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PrinceMichael3_PrinceMichael3_

Registered Date

Check-ins

451

Favorite Brands

7

Most Check-in Brands

Akabu
23(14.2%)
Kazenomori
14(8.64%)
Aramasa
13(8.02%)
Kikunotsukasa
7(4.32%)
Hohai
6(3.7%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Akita
74(16.41%)
Iwate
73(16.19%)
Miyagi
41(9.09%)
Fukushima
22(4.88%)
Nara
20(4.43%)

Timeline

PrinceMichael3_PrinceMichael3_
Ryozeki豊穣祈願祭純米吟醸
Ryozeki ShuzoAkita
alt 1alt 2
家飲み部
22
PrinceMichael3_
Posting No. 398. I bought this one time because I heard it might be a one time only. I was told that it was a limited edition sake for exclusive dealers. I tried it, but it did not have the sweetness typical of Ryoseki sake. The aroma is also subdued. It is a sake that spreads its umami gradually. The body is not strong and the texture is smooth. The price for a four-pack is 2,310 yen including tax, which is a bit expensive for me. Pairing with Ate Tsubugai Sashimi Pickles △ Hash Potatoes Baked chicken wings Personal Favorite★★☆☆☆☆
Japanese>English
PrinceMichael3_PrinceMichael3_
Abekanうすにごり特別純米生酒おりがらみ
Abekan ShuzotenMiyagi
alt 1alt 2
家飲み部
22
PrinceMichael3_
Posting No.397 It's a light nigori, but there is a lot of ori, and the taste is unique to nigori. I think it is a light sake, though it is hard to feel due to the nigori. Pairing with food Tuna sashimi Grilled pork tongue Tuna steak Cucumber Pickles Steamed ham with ham Personal preference★+☆☆☆☆
Japanese>English
PrinceMichael3_PrinceMichael3_
Hijiri山田錦純米吟醸原酒生酒無濾過
Hijiri ShuzoGunma
alt 1alt 2
家飲み部
27
PrinceMichael3_
Post #396. It has a strong gassy taste that I like. It also has acidity, but the sweetness is moderate. It has a clean aftertaste. Pairing with Ate Sashimi with sakura shrimps Squid sashimi Fried potatoes Yakitori Personal Favorite ★★★★+☆☆☆☆
Japanese>English
PrinceMichael3_PrinceMichael3_
宮寒梅純米吟醸生詰酒
Kanbai ShuzoMiyagi
alt 1alt 2
家飲み部
21
PrinceMichael3_
Post #395. This is the first time I have purchased fire-brewed sake. The taste is naturally more subdued and less sweet than the nama sake, but it has a refined taste. It goes well with a side dish. Pairing with Ate Cod sprout tempura Tofu hamburger steak Personal Favorite ★★★☆☆☆☆☆
Japanese>English
PrinceMichael3_PrinceMichael3_
鳳の舞純米生酒無濾過貴醸酒
榎酒造Hiroshima
alt 1alt 2
家飲み部
32
PrinceMichael3_
Posting No. 394 It has just the right balance of sweetness, but not too cloying. It has just the right amount of acidity and a thick texture, making it very easy to drink. The price was 1,650 yen (tax included) for a four-pack of kijoshu, but I think it's a good value. It is delicious. Matching with food Gyoza (dumplings) ◯++. Mouka Shark Hoshi ◎◎ Baked gizzard Personal preference: ★★★★★
Japanese>English
PrinceMichael3_PrinceMichael3_
alt 1alt 2
家飲み部
24
PrinceMichael3_
Contribution No. 393 There is an astringent taste as well as acid and sweetness. The astringency can be felt in the aftertaste. The sweetness is low and the aroma is grain-like. On the second day, the acidity increases and the hardness is removed, very much better than the first day. Pairing with Ate Tempura Grilled yellowtail kama with salt Personal Favorite ★★★☆☆☆☆
Japanese>English
PrinceMichael3_PrinceMichael3_
alt 1alt 2
家飲み部
25
PrinceMichael3_
