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SakenowaRecord your sake experiences and discover your favorites
N.EN.E
一気に洋酒から日本酒に転向 もっぱら一人外飲みを楽しんでます😁 最近は日本酒を飲む機会がスローペース(^^; 福島県民 → 東京単身赴任中

Registered Date

Check-ins

388

Favorite Brands

2

Most Check-in Brands

Aramasa
13(7.39%)
Zaku
10(5.68%)
Senkin
9(5.11%)
Jikon
8(4.55%)
Kamonishiki
8(4.55%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Fukushima
51(13.14%)
Akita
35(9.02%)
Niigata
31(7.99%)
Mie
24(6.19%)
Tochigi
20(5.15%)

Venues With Most Check-Ins

肴 地酒 いの喜
184(51.83%)
魚焼男 弍
31(8.73%)
味噌と鮮魚と純米酒　穂みのり
21(5.92%)
よね本
20(5.63%)
泉屋酒店
18(5.07%)

Timeline

N.EN.E
大嶺冬のおとずれ
大嶺酒造Yamaguchi
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Hasegawa Saketen (はせがわ酒店)
55
N.E
@HomeDrinking This is the sound of the bottle being opened 📢. This sound alone already has a "delicious" bias effect on my mind 🤣. The aroma is sweet and melon-like. When you put it in your mouth, the juicy sweetness comes rushing in and it tastes like peace 😋. The acidity is well balanced and gives a refreshing aftertaste. Just the kind of harmony I like.
Japanese>English
ジェイ&ノビィ
Good evening, N.E. 😃. The sound of the opening of the bottle certainly makes us anticipate the deliciousness 😄and this is a stable deliciousness 🤗. But with Amami to Omine and the lights up, the nigori type is so beautifully photographed👍.
Japanese>English
N.EN.E
Tenbi純米吟醸 にごり生 新酒
Choshu ShuzoYamaguchi
alt 1
Hasegawa Saketen (はせがわ酒店)
57
N.E
@Drinking at home Nigori (nigori) sake has been coming out one after another, and as a nigori lover, I'm very happy about it 😍. I've already had a few at the store, but this is the first time this year that I'm taking some home (drinking at home). When I opened the bottle... but there was no cheerful fuming sound. I guess that's because it's a cap without gas⁉🤔. The aroma is also mild. The first sip has a light gassy feeling and at the same time, a little bit of stimulation on the tongue, similar to a dry sake (although it is not a dry sake). It was a nigori sake with moderate sweetness and easy to drink 😋.
Japanese>English
N.EN.E
alt 1
Hasegawa Saketen (はせがわ酒店)
56
N.E
@Drinking at home I wanted to visit some deep stores in Monzennakacho, so my friend who grew up in the area took me on a tour 🤣. Unfortunately, I didn't take pictures of all of them, so I can't upload them. Well, I came home very drunk, but I wanted to drink a little Western liquor, and I noticed this one! A slightly different sake aged in oak barrels! At first, you can taste the rice flavor and sake-like taste, but from the middle part of the bottle, it gradually turns into a Western-style sake! Especially the lingering aftertaste and the remaining aroma are truly Western sake. Is this sake? 🤔 But it's perfect for when I wanted to drink a western sake 🤔. As a result, this kind of sake is also possible (^^)d
Japanese>English
N.EN.E
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肴 地酒 いの喜
118
N.E
. The aroma, mouthfeel, and taste are all gently stimulating, and the flavor is clear and delicious 😋. This is not a supporting player but a good antagonist (this one is also the leading role) that enhances the variety of delicious autumn snacks⁉👍️
Japanese>English
N.EN.E
Jokigen特別純米 からくち ぷらす12
Sakata ShuzoYamagata
alt 1
肴 地酒 いの喜
107
N.E
. As the name suggests, it is a Karakuchi with a sake degree of +12 You don't feel the pungent spiciness, and it goes perfectly with delicious autumnal snacks (^^)d And a sharp aftertaste 😋.
Japanese>English
N.EN.E
川鶴純米 ひやおろし
Kawatsuru ShuzoKagawa
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肴 地酒 いの喜
98
N.E
. The rice flavor and the acidity that finishes it off nicely are distinctive. The mouthfeel is quite drinkable, but the sharpness is good 😋.
Japanese>English
N.EN.E
alt 1
肴 地酒 いの喜
95
N.E
. The perfect balance of umami and lightness that only Jungin can offer: ⚖️ It is not too rich nor too light, and the pleasant umami sinks in easily tonight as well.
