Hello, Mr. Boy Tetsu!
Aizan at Yamazan is delicious ⤴️
I had mine the other day for the first time at Yamazan, and I became a big fan of its deliciousness 😋.
Hello, ma-ki!
I have always enjoyed Hitogokochi and Yamae Nishiki, but recently I have been expanding into Aizan and Yamada Nishiki, which I am looking forward to more and more!
Yeast Kyokai No.701
Koji: Yellow Koji for Shochu, White Night
At JapaneseBarKATSU after the Gunma sake festival. The taste was suitable for the end of Jyoshu Bishu!