Posting No. 392. Weak body, little sweetness and good flavor. There is no acidity or gassiness. The aroma is also moderate. Pairing with Ate Shumai (steamed pork dumplings) ◎+. Bitter melon stir-fry ◯++. Pork tongue pancake Personal Favorite ★★+☆☆☆☆☆☆
Japanese>English
PrinceMichael3_PrinceMichael3_
Ryusen'yaezakura極み一滴純米生酒
Senkin ShuzoIwate
alt 1
家飲み部
24
PrinceMichael3_
Posting No. 391. No sweetness. No acidity. It is a light sake. Umami is at the center of the flavor and lingers in the aftertaste. Pairing with food Grilled hormone◯+ Okara (fish cake) Fat+ Yellowtail sashimi Fat+ Bonito sashimi Fat+ Grilled pork cartilage fat Personal preference ★★☆☆☆☆☆☆
Japanese>English
PrinceMichael3_PrinceMichael3_
中島屋プチプチ寿純米吟醸生酒
Nakajimaya ShuzojoYamaguchi
alt 1alt 2
家飲み部
26
PrinceMichael3_
Posting No. 390. It has a gassy feel. It also has acidity and sweetness, but it's not sweet and sour and light, it's heavy or deep? It has a deep or deep? It has a strong aftertaste. It has a strong aftertaste. It is a good match for aperitifs, both before and during a meal. Compatibility with Ate grilled megane with saikyo miso Sasakamama (bamboo grass kama) Bitter gourd stir-fry Grilled Shishamo Personal preference★★★★★
Japanese>English
PrinceMichael3_PrinceMichael3_
Akabu酒未来　NEWBORN純米吟醸生酒
赤武酒造Iwate
alt 1alt 2
家飲み部
32
PrinceMichael3_
Posting No. 389 This sake has the perfect balance of acidity and sweetness that is typical of Akatake's sake, and is very tasty. It is stronger than other Akatake's sake. Pairing with food Yakitori ◎ Mouka no Hoshi ◯++. Sashimi of sea bream◯++ Sasakamama (bamboo grass kama) Yaki-gyoza (grilled gyoza) Fat Personal preference: ★★★★★
Japanese>English
PrinceMichael3_PrinceMichael3_
Kuroushiしぼりたて純米
Nate ShuzotenWakayama
alt 1alt 2
家飲み部
24
PrinceMichael3_
Posting No. 388. Slightly stronger sake with acidity. The umami is stronger than the sweetness. The aroma is grain-like. Pairing with Ate Dried hokke (salmon roe) with mirin (sweet sake) Vinegared mekabu with ponzu sauce Spicy stir-fried pork and green peppers◯ Wok-fried shrimp and scallop with salty sauce Deep-fried chicken My personal favorite ★★★☆☆☆☆☆
Japanese>English
PrinceMichael3_PrinceMichael3_
Gohho壱火特別純米
Hakodate JozoHokkaido
alt 1alt 2
家飲み部
22
PrinceMichael3_
Posting No.387 This sake has a grain aroma and umami that can be felt slowly and gradually, and is not very thick. No sweetness or acidity. It is very refreshing. It goes well with food. Pairing with Ate Dried flatfish Fat Fried thread and cod roe ◯++. Fried oysters Baked sausage My personal favorite
Japanese>English
PrinceMichael3_PrinceMichael3_
市野屋純米大吟醸山廃原酒
IchinoyaNagano
alt 1alt 2
家飲み部
22
PrinceMichael3_
Posting No. 386 I was told by the staff at the liquor store that this sake is particular about the water used for brewing. When I drank it, I could taste the acidity and umami, but there was almost no puffiness in the mouth. I was very surprised by this. I think it is the sake with the least aftertaste that I know of. I guess you could say it has no volume. It is a very unique sake. Compatibility with food Sushi Fat Fried cartilage fat Personal preference ★★★☆☆☆☆☆
Japanese>English
PrinceMichael3_PrinceMichael3_
Kakuemon無圧上槽中汲み純米吟醸生酒
Kimura ShuzoAkita
alt 1alt 2
家飲み部
25
PrinceMichael3_
Submission No. 385 It has a moderate aroma and a slight sweetness. It leaves a sweet aftertaste. It has a hard sake quality. Personal preference Satsuma-age◯+ Sashimi Fat+ Oden (oden) fat Grilled shishamo fat My personal favorite ★★★★☆☆☆☆☆☆
