hiro
Soft on the palate and easy to drink.
BORN instead of Soyogi Bon? I heard it is read as
3.8
Japanese>English
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hiro
Light and a little dry.
I don't think I like it very much.
3.0
Japanese>English
Bunraku純米吟醸無濾過生原
hiro
I like the aftertaste.
4.0
Japanese>English
hiro
It is easy to drink and delicious.
4.0
Japanese>English
hiro
First time at Kabishin Sake Brewery
I didn't know there was a sake brewer in Asakuchi City!
It is easy to drink and delicious!
3.5
Japanese>English
hiro
Ichinokura for the second time
Is it a standard product?
Easy to drink.
3.2
Japanese>English
hiro
Not sweet, clean and a little dry.
3.7
Japanese>English
hiro
It is sweet and easy to drink.
Polishing ratio 60
3.8
Japanese>English
hiro
First time to experience microbubbles.
It's unique.
3.5
Japanese>English
hiro
Good aroma
Easy to drink
4
Japanese>English
hiro
500 yen per cup at the Saturday night store.
Delicious!
4
Japanese>English
hiro
Unique aftertaste?
A peculiar aftertaste?
3
Japanese>English
hiro
Second W
Delicious!
4
Japanese>English
hiro
Second W
Delicious!
4
Japanese>English
hiro
Not too sweet.
It's refreshing.
3.0
Japanese>English
hiro
And it's easy to drink.
4.0
Japanese>English
hiro
It's refreshing, sweet, easy to drink, and delicious.
4.0
Japanese>English
hiro
Today (February 4) is printed on the label.
They pressed it this morning, offered it to the gods, and delivered it here.
I just happened to think of it (I ran out of sake) and went to the liquor store, but lucky me!
If the clerk hadn't recommended it to me, I would have gone through with it.
Thank you very much.
Bottom line, the taste is...
Delicious.
Maybe it suits me better than Kamotsuru.
Japanese>English