I wonder if there is a series of species I've seen for the first time, spring deer, but only in summer, only in fall? I'll keep an eye out for them each time of year.
I received this sake on January 1 because I participated in a crowdfunding campaign for a sake brewery that was affected by the disaster, and I hope for the recovery of the area.
I bought it with high expectations because it was recommended at a liquor store, but considering the price, I think it's a bit cosmetic... not that it's bad, but it's not bad.
The label is beautiful, so it would be nice to recommend it to women or give it as a gift.
Suisei Restaurant
Hanamup has a simple label, but they have many kinds of sake rice, which is great - well, Omachi is good.
The appetizer is probably real fried shishamo, not capelin𓆝