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SakenowaRecord your sake experiences and discover your favorites
Tb.dogTb.dog

Registered Date

Check-ins

27

Favorite Brands

15

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

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20
Tb.dog
AKABU series to try for now. Is the aroma weak for an AKABU? It has a sweetness like AKABU, but is it less sweet than usual? Not so much when left to sit, but the moment you drink it, you feel a slight effervescence and it tastes good.
Japanese>English
MutsuhassenURARA hassen for spring原酒
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21
Tb.dog
Rice-like sweet aroma, a little strong alcohol taste? When you drink it, you may feel a strong sense of alcohol for the alcohol content. The taste also has a rice-like sweetness. The fizzy taste makes it a little tingling...? Degree of alcohol 14 degrees
Japanese>English
Utashiro月華 生酒生酒
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28
Tb.dog
The aroma before drinking is not sake-like in a good sense. It is difficult to describe, but it smells like a Western-style pastry? It was refreshing, as is typical of Niigata sake, and although it seemed to have a sweetness on the tongue, the sweetness was quite subdued after drinking. There were some bubbles, probably due to the fact that it was a draft sake, but I didn't feel much carbonation when I drank it. It was the first time in a while that I drank a sake that was not too sweet. Color: Colorless Strength: 14.5 degrees Celsius
Japanese>English
Aramasa陽乃鳥 直汲二〇二四生酛貴醸酒
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27
Tb.dog
I bought it in secret at my favorite liquor store. It was the first sake I had ever tasted that was a kijoshu and directly brewed. The aroma is a bit sour like vinegar, but the taste is sweet and delicious with a fruitiness like apples. It gives the impression of white wine or sweet cider, but as the label description says, it tastes like yogurt and is exquisitely sweet and easy to drink. As one would expect from Niimasa...! Strength: 13%. Rice polishing ratio: 55% for koji rice, 60% for kake rice Color: clear Yeast used: Kyokai No. 6
Japanese>English
Juyondai吟撰吟醸生詰酒
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17
Tb.dog
The color is clear but a little yellowish? Gorgeous aroma, as is typical of Jyushiyo. Sweet from the moment you drink it (too sweet lol). Feels a little fizzy...? Maybe I put it down too carefully... Frequency: 15 Rice polishing ratio 50%.
Japanese>English
YokoyamaSILVER7純米吟醸生酒
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19
Tb.dog
I think I've had it before, but I bought it again. It is as tasty as ever. The aroma is sweet with a hint of rice. The taste is fruity with a hint of sourness. Slightly effervescent but with a gentle sweetness. Very tasty! Strength: 16%. Polishing ratio: Kake rice 55%, Koji rice 50%. Yamada Nishiki
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SenkinHelloWorld 4th by サケラボトーキョー生酛原酒生酒無濾過おりがらみ
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29
Tb.dog
A sake-loving colleague at work gave me this brand. Mellow aroma, like apples or fruits. I got the impression that it was a sweet seadora, but I could hardly taste any bitterness. It is slightly effervescent, and when I opened it, I could taste the acidity. Nama-Hashimoto, Origami Unfiltered Nama-Shu, Nama-Shu Degree of alcohol content: 13% (undiluted) Domaine Sakura, 100% Yamadanishiki
Japanese>English
Jikon八反錦 火入純米吟醸
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29
Tb.dog
The aroma seemed weak, but it was smooth, sweet and very tasty. Slightly effervescent and drinkable like champagne. I would definitely drink it again if I can get it. Strength 15.5 degrees Rice polishing ratio 55
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Denshu百四拾純米吟醸
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25
Tb.dog
Purchased at my favorite liquor store. The aroma was not as pleasant as that of rice wine, and the smell of alcohol was stronger than the aroma of rice. The taste was lighter than the previous tasyu I had tasted, and the aftertaste was a bit bitter. I had high expectations for this rice wine, but to be honest, it may have been a disappointment... It may change over time, but I have a feeling that it will only get worse as it oxidizes... Degree of alcohol 16 degrees Rice polishing ratio 50%. 100% Hwasoi rice used
