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SakenowaRecord your sake experiences and discover your favorites
かつおかつお
今までいろいろ飲んでますが、心機一転、今後の記録を取っていきます。 基本家飲み。お店だと開栓日とか、保存方法とかまちまちなので。燗酒セットも買ったので、向き不向き関わらずに試してみます。 自分用の備忘録ですが、もし参考になれば。

Registered Date

Check-ins

119

Favorite Brands

4

Hall of Fame

Kudokijozu

Most Check-in Brands

Kudokijozu
8(12.12%)
Senkin
7(10.61%)
Hirotogawa
6(9.09%)
Shizengo
4(6.06%)
Glorious Mt.Fuji
4(6.06%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Fukushima
19(15.97%)
Yamagata
15(12.61%)
Tochigi
15(12.61%)
Niigata
7(5.88%)
Yamaguchi
6(5.04%)

Timeline

かつおかつお
Glorious Mt.Fuji酒未来純米大吟醸原酒生酒無濾過
Fuji ShuzoYamagata
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19
かつお
My favorite sake from Yamagata, my favorite Eikoh Fuji. The future of sake must be delicious, right? We opened the bottle with high expectations. It is clear in color and has a sweet aroma. The sweetness spreads to the entire mouth with full force. It's completely gorgeous, but it's not too sweet, and it's followed by a good amount of bitterness. The bitterness finishes off the pleasant aftertaste, so you can continue drinking. It's a great bottle that can compete on its own. I will enjoy it slowly😋.
Japanese>English
かつおかつお
Tedorigawa白寿純米にごり酒
Yoshida ShuzotenIshikawa
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23
かつお
Tedorigawa is a wonderful sake which is called "dry", but it is not so dry. It is the first time to drink the nigori Hakutobuki. When I opened the bottle for a moment, the turbidity came up and it was dangerous. I closed the bottle quickly 💦and as it says, the energy is alive😃. It doesn't have much of a smell, but it is pure white and cloudy. It is very fizzy when you open it. There's not much sweetness, the bitterness feels pleasant and cuts through quickly. The bitterness lingers a little, but this also invites you to have another drink. It's one that makes you want a snack😁. I've heard that it gets sweeter with age, so I'll be savouring it slowly😋.
Japanese>English
かつおかつお
Senkinモダン無垢原酒生酒無濾過
せんきんTochigi
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29
かつお
I'll be drinking the exact same drink at the exact same time as last year. I can't help but buy it when I see it, can I? I'm surprised myself. It's clear and sweet smelling. When you take a sip, it's just pure. It's clean and unadulterated. It's like water. It has almost no bitterness, a pleasant sourness, and a moderate sweetness. It's a dangerous sake that makes you want to drink more and more of it. I'm sure I'll get my hands on this one next year too😁. I enjoy it in moderation😋.
Japanese>English
かつおかつお
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30
かつお
Hirotogawa Nigori made its debut last year, and this year is the second time I've tried it. I usually go to the liquor store and buy the sake I come across without daring to look it up, thinking that sake is a fate, but for the first time in my life, I went to the store in search of this one and managed to get it when there were only two bottles left 🙌 too happy💧 I love the smell alone already, like sweet cream. Before stirring, the sweetness hits you hard and then a pleasant bitterness runs through it. The bitterness is so strong that you can't help but sigh when it hits you😃. After mixing, the sweetness mellows out and the bitterness subsides. It's so easy to drink. I think I'm going to drink too much while reviewing it like this. It's sweet, but not too sweet, and refreshing. It has a pleasant bitterness that makes you want to drink more 😋.
Japanese>English
かつおかつお
Toyobijin直汲み生 槽垂れ純米吟醸生酒
Sumikawa ShuzojoYamaguchi
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22
かつお
Toyo Bijin is good at whatever it drinks. And it's a limited edition tank drop! I don't know what it means, but when I saw it, I naturally went for it. I have no regrets at all. The color is clear and the aroma is overwhelmingly fruity and sweet. When I took a sip, it was as sweet and juicy as I imagined it would be. You can hardly feel the bitterness, but it stays in your body after you drink it, probably because it has 16 degrees. Well, it's still good. It's too good. It's sweet, but not tart, and it makes me want to drink it again. It's the kind of beer that makes you want to take your time and savor the taste of sake without food😋.
Japanese>English
かつおかつお
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10
かつお
Local Toyama sake. My father brought this sake to me. I drank it thinking it was a so-called old-fashioned sake. This is a very easy to drink sake. It is brewed alcohol, but it is used well. It has a clear throat and sweetness. Sweetness of cream. A great sake for the common man that you can keep drinking forever 🙌.
Japanese>English
かつおかつお
Romanしもふりロ万純米吟醸原酒
Hanaizumi ShuzoFukushima
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22
かつお
