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Zooshima
Fumonous texture and rich aroma.
The aftertaste is refreshing.
Japanese>English
Zooshima
Aromatic
Drinks like water
Japanese>English
Zooshima
Dry but refreshing, with a rich aftertaste that goes with everything.
Japanese>English
Zooshima
I drank it at room temperature, and it had an exhilarating mouthfeel.
It was delicious all the way to the aftertaste.
Japanese>English
Zooshima
Although it has a strong taste, it does not leave a lingering feeling, and its aroma is not too obtrusive, so it was a good match to enjoy with seafood dishes.
Japanese>English
Zooshima
The aroma spreads firmly at the moment of mouthfeel, and the aftertaste is refreshing but flavorful.
Japanese>English
Zooshima
It is refreshing on the palate, but also has a strong aftertaste.
It has a bit of bitterness, but I thought it was the kind of sake that goes well with meals.
Japanese>English
Zooshima
I forgot to take a photo of the official image: ......
Light as water, gorgeous scent on the nose.
Japanese>English
Zooshima
It's light on the palate, but not fruity or anything, it's more bittersweet.
Japanese>English
Zooshima
It is light and crisp, and comes with a firmness. It also has a tangy feeling.
Japanese>English
Zooshima
Richness like an apple. The aftertaste was strong, and I enjoyed it while savoring it.
Japanese>English
Zooshima
It's sharp and full of flavor.
It was recommended as a heated sake, so I heated it up and ate it with crab, and it was a good match.
Japanese>English
Zooshima
It has a light mouthfeel that makes it easy to drink.
As it won the Kanzake Gold Award, I heated it up to give it a slightly mellow taste, and it was very easy to drink.
Japanese>English
Zooshima
Not too sweet and not too spicy. It's very smooth, so it's probably better served hot.
Japanese>English