Just one more drink. This is the first time. It is light, slightly sweet and tasty, refreshing, and tight. Delicious. I savored it moistly and pulled it up.
I said I only had one drink, but I ordered two kinds. This is the sake I didn't order yesterday. I think this one is more intense. It has a delicious taste on the tongue, a gorgeous aroma, and a dry taste. Today I will drink alone in silence.
I was sloshed last night, but what the heck, I forgot my glasses. The call went to voicemail💦. So I revisited the next day. I got my glasses safely, but only for one drink. Yesterday's review of Hyakusai. It's refreshing, slightly sweet, dry, and tight.
Finally, the last one. It is rare to find a blend for the year of the dragon. I wonder if I chose this blend because I am the year of the dragon. We are now closed.
Shinshin SY, I like the name but can't remember the taste. I was sloshed again this day. I've been having a lot of these lately, and it's not good. Let's enjoy drinking at the end of the month.
Bessan, we both have trouble remembering things when we drink too much, I know, I know. Let's use sakéwa as a reminder of what we drank even if we forget what it tasted like. Let's celebrate with a drink at the "Noe" restaurant 🥂.
The second drink was a hundred years old, which I had never heard of before. I drank this without any expectations, but it was delicious. It is easy to drink with a clear and subtle sweetness. I have a lot of hits today.
Second cool. Requested by a business partner. Local Hyogo Prefecture, but I don't know it. It is from Awaji Island, isn't it? I drank it without much expectation, but it was delicious. It is fruity, round, and deep. It was just the way I like it.
Today I had a drinking party with three of my close business partners. We gathered at our favorite yakitori restaurant in Kanda. We voluntarily compare three kinds of drinks. The first one was requested by the youngest. This one is fruity, refreshing, and easy to drink. It is a good start.
The fourth drink at a gathering to enjoy rare brands and skewers. We subconsciously chose the same type of sake, but it seems that our tastes are very similar. The rice flavor is really deep. Is it Gohyakumangoku?
This is the third drink at a gathering of rare brands and kushiyaki skewers. I chose this one because it was the only one on the menu that I had heard of. Another solid type.... I wonder how far we can go.