坊や哲
Kawanakajima Genmai is also jammed in the fridge 😅 Miyamanishiki is stable sweet and dry 🎵.
I need to get rid of the nama-shu jam before the new sake season in BYR7 😃.
#SakeSenzano
#NamaishuPolice
Japanese>English
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坊や哲
The corn we bought the day before at Midori-no-ochi in Sanada, Ueda city, is delicious boiled and also good as tempura 😋!
I'll have it with hanpukai sake 🎵
#PremiumAjirai
#Kikumori
#Shinshu secret sake hanpukai gold course 2025
Japanese>English
坊や哲
I've been waiting for the bullet train at Ueda station on my way back from harvesting rice as a sake rice owner in the terraced rice paddies of Inakura, Kakawari-tai 🎵 Delicious 🎵 Yuki Kurihara, the toji, brilliant!
Japanese>English
坊や哲
Waiting for the bullet train at Ueda station on the way back from harvesting rice in the terraced rice paddies of Inakura as a kakawari-tai sake rice owner here 🎵 Delicious 🎵 This would be great warmed up too 😁.
Japanese>English
坊や哲
Waiting for the bullet train at Ueda station on the way back from harvesting rice in the terraced rice paddies of Inakura as a sake rice owner in the kakawari group 🎵 delicious 🎵.
Japanese>English
坊や哲
After attending the "Meeting to Talk about the Future of Terraced Rice Fields" at Okazaki Sake Brewery as a member of the Inakura Tanada Kakawari-tai Sake Rice Owners, I was able to go to Tatumi Jushi in Ueda City, which I had longed to visit 🎵 Here too, I enjoyed Shinshu Kamerei as a beautiful sake and fine snack. Kotara is junmai hi-iri. It is a little more umami than junmai ginjo and may be served at room temperature😃It was also a beautiful sake that went well with fish 😊Happiness🎵.
Japanese>English
坊や哲
After attending the "Meeting to Talk about the Future of Terraced Rice Fields" at Okazaki Sake Brewery as a member of the Inakura Tanada Kakawari-tai Sake Rice Owners, I was able to go to Tatumi Jushi in Ueda City, which I had longed to visit 🎵 Here too, I enjoyed Shinshu Kamerei as a beautiful sake and fine snack. Kotara is a junmai ginjo hi-iri. It is sweet and tasty on its own, but of course it is a beautiful sake that goes well with fish as well 😊.
Japanese>English
坊や哲
Jizuya Miyajima Special!
A slightly different flavor from the Mie Special, this is a deliciously spicy and beautiful sake. It can also be slightly lukewarm 🎵.
Japanese>English
坊や哲
Kiri number 600. I'm still drinking the raw sake. I like the full and mellow Yamada-Nishiki among Genshu Mai's. It is a beautiful sake both on its own and as a medium-bodied sake. It is a beautiful sake both on its own and as a food sake.
#Nama Sake Police
Japanese>English
ヒロ
Congratulations on your 600 check-ins ✅🎊🎉, Boy Tetsu!
While the overwhelming majority of posts are about Nagano sake, Kawanakajima Genmai's draft sake is a very particular choice 😄The sake entrée looks delicious alongside the sake 😋.
Keep up the good sake life ✨!
Japanese>English
ma-ki-
Good evening, Mr. Tetsu Boy!
Congratulations on 600 check-ins 🎉!
I guess the milestone is sake from Nagano after all 🎵.
Genshuai's sake looks delicious 🤤!
I'd like to try it 🤤.
Let's enjoy the sake life more and more 😋!
Japanese>English
坊や哲
Thank you for your comment, Hiro 😊Majority of the sake is local sake from Shinshu, so it is easy to reach a milestone 😅Let's continue to enjoy each other's sake activities 👍.
Japanese>English
坊や哲
Thank you for your comment 😊 I still tend to go for Shinshu Kamerei or Kawanakajima Genmai 😅 Let's enjoy the sake life together 👍.
Japanese>English
AAJI
Congratulations on your 600th check-in, Mr. Boy Tetsu. This is a suitable sake for a milestone. I saw Kawanakajima Genmai junmai ginjo unfiltered. Special Junmai is another one I would like to buy if I see it.
Japanese>English
＠水橋
Congratulations on your 600 check-ins✅, Mr. Tetsu Boya: ㊗️🎉!
I am always very envious of your delicious sakes 🍶 and I am always looking forward to seeing you on the site 😋.