Japanese>English
AKABU酒未来NEW BORN純米吟醸生酒
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30
Tb.dog
Purchased at our usual liquor store. A colleague at work told me about a comparison between Jikin's Sake Mirai and AKABU's Sake Mirai, so I opened the bottle before I finished the Jikin. The aroma is slightly soft and fruity. The taste is rich in the mouth, but not sweet, and the bubbles continue to rise from the moment the bottle is opened, indicating that it is a draft sake. I think my personal taste has a lot to do with it, but personally, I find AKABU to be more delicious! Degree of alcohol content 15 degrees Celsius Rice polishing ratio 50%.
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Kid純米酒純米
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33
Tb.dog
Returned by Furusato tax payment. It has a good fruity aroma, a clear color with a slight yellowish tinge, a clean aftertaste, and a rice flavor. Strength: 15%. Rice milling ratio: 50% for Koji rice, 60% for Kakemai rice
Japanese>English
山の壽グッドタイムズ ひみつ。おりがらみ
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24
Tb.dog
Recommended by the manager of my favorite liquor store. It is easy to drink and goes down well. I don't usually drink Fukuoka sake, but it was delicious. We drank it as a family and it ran out quickly. Degree of alcohol 13%.
Japanese>English
Jikon酒未来生純米吟醸生酒
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34
Tb.dog
Slightly effervescent. Aroma is slightly sweet, but not fruit-like? The aroma before drinking gives the impression of spreading in the mouth, but the taste is sweet, still not fruit-like sweetness. Maybe it is because I drank it after drinking other sake, but maybe it is similar to the aroma of straight afternoon tea? Would it have a different flavor if I let it sit for a while...? Strength 15.5 degrees Celsius Rice polishing ratio 50%.
Japanese>English
Kid純米大吟醸
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25
Tb.dog
Returned by Furusato tax payment. The aroma has a strong rice aroma, giving the impression of a daiginjo. It has a rich aroma of rice in the mouth and is delicious with a strong fruity sweetness. Strength: 15%. Polishing ratio 50%.
Japanese>English
SenkinSAKURA生酛原酒生酒無濾過にごり酒
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30
Tb.dog
Purchased at my favorite liquor store. Stylish bottle as usual. The aroma is a little sour as usual, with a hint of rice later on. The impression is that it is drier than expected. The sweetness is subdued, and when you put it in your mouth, you can feel the acidity. Degree of alcohol content: 13%.
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Ookura源流 菊酛二段仕込純米<生>
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26
Tb.dog
It is golden in color and smells quite fermented. It was described as adult calpis at the liquor store, and that's exactly what it was. Contrary to the aroma, as for the taste, it was mellow and tasted like boxwood? It was very tasty. Strength: 17 to 18 degrees Celsius Rice polishing ratio 70%.
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Hiran神楽生酛生酒無濾過
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27
Tb.dog
Probably the first Nagasaki sake I have ever had. It has a rich rice aroma and a rich flavor! The price is not too expensive, and it seemed to be the best cosmetic sake I have ever had. I would like to continue to buy and drink it when I find it in the future. Degree of alcohol content 14 Rice polishing ratio 55
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Super Kudoki JozuJr.純米大吟醸生詰酒
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25
Tb.dog
At my parents' house with my family. It has a fruity sweet aroma, as is typical of Kudokidoki Ute, and is delicious with a firm sweetness. It was well received by my family, who do not usually drink sake that much, and we finished it quickly.... I want to drink it again. Degree of alcohol content 16%. Rice polishing ratio 30%.
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Haginotsuyu雨垂れ石を穿つ 露冴る特別純米原酒生酒
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21
Tb.dog
Completely bought the jacket. I was curious about this sake because of its cool name. It has a juicy, fruit-like aroma and a heavy, strong sweetness. It is not always available at liquor stores, so I would like to drink it again when I see it. Degree of alcohol 16%. Rice polishing ratio 60
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