SakenowaRecord your sake experiences and discover your favorites
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日本酒が呼んでいる。

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211

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72

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WKoeigikuKamoshibitokuheiji

Most Check-in Brands

Koeigiku
11(10.28%)
W
9(8.41%)
Kazenomori
8(7.48%)
Kamoshibitokuheiji
6(5.61%)
Gokyo
6(5.61%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Gifu
22(10.43%)
Aichi
19(9%)
Yamaguchi
19(9%)
Saga
17(8.06%)
Nagano
10(4.74%)
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Yonetsuruかっぱ　特別純米　生
Yonetsuru ShuzoYamagata
57
はやとむI bought some last year (and the year before) and they were so good I bought some again this year (and last)! The last time I bought it and opened it, there was quite a bit of fizziness as described, but this time it opened quietly without much. However, although it is very dry, it still has the same fresh and crisp taste, which is irresistible. ‼︎ Yes, I'll buy it again next year (this year)!
Japanese>English
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Eikunしぼりたて純米生
Eikun ShuzoShizuoka
60
はやとむThis is another Eikun that has been a long time coming. I bought and drank it around November or December, but there are so many things I want to buy during the new sake season. Eikun Shiboritate Nama was one of them. It was a bit drier than I expected, but it had a fresh and gorgeous aroma and was delicious! I haven't uploaded any of the sake I drank this year because I haven't uploaded the sake I drank last year.... LOL!
Japanese>English
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Suigei特別純米酒　しぼりたて
Suigei ShuzoKochi
62
はやとむI bought it wondering what would happen if the freshness of nama-zake was combined with the light and dry taste of drunken-gei. Although it is a special pure sake, it is 55% polished rice and has a clean taste like ginjo-shu without any impurities, with a hint of sourness that I really liked. I knew Drunken Whale was good! And it is the best at costumers' expense! I should have bought a bottle.
Japanese>English
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FusanokangikuOCEAN99 銀海 -Departure- 無濾過生原酒
寒菊銘醸Chiba
65
はやとむIt's been a long time since I last visited Kangiku. Kangiku's freshly squeezed new sake is the KING of surefire ministry. The fizzy, bubbly taste, light acidity, and sweetness made my heart go "departure‼︎︎‼︎‼︎". This year, I hope to visit more places than last year and encounter various kinds of sake.
Japanese>English
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Abu no TsuruMAMMA
abenosturu shuzouYamaguchi
59
はやとむMAMMA" sake from one of my favorite breweries, Abunotsuru Sake Brewery This sake was named "MAMMA" because it was made with the taste of rice (mama) in mind. Indeed, it was a very drinkable sake with a strong taste of rice. If you look closely, you can see that the production date is December 18, so it must have been an aged sake.
Japanese>English
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Kamonishiki紅桔梗　純米大吟醸　しぼりたて
Kamonishiki ShuzoNiigata
67
はやとむKamo Nishiki (variety of sake brewed from Kagoshima prefecture) A friend of mine raves about this sake, and I've always put off buying it, but finally I did! (I bought it quite a while ago.) I knew it was the right one! The sweet and sour tastes are well balanced and the taste is very good with a bit of gasiness. It was gone in no time at all. I am happy when I come across a good sake.
Japanese>English
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KoeigikuSNOW CRESCENT
Koeigiku ShuzoSaga
74
はやとむWhen your wallet is tight, you can't go wrong with a bottle of sake. In such a case, I'll have the sake I like best, so I'll have Snokule, the cosiest and most popular of all Kouei Chrysanthemums! But it was so delicious that it ended up running out quickly. But it's so delicious that I can't help it.
Japanese>English
ポンちゃんGood evening, Mr. Hayatomu 🌙 This sake is so good that I took it to the fridge as soon as I poured it into a glass 😁It really is delicious 😄.
Japanese>English
はやとむGood evening, Ponchan ✨ Yes, it has a strong gassy taste, so it tastes even better when chilled ‼︎It was around the time that Kubou came out, but I chose Snoclet for its cosmetic value 😆.
Japanese>English
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MELLOW
Raifuku ShuzoIbaraki
62
はやとむWhen I bought this sake, I was surprised to find the top three sakes in the Ibaraki Top 3 Sake Ranking Ibaraki unintentionally lined up in my refrigerator. It took me quite a few days to open this sake, but... Ah, amaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaayyyyyyyyyyyyyyyyyyyyyyyyyy! It is a kijo sake, so it is natural, but even so, it is a mellow and sweet sake that stands out. It's the perfect sake for dessert!
Japanese>English
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Toyobijin一歩　おりがらみ
Sumikawa ShuzojoYamaguchi
64
はやとむ One Step Forward Series of Oriental Beauty. There were Omachi, Aizan, and Oorigarami in the lineup, and I had a hard time deciding which one to buy, but I bought the Oorigarami. I bought a bottle of Ichimasu because the No. 4 bottle would run out quickly, but I thought there was still plenty left, so I drank too much and the result was the same as usual. LOL! But it tastes so good, it can't be helped!
Japanese>English
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Takachiyo純米大吟醸　扁平精米　無濾過生原酒　おりがらみ
Takachiyo ShuzoNiigata
62