Japanese>English
N.EN.E
Ugonotsuki純米大吟醸 千本錦 ひやおろし
Aihara ShuzoHiroshima
alt 1
肴 地酒 いの喜
98
N.E
. Senbon Nishiki hiyaoroshi, which I also drank last year. It is lighter than the previous Ona hiyaoroshi and has a little bit of sweetness, which makes it hard to believe it is a hiyaoroshi 🤔. Overall, it's one of my favorite autumn sakes with a middle palate position.
Japanese>English
N.EN.E
Daina特別純米 ひやおろし
Kikunosato ShuzoTochigi
alt 1
肴 地酒 いの喜
96
N.E
. I've been trying to cut down on alcohol because of a recent back problem, but I couldn't take it anymore and went flying 🤣. First up was the Ona Hiyoroshi... The slightly dry taste softens the sense of maturity and makes it easy to drink.
Japanese>English
ジェイ&ノビィ
Good evening, N.E. 😃. If Ona-san feels good, it means his waist is fine too 😆 Flyin' get is a good impression for us too 🤗.
Japanese>English
N.E
Good evening, Jay & Nobby 😆. My back, it hurts w, but I enjoyed the drink 🤣. I thought the alcohol might soften your body too? 🤔's own interpretation and flirting 🤭.
Japanese>English
N.EN.E
Aizuchujo純米大吟醸 植木屋商店限定
Tsurunoe ShuzoFukushima
alt 1
葛西 彦酉
121
N.E
. Aizu Horse Sashimi Restaurant in Kanto, Japan, where you can enjoy delicious Aizu Horse Sashimi and try the Aizu Local Sake Comparison! All of them are purchased by Uekiya Shoten. (1) Aizu Nakasyo Jun Dai, Uekiya's exclusive (2) Miyazumi Ginjo (3) Botan no Hana Haru Orikagarami (1) is Jun Dai, so it was a quick sip! (2) is also delicious. 👍️ I thought it was a little pale for an orikagami, but it was +10 dry 🤔. I got it after I was quite drunk, so I don't remember much & it wasn't a comparison 🤣.
Japanese>English
ジェイ&ノビィ
Good evening, N.E. 😃 Aizu horse sashimi and Aizu sake😍this is really the best match 🤗
Japanese>English
N.E
Good evening, Jay & Nobby! We are locals, that's for sure⁉🐴🍶. Why do you eat more horse sashimi here than in Fukushima 🤔...? LOL.
Japanese>English
N.EN.E
alt 1
葛西 彦酉
111
N.E
. I asked for a recommendation for warmed sake, and this was the Hana Haru. I've never been a big fan of heated sake, but tonight I was cold, so I didn't hesitate to order it 🍶. I was not bored with the dry sake, so I kept coming back to it and unusually, I had 3 gos of the same thing 🤣. I was so happy that I could repeat it and I ended up drinking 3 goules of the same one 🤣 I'm sure heated sake will sink in from now on when you give it a try.
Japanese>English
N.EN.E
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Hasegawa Saketen (はせがわ酒店)
132
N.E
@Home Drinking I'm with Masayo again 🤭. Zuika here, the aroma is muscat-like and certainly on the gorgeous side (unusually nasal 🤣). The sweetness is moderate, just a hint of sweetness. Surprisingly, the bitterness and acidity come to the fore in the mouthfeel. Not too light as Hiyori, but with a good depth of flavor and a lingering elegant aftertaste.
Japanese>English
ジェイ&ノビィ
Hi N.E. 😃 Masayo again😄Masayo we haven't tasted 😅Zuika has a gorgeous aroma and elegant taste 😌It's only sold in liquor stores far away, so I can't go buy Masayo very often 🥲.
Japanese>English
N.E
Hi Jay & Nobby 😆 I wrote that you are elegant. I wrote "classy", but unlike the past polite Masayo, I think she is a lady type who has a good upbringing but speaks up clearly⁉ Like a double treat 🤔. I don't think I'm conveying it well 🤣🙏.
Japanese>English
N.EN.E
Minami純米大吟醸 安結
Minami ShuzojoKochi
alt 1
Ogura (おぐ羅)
137
N.E
. Up until now, my encounters with Minami have been limited to Tokujun, but this time it's Jun Dai! Even though it is jun-dai, the ginjo aroma is subdued and gentle. The mouthfeel is firm at first, but the clear and refreshing taste and the lingering aftertaste give it the character of jun-dai and make you feel the quality of a higher grade. I guess you should drink Tokujun with fresh bonito tataki and Jun Dai with ayu fish from the clear stream⁉ The name "Ayu" is also "Ayu" 🤣. PS. The real meaning of "An-yu" is different though.