I've drunk a lot of Roman, but this is my first time with Shimofuri. I love muddiness, so I have high expectations 🙌! Let's start with the supernatant. It has a sweet aroma, but it's a little subdued. One sip and it's sweet! That's it. It's not too sweet, but it has a slight bitterness that leaves a pleasant aftertaste. If you like a dry taste, you may not like it. Personally, I love it. However, it is 17 degrees. It is undiluted sake, so be careful not to drink too much ⚠️. If you mix it to make it whiter, the bitterness eases even more and it's easier to drink! Either way, savor it slowly😋.
Japanese>English
えりりん
Holy shit, Katsuo-san, konbanha! I've got this on standby in the fridge and I'm looking forward to opening it after reading your review."٩(********)۶"Excited!
Japanese>English
かつおかつお
Shizengo円融純米特別純米無濾過
Ookidaikichi HontenFukushima
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29
かつお
Slightly yellowish in color. It has a sweet aroma. The rich sweet taste spreads to the mouth. This is so good! I couldn't help but shout💦. The richness and sweetness of the flavors hit you hard, and there's a slight bitterness, but it's hardly noticeable. It's not just a quick snack, it's a rich taste that stays in your mouth. It's not too tart, though, so you can keep drinking. This is good. This is one that I would like to drink again❗️.
Japanese>English
かつおかつお
Mimurosugi雄町純米吟醸ひやおろし
Imanishi ShuzoNara
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26
かつお
Stable mimuro cedar, you don't need to drink it to know it's good 🙌. It has a slightly yellowish color and a full-blown sweetness that cuts right through the aroma. After the sweetness comes the acidity, and it leaves a pleasant aftertaste. You can also feel the richness of hiyaoroshi. The usual easy drinking Mimurosugi has been accentuated in a good way and has become a good feeling. It's so rich that you can drink it with just one bottle, savoring it slowly😋.
Japanese>English
かつおかつお
Kudokijozu全国新酒鑑評会出品酒大吟醸斗瓶取り
Kamenoi ShuzoYamagata
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22
かつお
After much hesitation, I finally bought it. I love the Kudokugi, so I can't help it if I've already found it💦. It comes in a black box with a top quality feel to it. I'm sure you'll agree that it's a great idea. I'm so glad I found it. I'm not sure if it's a good thing or not. I'm sure you'll love it. It's just like a good kiss. When you take a sip, you will feel a little bitterness at the same time as sweetness. The bitterness and the sweetness spread in the mouth, and the aftertaste lingers until the back of the throat. It is the kind of sake that makes you sigh when you finish drinking it. It is one that should be enjoyed on its own rather than with something else❗️ It was expensive, so I'll be savoring it slowly and carefully😋
Japanese>English
かつおかつお
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29
かつお
It's a year-round sake, like spring. It's a wallet-friendly sake that tastes great warm, so let's drink it. It has an aroma with a hint of maturity and a yellow color. First, we try drinking it at room temperature. It has a sweet taste and goes down quickly. It doesn't have much of an aged feeling, so it can be drunk without resistance. Let's warm it up. It has a strong aroma. The sweetness becomes strong and it is very easy to drink. It's not enough by itself, so it's good to pair it with snacks! I think it's easy to match even with strong flavored food. Savor it slowly😋.
Japanese>English
かつおかつお
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22
かつお
It's autumn, the classic season series of Tedorigawa. This is the first time for me. I often hear that it is not as dry as it is written, but what do you think? It has a slightly yellowish color and a sweeter aroma than I expected. The initial mouthfeel is sweet, but soon after, a bitterness rushes down the throat. I see, so this is a dry sake. However, the aftertaste is quick and crisp, and there is almost no alcohol feeling. The sweetness doesn't linger at all, so it's a sake that makes you want to have another drink with your snacks. Because it is refreshing, it does not interfere with food. I'll have it with some good food😋.
Japanese>English
かつおかつお
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20
かつお
I was so impressed with the taste of Kabutomushi that I bought some sparklers too. From here, red dragonfly -> snowman -> hanami... I can't get out of senkou 😁. It has a yellowish color and a nice aroma of sweetness and sourness typical of Senkou. I'm not sure what to make of it. The bitterness remains. This invites the appetite. It's very hot today, so it's just right for drinking. I have a lot of things left to do in the summer, but I want to drink this today and feel the summer slowly 😋.
Japanese>English
かつおかつお
Kudokijozu穀潰し純米大吟醸生詰酒
Kamenoi ShuzoYamagata
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34
かつお
