Zooshima
It is light and crisp, and comes with a firmness. It also has a tangy feeling.
Japanese>English
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Zooshima
Richness like an apple. The aftertaste was strong, and I enjoyed it while savoring it.
Japanese>English
Zooshima
It's sharp and full of flavor.
It was recommended as a heated sake, so I heated it up and ate it with crab, and it was a good match.
Japanese>English
Zooshima
It has a light mouthfeel that makes it easy to drink.
As it won the Kanzake Gold Award, I heated it up to give it a slightly mellow taste, and it was very easy to drink.
Japanese>English
Zooshima
Not too sweet and not too spicy. It's very smooth, so it's probably better served hot.
Japanese>English
Zooshima
It's watery and goes well with a meal.
A refreshing aftertaste.
Japanese>English
Zooshima
As you can see from the word "super dry", it has a crisp, penetrating taste.
It doesn't feel like a gust of wind, but the feeling that goes through the nose is excellent.
Japanese>English
Zooshima
It tasted complex on the palate, and it turned out to be fruity - or sweet - ......
It lingers well and is sloshed.
Japanese>English
Zooshima
Dryer than I expected, stimulating on the tongue, but with a hint of fragrance afterwards.
Japanese>English
Zooshima
酸味、甘味のバランスがよい
Zooshima
辛口寄りで、香りもしっかりしているけど、水みたいに飲めるくらいスッキリしてる。
Zooshima
甘酸っぱくフルーティーだけど、後には残らずスっと飲める！
Zooshima
とても華やかな香りがするが、飲み味はスッキリしていて、とても飲みやすい
Zooshima
香りが強くて甘めのフルーティーな味。りんごっぽさもある。
Zooshima
甘い中でスッキリしてておいしい
Zooshima
台湾の日本酒ー
のみやすい！
Zooshima
٩(´O` )۶ﾝﾌﾜ