PrinceMichael3_
Posting No. 482
This sake is brewed with Yamagata-grown Tsuyahime.
It has a soft sweetness and a moderate umami, probably due to the rice. The harmony with the acidity is also to my liking. The aftertaste does not last very long. It goes well with Ate, and is recommended for both before and during meals.
Pairing with Ate
Sashimi (raw fish)
Meat and potatoes
Grilled chicken wings with salt
Personal preference: ★★★★★
Japanese>English