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SakenowaRecord your sake experiences and discover your favorites
E.YE.Y
わかむすめ、大嶺、原田

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Check-ins

13

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0

Sake Map

The origins of the sake you've drunk are colored on the map.
Yamaguchi
4(30.77%)
Nara
2(15.38%)
Fukuoka
2(15.38%)
Fukushima
1(7.69%)
Tochigi
1(7.69%)

Venues With Most Check-Ins

Hasegawa Saketen (はせがわ酒店)
2(100%)

Timeline

E.YE.Y
Ubusuna穂増　四農醸生酒
Hananoka ShuzoKumamoto
alt 1alt 2
17
E.Y
First time producing soil. The aroma of rice is refreshing. There is a slight effervescence that refreshes the palate. The sweetness and sourness are perfectly matched. The aroma of muscat and finally the lychee-like aroma will leave your mouth. You can drink it without feeling the alcohol. Delicious! A good way to end the year. This is now a four farmer's brewery ■Taste Aroma' 　Sweet: Muscat, lychee 　Brilliant: Aroma of rice Taste' 　Sweet: Sharp 　Umami: full-bodied 　Acidity: Fresh 　Bitterness and astringency: Fresh Mouthfeel and throatfeel' 　Clear, silky, crisp Aftertaste' 　pleasant Overall rating 4.8/5
Japanese>English
E.YE.Y
Toyobijin女神の冬の詩純米大吟醸
Sumikawa ShuzojoYamaguchi
alt 1alt 2
26
E.Y
It has been a long time since I have had Toyo Bijin. The aroma is restrained, but the scent of rice spreads softly. There are some lychee and muscat-like fruit aromas. There is no sense of gas or microbubbles, but the mouthfeel is clean and refreshing. The sweetness can be felt in the mouth, and it is so easy to swallow that you can almost taste the alcohol. It is as tasty as ever. ■Taste Aroma'. 　Sweet: lychee, muscat 　Brilliant type: aroma of rice Taste' 　Sweet: Sharp 　Umami: rich 　Acidity: Fresh, crisp 　Bitterness, astringency: refreshing Mouthfeel and throatfeel' 　Full, crisp Aftertaste'. Clean, pleasant Overall rating 4.5/5
Japanese>English
E.YE.Y
alt 1alt 2
16
E.Y
My first instrument Masamune. Why didn't I drink it before? It has a slight bubbly taste in the mouth with a sweet taste and a very nice aftertaste. The low alcohol content makes it very easy to drink. Taste Aroma 　Sweet: melon, muscat Taste' 　Sweet: Sharp 　Taste: rich 　Acidity: fresh, sharp 　Bitterness, astringency: fresh, clean Mouthfeel, throatfeel' 　Silky, crisp Aftertaste' Clear Overall rating 4.5/5
Japanese>English
E.YE.Y
MimurosugiDio Abita特別純米原酒
Imanishi ShuzoNara
alt 1alt 2
27
E.Y
■Taste Aroma' 　Sweet type: apple, muscat 　Brilliant: Aroma of rice Taste' 　Sweet: Mellow 　Umami: rich 　Acidity: Fresh 　Bitterness and astringency: Fresh Mouthfeel/throatfeel'. 　Taste: smooth and smooth Aftertaste' Clear and refreshing Overall rating 4.3/5 My first Mimuro Cedar. No gassiness and low acidity. When you put it in your mouth, you can smell the aroma of rice and ginjo, and then the sweetness spreads on your palate. The aroma spreads in the mouth and is very tasty. The alcohol content is low and easy to drink.
Japanese>English
E.YE.Y
alt 1alt 2
22
E.Y
Fruity aroma. In the mouth, fruit-like sweetness comes first. After that, the aroma of sake and a little sourness. When swallowed, the mouth is filled with the sweetness of sake. The alcohol content is not too high and the sweet taste is easy to drink.
Japanese>English
E.YE.Y
Kaze no MoriALPHA TYPE1純米生酒無濾過
Yucho ShuzoNara
alt 1alt 2
26
E.Y
Slightly effervescent and light on the palate. Flavors of citrus after acidity. Very fresh. Very easy to drink and delicious sake.
Japanese>English
E.YE.Y
alt 1alt 2
24
E.Y
This sake is called Shigemasu No. 9. It is not widely distributed. It is easy to drink. It has a nice aroma and is very good as a food sake.
Japanese>English
E.YE.Y
Wakamusumeうすにごり生酒　瑠璃唐草生酒にごり酒
Araya ShuzoYamaguchi
alt 1
30
E.Y
Wakamusume after a long time. It is delicious. When you drink it, there is a fizzy feeling in your mouth and it gives a very refreshing impression. It is easy to drink because it is sweet but refreshing.
Japanese>English

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