities, but..,
something is missing.
Japanese>English
KAWA
This is delicious.
No peculiarities, refreshing.
Japanese>English
KAWA
It's like Junmai sake.
This peculiarity is good!
Japanese>English
KAWA
It's so watery.
Japanese>English
KAWA
Soft and sharp without any peculiarities
Japanese>English
KAWA
Mellow and delicious.
Not at all spiky.
Japanese>English
KAWA
feeling of something sweet and sour
Japanese>English
KAWA
Easy to drink.
Not very distinctive.
Japanese>English
KAWA
A little bit of residual feeling
Japanese>English
KAWA
It has a peculiar taste.
It feels like alcohol.
Japanese>English
KAWA
sleek
Japanese>English
KAWA
Feels light
goes in easily
Japanese>English
KAWA
Sweet and tasty
Japanese>English
KAWA
I thought it smelled watery at first sip, but the second sip was totally different.
It's delicious.
Japanese>English
ShichisuiFOUR SUMMER
ohm06
Easy to drink but dry with a refreshing taste
gabu gabu
Japanese>English
いきおいまさむね勢正宗 Autumn carp
Ｓたっく
Memorandum: A Look Back at the Past
Sake rice: Hitogochiki 90%, Hime-no-Mochi 10%.
Polishing ratio 59
Japanese>English
W純米 千本錦
Ｓたっく
Memorandum: A Look Back at the Past
Sake rice: Senbon Nishiki
Polishing ratio 50%.
Japanese>English