This is also in Hiroshima. Hiroshima sake!
The usual fruity one that I got with my order.
It was delicious...
I had it with butter, which went very well together and was also delicious...
In Hiroshima. I like the name.
It caught my attention on the menu, so I drank it without any prior knowledge.
It is a sake, so it has a strong sake taste, but it is not spicy.
It goes well with teppan food.
Sake dipped in a Seabass Regal cask.
I ordered something fruity, and here it is.
The first sip was really clear, but the sake-like character gradually remained with each sip.
The aroma was slightly smoky, due to the fact that it was made from seabass barrels.
I was told that I should make it last, but I could still drink it, so it was a genuine last. It was the first time to drink Hakurakusei.
It has a slightly sweet taste. It also has a strong sake-like taste, but it is not too strong. Elegant.
The sake brought to us as the staff member's first choice.
He even said, "You should finish this one.
It is really, really delicious.
Slightly cloudy and slightly effervescent. The food tastes better when you drink it and eat it with snacks. It's a wonder.
First time we met.
A glass costs 2,900 yen! But it seems so valuable that empty bottles are sold on flea market sites. It was refreshing, but not watery! It was a very tasty drink with the good parts of sake still in it and the aftertaste fades away very nicely. I'm glad I had it while I could taste it...
Oishii ๏ผ๏ผ๏ผ๏ผ
Is this really honjozo? It's so refreshing that you can't help but wonder if it's really honjozo?
It has a nice aftertaste and mouthfeel.
It seems to be very cosy. Very tasty!
Gorgeous!
I love the aroma that spreads in your mouth.
I read that it goes well with cheese, and it is true.
You don't feel the gusto of alcohol that is typical of sake.