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SakenowaRecord your sake experiences and discover your favorites
とらとら

Registered Date

Check-ins

362

Favorite Brands

4

Most Check-in Brands

Senkin
18(10.91%)
Tsuchida
15(9.09%)
Fusano Kankiku
13(7.88%)
Shinshu Kirei
12(7.27%)
Kikuhime
9(5.45%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Tochigi
50(13.81%)
Nagano
47(12.98%)
Fukushima
25(6.91%)
Chiba
25(6.91%)
Niigata
23(6.35%)

Venues With Most Check-Ins

國酒の仕業
10(100%)

Timeline

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AfuriMIZUMOTO生酒水酛
吉川醸造Kanagawa
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19
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Aizan Mizu-hashiroshi-like(?) Aroma and sweetness The sweetness is quite strong, but the acidity is also a little strong, so the sweetness lingers in the aftertaste, but it is not persistent. It is quite to my liking, and can be drunk by itself.
Japanese>English
とらとら
Urakasumi純米酒純米
SaraMiyagi
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18
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This is quite tasty. It is a delicious sake with mild acidity. After it goes down your throat, you get a feeling of warmth in your throat. It is very easy to drink, and you can't help but drink it! It tastes good enough on its own, but I think it will taste even better with something to eat!
Japanese>English
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SenkinUAスネーク 貴醸酒にごり生酒にごり酒貴醸酒
せんきんTochigi
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22
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Fermentation in the bottle, almost spills over. Mainly sweet and gassy, with no cloying taste. Drinks like a carbonated beverage, a little sweet, but goes well with sashimi and osechi dishes.
Japanese>English
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Kubota萬寿純米大吟醸
Asahi ShuzoNiigata
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16
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Beautiful sake It has enough umami flavor, yet it is refreshing and goes well with all kinds of food. I haven't had it in a while, but it's still delicious!
Japanese>English
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Jikon特別純米 生特別純米生酒
Kiyasho ShuzojoMie
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26
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Sweet and tart with a hint of acidity. It is a modern sake, but it has a strong flavor. It is good with sashimi, pickles, and simmered dishes, but not with vinegared dishes. It is my favorite of all the Jikkons I've had so far. Sake alone is enjoyable enough!
Japanese>English
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AKABU純米酒純米
赤武酒造Iwate
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23
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Sake with main flavor Somewhat banana-like I want to drink it slowly with a solid taste.
Japanese>English
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Senkinモダン 初槽なかどり生酛原酒生酒中取り無濾過
せんきんTochigi
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21
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Sentori-like Slightly acidic with a touch of sweetness Clear and clean aftertaste
Japanese>English
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Tenpoichi純米吟醸 超辛口純米吟醸
TenpoichiHiroshima
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15
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It is dry but has a rounder flavor than Takayuu. Because of its umami, it can be served alone, but it is even better if you have something to go with it.
Japanese>English
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Takaisami純米吟醸 強力純米吟醸
Ootani ShuzoTottori
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11
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Classic dry sake Slightly angular in spiciness, weak in umami and sweetness. It is a bitter taste on its own, but it went well with yakitori with sauce and liver cooked with ginger.
Japanese>English
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Dainaにごりざけ特別純米生酒にごり酒
Kikunosato ShuzoTochigi
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19
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The gas was weak, probably because it had been 10 days since I bought it. The sweetness comes after the acidity. The sweetness is not strong, and the bitterness is a little strong. This nigorigo is also delicious!
Japanese>English
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Daishinshu頒布会スペシャル 金紋錦
Daishinshu ShuzoNagano
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22
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Shinshu Secret Sake Hanpukai 16th bottle The aroma is lactic and somewhat apple-like. Maybe it's because I saw the label on the back, but the taste is also apple-like and refreshing. However, the sweetness is firm enough to be worth drinking. It was a delicious sake that was both refreshing and robust.
Japanese>English
とらとら
Jikonにごりざけ生特別純米生酒にごり酒
Kiyasho ShuzojoMie
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21
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Acid to firm sweetness with a hint of gas. Slight bitterness in the aftertaste My impression of nigorizake is conventional, but very tasty! But if you can't get this one, I think snowballs will make up for it.
Japanese>English
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Masumi頒布会スペシャル
Miyasaka JozoNagano
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16
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Shinshu Secret Sake Hanpukai - 15th bottle Sake that is firm and can be savored slowly. It has a strong sweetness and acidity. The aftertaste is tangy and dry.
Japanese>English
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黒澤頒布会スペシャル
黒澤酒造Nagano
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17
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Shinshu Secret Sake Hanpukai - 14th bottle At first sip, I thought it was a fruity and beautiful sake, but the sweetness and flavor are a bit strong and robust. It's a good sake to drink slowly and deliberately.
Japanese>English
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Senkinクラシック 零式生酛生酒おりがらみ
せんきんTochigi
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30
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It's called "Edogari," but was there ever such a delicious sake in the Edo period? Sourness on the gas to a grape-like sweetness. I haven't had the previous Kame-no-o, so I can't say for sure, but even though it may be fresh or fire-brewed depending on the season, it is amazing that you can drink this at any time of the year!
Japanese>English
とらとら
alt 1
26
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First first trot. This year it hasn't been long since I bought it, so I could taste the gas as well as the sparkling. Creamy sweetness with refreshing acidity. The acidity isn't too strong. Personally, I prefer it to last year's.
Japanese>English
とらとら
Fudo備前雄町 純米吟醸おりがらみ純米吟醸
NabetanaChiba
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19
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The sweetness that one expects from OMACHI is well expressed, and the mild acidity comes a little later. The bitterness and other miscellaneous tastes (not in a bad way) in the aftertaste are stronger than those of the ogara-mi (not ogara-mi) that I have had in the past. If anything, I would have preferred the ogara-mi one.
Japanese>English
とらとら
alt 1
20
とら
As the back label says, it has an apple-like aroma. At first, it seems to have a light acidity with a light umami, but the umami is quite firm through the aftertaste. It is soft and light, but not insufficient.
Japanese>English
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