Japanese>English
PrinceMichael3_PrinceMichael3_
Re:vive 空我 -くうが-純米原酒生酒無濾過
Iwate
alt 1alt 2
家飲み部
24
PrinceMichael3_
Posting No. 384. This is the second craft saké from Heiroku Brewing. It is said to be a sake that does not polish the rice too much. When I drank it, I felt the acidity first and then the umami came through. On the first day, I thought the sweetness was weak, but on the second day, the sweetness was better. It has a soft sake quality. A complex miscellaneous taste lingers in the aftertaste. Pairing with Ate It really goes with everything. Excellent. Baked chicken leg Sauteed sardines Dried Squid Oden Salt Fried Fish Personal preference★★★★☆
Japanese>English
PrinceMichael3_PrinceMichael3_
AkabuSAKURA純米生酒無濾過
赤武酒造Iwate
alt 1alt 2
家飲み部
29
PrinceMichael3_
Posting No. 383 Soft and smooth to the touch. The acidity and sweetness combined with a slight gassiness is delicious. At only 12 degrees, it is low in alcohol content, so it doesn't come on strong, but it has a perfect balance and is very tasty. It is a quiet sake, so you can drink it as much as you like. Pairing with food Sardine sashimi◯+ Ponzu sauce with soft roe Horse mackerel open-faced Sausage baked with sausage Fat ++ Personal preference: ★★★★★
Japanese>English
PrinceMichael3_PrinceMichael3_
翠玉特別純米生酒無濾過
Ryozeki ShuzoAkita
alt 1alt 2
家飲み部
32
PrinceMichael3_
Posting No. 382 It has a sweet taste and a good fruit aroma. Not much acidity. It is elegant and well balanced. I thought it was for aperitifs, but was surprised to find that it goes surprisingly well with food. Pairing with Ate Grilled yellowtail with salt ◎ Spring cabbage salad with anchovies Spring cabbage salad with anchovies Grilled cod roe Sauteed Pork Grilled flatfish with salt Personal preference★★★★☆
Japanese>English
PrinceMichael3_PrinceMichael3_
Yamatoshizuku美郷錦　直詰生原酒純米吟醸原酒生酒
Akita SeishuAkita
alt 1alt 2
家飲み部
21
PrinceMichael3_
Posting No. 381. It has acidity and gassiness. It has a fruity aroma and a good amount of sweetness. However, since it is a light sake, it has a sweet taste that is hard to describe. Pairing with food Natural yellowtail sashimi◯ Grilled pork cartilage Fat Hashed potatoes Cheese Personal preference
Japanese>English
PrinceMichael3_PrinceMichael3_
Shisoraストロベリーラベル純米吟醸生酒
Shiwa ShuzotenIwate
alt 1alt 2
26
PrinceMichael3_
Contribution No. 380 It has a nice balance of sweetness and acidity. The aroma is pleasant. The body is not too strong and the texture is smooth. Pairing with Ate Yakitori (grilled chicken) fat Shrimp with chili sauce Grilled dumplings Grilled sausage Personal Favorite ★★★★+☆☆☆
Japanese>English
PrinceMichael3_PrinceMichael3_
Re:vive 無涯-むがい-原酒生酒無濾過
Iwate
alt 1alt 2
家飲み部
23
PrinceMichael3_
Posting No. 379. This is the first sake shipped by Heiroku Brewery and is a crowdfunding return gift. It seems to be classified as a liqueur, but when I drank it, it was much more sake than I imagined. It is not very sweet, but it has a beautiful sake quality, with a light and elegant taste to the touch. It reminded me of Kiku no Tsukasa's sake from the past. Kiku no Tsukasa is now owned by someone else, but I would like to continue to support Heiroku Brewery. Pairing with Ate Dried herring with young herring Fat+ Simmered dish ◯++ Sashimi Personal preference★★★★☆
Japanese>English
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