Japanese>English
ジェイ&ノビィ
Good evening, N.E. 😃. What a peaceful atmosphere Mr. N.E. 😌Anzu 🤗 looks so delicious 😙.
Japanese>English
N.E
Jay & Nobby, congrats 😆. I was curious to know if they have Jun Dai in the south too 🤔 (of course they do 🤣). Tokujun was a bit dry, but this one had sweetness, bitterness, and acidity all with a gentle touch 🐴. 👍️
Japanese>English
N.EN.E
alt 1
Ogura (おぐ羅)
127
N.E
. First of all, here is an aperitif. The mouthfeel is just like drinking a sweet wine. Even though it's a noble sake, it's easy to drink.
Japanese>English
N.EN.E
alt 1
Hasegawa Saketen (はせがわ酒店)
136
N.E
@Drinking at home I chose this one because the store's POP said the theme was "light sweet taste"...! The first sip has a gentle sweetness and a refreshing taste. The sweetness was more moderate than I expected and not clingy or sticky, making it a pleasant drink 😋. After the second sip, the sweetness disappears from the stage and the acidity takes the lead 🤔. It's a very good drink that makes you drink more and more ⁉🤣. Unlike drinking outside, it is also good to keep drinking one type of sake.
Japanese>English
ジェイ&ノビィ
Good morning, N.E. 😃. I haven't tasted Kochira test Masayo 🥲 but I guess it's a little less sweet than Hiyori 🤔It seems to be an easy one to drink 🤗.
Japanese>English
N.E
Good evening, Jay & Nobby! I felt the sweetness in the first sip of Masayo, and then the acidity was always in front of the sweetness. I think I felt a little more sweetness in Hiyori 🤔 shame on my memory 🤣.
Japanese>English
N.EN.E
Suigei純米吟醸 吟麗 秋あがり
Suigei ShuzoKochi
alt 1
肴 地酒 いの喜
130
N.E
. Drunken Whale Autumn Agari, which I had last year. It was when I hadn't written a review yet, so I took a sip without recalling it 🤣. Of course, unlike the summer Drunken Whale, it has more umami and a deeper taste 😋. It's also dry and has a good sharpness with a hint of acidity⁉ It's a delicious brand in every sense of the word.
Japanese>English
N.EN.E
alt 1
肴 地酒 いの喜
112
N.E
. This hiya-otoshi also has a sense of maturity, but it is dry, which makes it even more refreshing and impressive to drink! It was a perfect match with grilled fatty Akinatai fish (^^)d
Japanese>English
N.EN.E
Koganesawa山廃純米 ひやおろし
Kawakei ShotenMiyagi
alt 1
肴 地酒 いの喜
106
N.E
I've always had a bit of a problem with Yamahai brewing. I've always had a bit of a problem with Yamahai brewing, but this one is delicious with just the right amount of rice flavor and a mild mouthfeel 😋. This one looks good heated too⁉🤔. I'm not a big fan of heated sake, but.... I will enjoy it this year.
Japanese>English
N.EN.E
Sawayamatsumoto守破離 純米吟醸 雄町
Matsumoto ShuzoKyoto
alt 1
泉屋酒店
150
N.E
Drinking at home The bottle was opened easily without any movement even though the cork was loosened with care 🤣. The aroma is subdued with a subtle ginjo aroma. The taste is light, with a light base and a good accent of sweetness and acidity. I wanted to feel a little more of the gasiness that is a characteristic of Moriboshi. Is this a difference of the lot? 🤔 Therefore, the overall impression was a little different from the image of Oumachi, and it was very refreshing.
Japanese>English
N.EN.E
alt 1
泉屋酒店
142
N.E
@Drinking at home First time drinking Saku Junmai Sake! The rice flavor is very apparent on the palate 😋. But it also has a freshness to it that makes it a well-balanced sake that I never get tired of drinking. Even for a reasonably priced standard sake, Saku has not cut any corners.
Japanese>English
ma-ki-
Good morning, N.E. Gennochi is delicious ⤴️ It's my favorite sake that makes me think what a good Junmai sake it is too😊.
Japanese>English
N.E
Good evening, ma-ki. I have had many chances to drink junmai ginjo other than Saku, but the richness and depth of junmai is also good⁉ I noticed that Saku is the second most checked-in brand of mine 😉✨.
Japanese>English
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