It's my favorite kudoki-gei grain crushers. In the past, I managed to pluck up the courage to buy a bottle, but this year they're offering a 4-pack bottle, so I can easily buy it. Thank goodness🙌! No, but this is a terrific cosmo for polishing it down to 22%. The color is almost colorless. Most importantly, the aroma is amazing! You don't even have to drink it to know how sweet it is. When you taste it, you can feel the intense sweetness and the richness in your throat. The bitterness is almost non-existent, but it's not too sweet, and it goes away quickly. The sweetness is quite strong, so I'd like to drink it by itself over several days slowly! If you buy a bottle, the taste will oxidize over time, so in that sense, the Yogo bottle is a good buy ❗ The taste is very strong, and it is not too sweet.
Japanese>English
かつおかつお
アイスブレーカー純米吟醸原酒生酒無濾過
Kinoshita ShuzoKyoto
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30
かつお
This is my first time to drink Ice Breaker. First, I drank it straight. It's a little yellowish in color with a slightly pungent smell. When you take a sip, you get the impression that it's a strong sake with a strong sour taste. It's delicious, but it's a bit too strong for me. I drink it on the rocks. I add about 6 ice cubes and wait a little. I can't help but shout, "Ah! It's just too good. It becomes quite easy to drink, and the acidity is just right. The sweet aftertaste lingers, and the throat feels refreshingly clean. I'm going to drink this one very easily❗. I've heard it's also good warm, so I'll have to try that later!
Japanese>English
かつおかつお
Toyobijin亀の尾 醇道一途純米吟醸
Sumikawa ShuzojoYamaguchi
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26
かつお
It's a well-known Oriental beauty. This is the first time I have had it. It has a clear color with a hint of sweetness and an aroma of alcohol. This is, um, good! From the faint sweetness, the sweetness permeates the throat. There is almost no alcohol taste, and it goes down easily. There is a faint bitterness at the end, so it's a dangerous sake that will keep you coming back for more. It is a bottle that is good enough for drinking alone. It is very close to Kudokigayo, which I like. The alcohol content is high, so drink slowly😋.
Japanese>English
かつおかつお
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21
かつお
Beware of opening the bottle! This is a nigorizake (nigori sake). I was going to drink the supernatant because it had a lot of ori, but it got mixed up while I was opening it💦. When you pour it into a glass, it foams up like beer. When I took a sip, the sweetness was all over the place, and the throat felt like beer 🙌 great for a hot summer! You can barely taste the bitterness, but it cuts through quickly, so it's not too sweet at all. I'm tempted to gulp it down, but it's 13 degrees, so I'll drink it with care 🙌!
Japanese>English
かつおかつお
Sharaku播州山田錦純米吟醸
Miyaizumi ShuzoFukushima
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29
かつお
The famous Sharaku. There is nothing but expectation. Almost colorless and transparent. It has a slight yellowish tinge. A sweet aroma drifts in the air😋. When you take a sip, the sweetness spreads throughout your mouth. You can feel a little bitterness, but it goes away easily. This is delicious! The alcohol content is a little high at 16 degrees, but it's not nearly as alcoholic as it sounds. That's Sharaku🙌! I'm going to watch the Olympics while chewing it slowly and eating some pickled hotarui squid as a side dish😁.
Japanese>English
かつおかつお
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23
かつお
Kabutomushi was something I used to have at the store, but the label was too cute, so I stopped buying it. In the last year or so, I've been watching YouTube and stuff a lot, and I️ was surprised to see how much Kabutomushi was appreciated. I couldn't get the Winter Yukidaruma, but I was able to capture the Kabutomushi. I'm going to drink it today 🙌 with high expectations 😁. It's a little yellowish in color and has a distinct sweet and sour aroma. It has a sweet taste, a bitter taste, and a crisp finish. Well, it is a lemon squash for adults. It's more like a grapefruit. I love grapefruit, so the bitterness is good for me🙌. Okay, no wonder it's so popular, you should definitely drink this! It's the perfect sake for such a hot day 🙌.
Japanese>English
かつおかつお
Daishinshu夏のさらさら純米吟醸
Daishinshu ShuzoNagano
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34
かつお
It's been a long time since I drank Daishinshu 3 or 4 years ago and was impressed with it, it's even better than I imagined! It's been a long time since I drank it. Natsuzake is easy to drink, but not very satisfying to drink, but I heard this one is different, so I bought it immediately. It has a slightly yellowish color and a sweet aroma. Oh, this is the one I love. It has a sweet taste, like Kudokukidake, and every time I finish a sip, I feel it is very satisfying. It's 16 degrees, so it's not light, but you can enjoy it on its own without snacks. This will be a must have for the next year! Enjoy it slowly 🙌.
Japanese>English
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