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SakenowaRecord your sake experiences and discover your favorites
助六助六
2021年、気合いを入れ直して日本酒修行。 一合の、束の間の脳内(妄想?)酒蔵巡り。 …と思っても、あちこち寄り道して、一合では中々旅から戻れません(笑)

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37

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0

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The origins of the sake you've drunk are colored on the map.

Timeline

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家飲み部
23
助六
Everyone knows this, I haven't experienced it yet, so I gave it a try. When I opened it and took a bite, I got the impression that it was refreshingly spicy. I've never heated up a bottle at home, so I relied on information on the Internet to see how it was done. When I warmed it up to my liking, it seemed mild and not boring to drink.
Japanese>English
Mutsuhassen新春祝酒純米吟醸原酒生酒
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家飲み部
32
助六
I bought this Hassen for New Year's because I thought it had an eye-catching label (lol). When I opened the bottle, it spritzed lightly. There is not much aroma. It has a light gassy feeling. When you spin the glass, it seems to be thick, but the acidity is combined to create a good balance in the mouth. In the aftertaste, there is a light grapefruit-like bitterness that is refreshing.
Japanese>English
Fudo吊るししぼり純米吟醸原酒生酒無濾過
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25
助六
Fudo" on New Year's Eve. I thought I would refrain from paying a New Year's visit to a shrine in this situation, so I chose "Fudo" in honor of Fudo Myoo of Narita-san. It has a fresh aroma and a sweet taste of rice in the mouth. It is a little heavy...? I think I can continue to drink it slowly until the new year (lol). I have learned a lot here this year and my world has expanded. Thank you very much. Have a good New Year!
Japanese>English
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18
助六
Momentum spurts out of the cap of the gas venting specification ❗️. I'm glad I bought it at this time💓. It was delicious 👍.
Japanese>English
Hanagaki亀の尾純米原酒生酒無濾過
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19
助六
Fresh and fruity → Full and mellow solidity → sharpness Even for a beginner, I could feel this superiority. I want to buy another bottle 👏.
Japanese>English
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27
助六
It was after a sparkling wine, so my impressions were a bit dubious. The slight sweetness to the clean aftertaste is pleasant and flows easily. It will go well with any kind of food.
Japanese>English
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17
助六
Is this sake? It has an impression like a cider. It's carbonated. I'd like to try the second fermentation in the bottle next. I don't have time to say I'm in the Xmas mood this year, but I'm going to go with a sparkling wine tonight.
Japanese>English
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24
助六
A friend recommended it, so I gave it a try. Sweet -> light sour -> a little tangy. It went down my throat easily, and was delicious. It looks good warmed up too.
Japanese>English
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22
助六
A sake brewery not far from where I used to live for work. If I'd started drinking sake earlier, I'd have encountered it long ago... (laughs) Mild flavor. After the warmed sake I had earlier, I had another cold sake.
Japanese>English
Sawanoi純米 しぼりたて 新酒
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18
助六
Fresh melon like flavor -> sharpness. This is the kind of thing that you just don't know when you're going to finish drinking💦. For now, I think I'll start with the Kanto area's sake and drink it slowly.
Japanese>English
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16
助六
One cup with "Hyakuman-san" label bought at Kanazawa station. Kitchen drink while grilling Nodoguro fish, which I sent from Omi-machi market. Sour and alcoholic flavor - sweet and a little spicy. We drink it slowly, letting it touch the air little by little.
Japanese>English
Masumiしぼりたて 純米吟醸 生原酒
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18
助六
It's a home brew. I chilled freshly brewed Masumi. I paired it with pork shabu. Fresh and fruity → mellow sweetness → clean aftertaste It's so smooth and endless... It's a lightly dangerous flavor...(lol)
Japanese>English
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18
助六
I had grilled eggplant with ginger soy sauce and "Manotsuru" which I bought as a souvenir from Niigata. It is easy to drink like a white wine with good taste.
Japanese>English
Kagatobi辛口 極寒純米純米
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18
助六
I bought it as a souvenir of Kanazawa. It has a spicy, sweet & rice-like flavor with a crisp aftertaste. I made oden with Gensuke daikon which I bought at Omi market and it was delicious👍. I was awakened to the joy of drinking at home.
Japanese>English
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