The season of new sake is coming! I'm looking forward to it 😊.
Japanese>English
坊や哲
Thank you for your comment AAJI😊.
Kawanakajima Genmai's unfiltered raw sake has Miyamanishiki, Kinmonnishiki, Tokujun no Hitokochiki, and a lot of other grains 😊 I also like Yamaneishiki, which has had mixed reviews this summer 😊.
Japanese>English
坊や哲
Thank you @Mizuhashi for your comment 😊 I too am envious of your record 👍 I am drinking even more because the brewer will be sad if I don't drink the sake I have on hand before the new sake starts 😃.
Japanese>English
ジェイ&ノビィ
Good morning, Tetsu Boy 😃.
I knew it from Shinshu sake 🍶! Congrats on your 600 check-in at Genmai ㊗️㊗️㊗️㊗️㊗️㊗️ 🎉Drinking with this kind of entrée is the best 🤗.
Japanese>English
坊や哲
Thank you for your comment, Jay & Nobby 😊 It was a pleasure to prepare local Shinshu products such as Ueda Midori Daikon for the entrée 😁.
Japanese>English
ポンちゃん
Congratulations on your belated 600 check-in, Tetsu Boya! 🎉🎉🎉🎉🎉🎉
I envy you not only this sake, but also many other delicious sake before and after: ‼️ I'm jealous that you have so much Shinshu sake 😊.
Japanese>English
ichiro18
Hello, boy Tetsu 😃.
Congratulations on your 600 check-ins 🎉.
I got the impression that Genmai's raw sake was interesting and complex in taste ✨I hope you continue to enjoy a good sake life 🍶.
Japanese>English
坊や哲
Thank you for your comment, Pon-chan 😊 I will still enjoy the Shinshu local sake 😃.
Japanese>English
坊や哲
ichiro18 Thank you for your comment! Genmai is hard to find, but it's delicious, so I'm patiently looking for it😅
Japanese>English
坊や哲
I will proceed to drink it before I get caught by the raw sake police.
I see that it is the same specs as the Champion-SAKE. Beautiful sake as always, Team Touji Takeuchi, you are the best!
Japanese>English
坊や哲
At the Hiyoroshi Festival. A deliciously deep and beautiful sake 🎵.
Japanese>English
坊や哲
At the Hiyadori Festival. It is Kinmon-nishiki, isn't it? Maybe we can warm this one up👍.
Japanese>English
坊や哲
At the hiyaoroshi festival. It is a delicious acid hiyaoroshi, a beautiful sake👍.
Japanese>English
坊や哲
At the hiyaoroshi festival. We didn't have time to enjoy the tasting, but the freshness of Mizuo is still there, and it is a beautiful sake.
Japanese>English
坊や哲
At the hiyaoroshi festival. We didn't have time to drink it slowly because it was a tasting, but it is a very sharp and delicious sake!
Japanese>English
坊や哲
At the hiyaoroshi festival. There was no time to drink it slowly since it was a tasting, but as usual, it is a delicious sake with a restrained aroma and umami flavor!
Japanese>English
坊や哲
1回火入れとは言え、早めに頂かなきゃ😋 美味美味🍶👍
坊や哲
Wakabayashi Brewing Company showed their progress by winning a gold medal in the National New Sake Competition with their Yamadanishiki from Nagano Prefecture 🎵 This one is also delicious 🍶.
Japanese>English
坊や哲
I brought my drinking friend back to my house and here is the second bottle. We planted sake rice in the terraced rice paddies of Inakura in early spring and then went to Yaebaru in Tomi city to buy some 😅.
I was so pleased with the elegant and juicy taste that my drinking buddy was very happy 🎵.
Japanese>English
ぴーたま
Good evening, Mr. Tetsu!
I'm jealous of Shinshu Kamerei because I can't find it these days, perhaps it's too popular.
I have received many notifications from Sake no Wa and I was wondering what was going on! I thought, "What's going on? Thank you for all the likes in the past 😆.
Japanese>English
坊や哲
Hi Pitama 😊 sorry for surprising you 😅 I don't get to visit Koyama Shoten often, so I had to go back and look at your sake collection 😅.
You have to go to Ueda to buy Shinshu Kamerei 😅.
Japanese>English
坊や哲
I had the pleasure of meeting Mr. Mariko Chino at a seminar at the University of Agriculture this past summer, and I am very happy to say that we were able to release a delicious Kinmon-Nishiki Mronnama even under the most difficult conditions.
Japanese>English