YUKO
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It's a sweet and sour drink made with white koji and citric acid.
Is there an illustration of Amabie here too!
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YUKO
❤️❤️❤️💛
I love the pleasant flavour of this dish, with the gentle sweetness and aroma of nature home melting away.
With smoked salt malt hockey in butter sauté.
(This was a booze-inducing snack!)
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YUKO
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It has a nice aroma and I like the light carbonation.
I thought it wasn't bad for a mixed brew ✨.
Japanese>English
YUKO
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I really liked the deer on nights like this, so I tried this one too.
My impressions have changed again, but I'm glad I got to try it.
There wasn't a juicy gasiness, but a more subtle bitterness and lingering sweetness were common.
With a trio of vegetable snacks.
Sauerkraut with kabosu flavor
Carrot Rapé.
Mashed potatoes with smoked egg and chestnuts. Smoked salmon roe on top
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YUKO
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I never get tired of drinking it with meals.
With oden to finish.
Japanese>English
YUKO
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It has a gorgeous scent. Sweet, slightly eggy but delicious.
Tempura of mushrooms and dried Atka mackerel in the night.
Japanese>English
YUKO
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It has a gorgeous ginjo aroma. It is a saké that will make your throat sizzle. It has a sweetness and is easy to drink, and you will never get tired of it.
Japanese>English
YUKO
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It has a nice sweet aroma.
You can feel the deliciousness of the rice and it is easy to drink and refreshing.
Pork and Okinawan saketip today? I made a tofu paste and baked it.
Japanese>English
YUKO
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I haven't had it since the first time I drank Rumiko's sake in the fire pit last fall. At that time, I had a good impression of this sake as a mid-meal drink.
This sake is also very mild and I want to use it as a mid-meal saké. It is said that the peculiar taste at the end is because it is beautiful and it is easy to understand the unfiltered taste.
I don't quite understand that part yet 😅.
Served with vegetable achar.
Japanese>English
YUKO
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It's refreshing, gentle but also acidic, a good summer sake.
Japanese>English
YUKO
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Aroma, nice and gorgeous 💕.
Don't let the coronavirus get the best of you, the rainbow label in support of ‼️.
Japanese>English
YUKO
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It was a delicious sour drink.
We were treated to bacon with tzatziki sauce (I heard it's used in Greek cuisine 😉 ).
Japanese>English
YUKO
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I haven't had Madame Butterfly since last June.
We tried Madame Butterfly here at Matsunotobuki and the Natsunokotobuki and Amabie, but this is my favorite drink! It is.
It has a nice aroma and a nice crispness, the initial aroma fades as you drink it, but there is a slight hint of The aroma is perceptible. The taste is gentler than that of tobukis, and its bitterness is less pronounced.
Japanese>English
YUKO
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It is named "606" because it has a 60% rice polishing ratio and is made with Kai No. 6 yeast.
It's easy to pair with a wide range of meals with its soft flavor and crispness.
White curry with summer vegetables.
Japanese>English
YUKO
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It's easy to drink, and you can drink it between slurps and nibbles at a good pace.
It has a mild ginjo aroma, with just the right amount of juiciness, and I'd like to have another drink, either on its own or as a mid-meal drink. It was.
Japanese>English
YUKO
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Brewed on July 3.
It has a silky smooth mouthfeel and a refreshing taste that you never get tired of drinking.
The rice used for the first time this year, Hyakumangoku-no-White, is low in protein and has a refreshing taste with little bitterness! He said.
I paired it lightly with pickled edamame.
Japanese>English
YUKO
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I've always wanted to try Tenmei.
It was more gorgeous than I had imagined. It has a nice fresh acidity and is made with Fukunoka, a new type of rice suitable for brewing in Fukushima.
Tenmei
"in the hope that one day it will be as warm and lovely as the morning sun that shines brightly in the heavens.
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けけけ
I want to drink this very much😃.
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YUKO
Thank you for your comment, Keke, please try it ☺️Please try it out ✨
Japanese>English
YUKO
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It is a dry sake with a fruity aroma.
Drinking at home with an assortment of sashimi.
The sashimi of Matsukawa flounder from Hokkaido was also delicious ❤️.
Late lunch today.
Happy✨😆
This was my first brewery's sake.
Needless to say, I bought the jackets because I love Galactic Railroad Night. 😁
Japanese>English
YUKO
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This sake is made with a focus on local production.
It has a gentle and faint aroma.
It has a moderate flavor and can be enjoyed with a meal.
Japanese>English
YUKO
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The gentle flavor goes well with the food, and it's the kind of taste that will relax you after a long day of work. It is.
Refreshingly served with pickled Japanese summer vegetables such as sweet chili peppers and chayatouli.
Smoked mackerel with ripe vinegar.
In the summer, vinegar and liquor will revitalize your mind and body.
Japanese>English