はやとむHatsu no takachiyo is hiragana takachiyo. Oh no, I can't get enough of the koi amami. It's so delicious! It's a combination of the two! It is easy to drink though it has a high acidity. It runs out quickly. It's a little bit stinky. Straw It's a ministry. kei ei kokutei koete hiragana de!
Japanese>English
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Kazenomoriみんなで大輪の花火を打ち上げよう！
Yucho ShuzoNara
71
はやとむSake I've been saving for today. I usually finish work around 9:00, but today was sake day, so I left early! I love the gassy, shiny texture of the sake! It is highly polished rice among the Kaze no Mori sake, and the sweetness and bitterness are well balanced, making the cup go down a storm. Cheers while watching the live broadcast! I made it in time for the ministry!
Japanese>English
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Zaku純米吟醸　雄町
Shimizuseizaburo ShotenMie
63
はやとむwork (e.g. of art) Long time no crop! But I know it tastes good, so I can drink it without thinking about it. My wife and I drank Saku when we bought it before, and I wanted her to taste this deliciousness again, so we opened the bottle on our mutual holiday. Well, this aroma is the essence of Saku's ministry. My wife said, "Well, yes. But my nose is a little stuffy..." From next time, I will decide which sake to open after listening carefully to the condition.
Japanese>English
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Ibuki〜裏葉柳〜
Toyokunishuzo(あずま)Fukushima
54
はやとむThis is "Ibuki". I decided to buy it because it is only sold here in the prefecture! The price is a bit steep because it is a purely large size, but it is a delicious ministry. The taste was more than the price. It has a clean, juicy flavor with a strong acidity that I like, and it has no cloying taste, so you can't help but drink more. I recommend it!
Japanese>English
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HiranReborn （貴醸酒）
森酒造場Nagasaki
59
はやとむHiran's Kijoshu. I found myself in Nagasaki for the second time in a row. It's a "Kijoshu" of "Hiran", so we knew it would be delicious. The acidity is as good as the rich sweetness, and it enhances the complex taste that is unique to "Hiran". The acidity that matches the rich sweetness enhances the complex flavor of the sake, and the combination of the acidity and the sweetness transforms into an unbelievable umami. I wanted to savor it slowly, but my cup ran out quickly as I unconsciously drank more and more.
Japanese>English
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YokoyamaSILVER 1814 純米吟醸（火入）
Omoya ShuzoNagasaki
57
はやとむFirst time in Yokoyama. Ah, I like the taste. Nagasaki is also a treasure house of hidden sake, like Hiran and YOKOYAMA. The gorgeous aroma of this sake raised my expectations. As expected, the sweetness is smoothly balanced by a light acidity that makes it refreshing. I am sure I will repeat this wine.
Japanese>English
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Shichida純米　七割五分磨き　生無ろ過　愛山
Tenzan ShuzoSaga
59
はやとむThis is my first purchase of Shichida ministry. I had drunk it a few times before at a pub, but I couldn't remember the taste and always wanted to buy it,... The aroma was not so polished, but I could taste the flavor of rice. I was a little nervous that it might have a classical taste, but it was different from what I imagined, and tasted more modern, clean and juicy. However, it has a rich sweet and umami flavor, and at 17% alcohol, it is a full-bodied sake that should be savored slowly after a meal.
Japanese>English
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宮寒梅純米大吟醸
Kanbai ShuzoMiyagi
65
はやとむThe first Miyakanbai. I had never seen this one on sale, so I popped it in. It's a delicious ministry. The taste is right in the middle of daiginjo. It has a beautiful ginjo aroma that passes through your nose, and when you drink it, it tastes fruity, without any harshness or corners. It is a sake that you can just enjoy the taste of sake without thinking about anything else.
Japanese>English
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白木久星降る夜のshirakiku 純米無濾過生原酒
白杉酒造Kyoto
54
はやとむThis bottle was opened before the Bon Festival. Originally, I was going to open it on Tanabata day, but due to my poor health? I gave it up because I couldn't taste sake in general. LOL! I soon recovered and was able to be impressed again by the taste of sake, but the next sake was asking me to open it as soon as possible, so I couldn't open it easily. LOL! Although the taste was not as flashy as the URANISHI we drank last time, we could firmly taste the deliciousness of Shirakikyu. I would say it is a type of Kouei Kiku, like Halcyon or Sunburst. I mean, I think the taste is similar, too... I want to drink other series of ministry.
Japanese>English
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Nito純米吟醸　雄町五十五　うすにごり　スパークリング生
Maruishi JozoAichi
68
はやとむFutoagi," "junmai ginjo," "usunigori," "omachi," "sparkling," "raw," "open carefully," "don't shake." ... A parade of attractive words. How could it not be delicious? The contents of the bottle ran out in the fastest time in the history of No. 4 bottles.
Japanese>English
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Gikyo生酒　五百万石　純米原酒
Yamachuhonke ShuzoAichi
53
はやとむLong time no chivalry. The newspaper creates a nice atmosphere. The taste is rather classical, and when you take a sip, you can taste the umami of rice as well as the acidity of the sake. It has the freshness of a pure sake, and is a refined food sake.
Japanese>English
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