Here is the second cup. It's been a long time since I've had a Tenbi, but this is my first spicy Tenbi. Just like its name, it is refreshing and easy to drink. It seems to have maintained its reputation even after Mr. Fujioka's retirement as toji (chief brewer), which is understandable!
I've been working late and drinking late, but I'm going to enjoy the afterglow of the previous weekend with a bottle of Gokotsuru unfiltered unpasteurized sake from the barrel 🍶🎵.
We are so happy to have this beautiful sake at KEG 😊.
#Team Touji Takeuchi is the best!
At Hi and Yoi. This is my first visit to Suwa Gokura with a reservation while basking in the afterglow of the Suwa Gokura Machiaruki drinking tour. This is the last one. It's been a long time since I've seen a sake made with flower yeast. I want to drink it again.
At Hi and Yoi. This is my first visit to Suwa Gokura with a reservation while basking in the afterglow of the Suwa Gokura Machiaruki drinking tour. Next, we went to this restaurant in Ibaraki. It was served with a meal to finish the meal, but it was a sake that was good on its own or during the meal!
At Hi and Yoi. This is my first visit to Suwa Gokura with a reservation while soaking in the afterglow of the Suwa Gokura Machiaruki drinking tour. Next is Mikotsuru. It is a beautiful sake!
Team Touji Takeuchi is the best!
At Hi and Yoi. This is my first visit to Suwa Gokura with a reservation while basking in the afterglow of the Suwa Gokura Machiaruki drinking tour. Next up was Toyoka. It is a fire-brewed sake, but it is very energetic.
At Hi and Yoi. This is my first visit with a reservation while soaking up the afterglow of the Suwa Gokura Machiaruki drinking tour. We had a bottle of Honkin here as well. It is a beautiful sake with fullness and sharpness.
I also stopped by Shimosuwa before Suwa Gokura 😅 I bought some KEG, but I also enjoyed tasting the casks of sake. The fresh sake at the brewery store was fantastic!
Team Touji Takeuchi is the best!
Suwa Gokura Kamisuwa Highway Machiaruki Drinking Walk", I went again this year. The last one is here. It is a very lively hidden sake, and it might have been good to drink it first. I would also like to have a side dish of this sake.
Suwa Gokura Kamisuwa Highway Machiaruki Drinking Walk", we went again this year. The second brew of Reijin is an Autumn Agari! It must have mellowed over the summer. I hope it will be warmed up.
Suwa Gokura Kamisuwa Highway Machiaruki Drinking Walk", I went again this year. The last one was Reijin. It has a concentrated flavor. It is delicious.
Suwa Gokura Kami-Suwa Kaido Machiaruki Drinking Walk", we went again this year.
The "Masumi" has a beautiful, polished taste! I wonder if this is a stand-alone sake. It is delicious!
Suwa Gokura Kamisuwa Highway Machiaruki Drinking Walk", we went again this year.
The "Masumi" also has hiyaoroshi (cold sake)! The flavor is so plump, I would like to compare it with the same tank before storage.
Suwa Gokura Kamisuwa Highway Machiaruki Drinking Walk", we went again this year.
We went to "Masumi"! This one is suitable for fire-roasting, and it might be good for oden. This is also delicious!
Suwa Gokura Kamisuwa Highway Machiaruki Drinking Walk", we went again this year.
I went to "Masumi"! It's a very fine and delicate sake. It is delicious!
Suwa Gokura Kamisuwa Highway Machiaruki Drinking Walk", we went again this year.
We entered "Masumi"! The barrel sake is brilliant, with a New Year's-like, crisp flavor!