Timeline
mamama006Yesterday's toast was a cargo tag sake. I think the deliciousness was heightened again. mamama006Slight carbonation! It was one of the sharpest tastes I have had this time. I want to drink it again! mamama006It tastes familiar in an Ehime way...! mamama006It has a strong cemedine-like aroma, which I like! mamama006Familiar Nabeshima! It has a strong flavor and goes well with everything. mamama006This brings the total to 46 prefectures of sake. I heard that the brewery in Okinawa has stopped...
The choice of sake is very current and delicious~~! mamama006Kagoshima Sake! Now we are one step closer to achieving all prefectures (except Okinawa)! うっち〜の超〜りっぱ#Shinbashi##, Shinbashi, Tokyo, Japan
w sai/Hachi
Premium sake at the end 😁.
Original depth and dry sharpness 🤔.
No blurriness 😆. うっち〜の超〜りっぱ#Shinbashi##, Shinbashi, Tokyo, Japan
w sai/hachi
Standard type of Isobojiman: ☝️
Dry taste. It refreshes the fat of yellowtail kama.
It will clear up the fat of yellowtail kama 😆. うっち〜の超〜りっぱ#Shinbashi##, Shinbashi, Tokyo, Japan
W sai/Hachi
Gentle and refreshing for a HIROKI 🤔.
I can feel the umami well 👍 RecommendedContentsSectionView.title