Daina純吟春摘み おりがらみ
あお
Couldn't take a picture as the style was to not serve bottles.
Delicious! I couldn't help but note that.
I like it. I want to drink it again.
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SakenowaRecord your sake experiences and discover your favorites
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I have the impression that it is drinkable in the mid-part of the bottle, but the umami flavor is quite strong.
I don't think I would drink it at the beginning or at the end of a party.
I've had this a few times, but I don't know if I like it...
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あお
It was hard to find and I may have drunk it for the first time?
I was lucky to have only half a bottle left.
Just the right amount of umami!
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あお
Stable and tasty!
I like this type best.
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あお
I remember it being a little sweeter than the shot I drank that day.
It was also easy to drink and tasty.
(But I prefer the Sagami. (But I prefer Nabeshima for its drinkability.)
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あお
It was NO6 but I didn't know there were many types among them....
It was my first experience as it was a famous image.
It was too sweet. No aftertaste.
It might be easy to recommend to those who are not good at sake or those who are new to sake.
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あお
Fruity sweetness in the mouth.
But the aftertaste is dry. It was delicious.
Too bad they didn't have it in stock at the store and only served one cup.
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Koimari Sakipareja-パレハ-
あお
It is easy to drink with a sweet, light and refreshing taste.
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Oze no Yukidoke純米大吟醸酒桃色にごり
あお
Perhaps it was the combination of the color, but it tasted like sweet and sour strawberries without being tart.
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あお
This looks like it was delicious?
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あお
This and something else were probably my favorite drinks of the day.
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あお
Sorry it's so bad.
Alcohol disinfection...
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あお
It is very easy to drink like a lactic acid bacteria drink.
It is hard to believe it is sake.
The low alcohol content may be good to change the image of those who don't like sake.
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