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SakenowaRecord your sake experiences and discover your favorites
おむすびおむすび
日本酒飲んでる時の酔い方がいちばんすき。 名前を覚えられないので、 自分のためのメモ用です。 日本酒勉強中。 新潟生まれ福島育ち。 食べ物とのペアリング感想はTwitterにあげてます( @444_care ) 🍙

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43

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Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

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27
おむすび
I love it! Sweet aroma, no alcohol smell after drinking, sweetness and roundness stand out. After eating it, my mouth feels satisfied as if I had just eaten a bowl of rice! After a long time in the cup, you can smell the aroma of barley tea? I prefer it cold rather than heated. It was soft and easy to drink, and it didn't leave a weird aftertaste.
Japanese>English
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23
おむすび
I've been so busy with the move that I haven't been able to have a drink at home, but I finally got my room cleaned up and opened Morishima! The snacks were bonito tataki (I exercised today so I got some protein) and Beyond Tofu with sea urchin flavor😳. Morishima, I liked the design and was curious about it. I think this is the first time I've had it. I feel that it has a liquor-like taste, but it doesn't feel old-fashioned, which I like. I'll try heating it up next time.
Japanese>English
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20
おむすび
The sense of family home in the background is amazing. My father gave me a bottle of Toyokuni Junmai-shu. It has a ginjo-like aroma even though it is junmai sake. It is delicious at room temperature or hot. It has a mild aftertaste, so it would be great as a food sake. A clear sake with a slight yellowish tinge. It has a fruity aroma.
Japanese>English
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36
おむすび
Long before I got into sake, Tobiroki was the only sake that I thought was "this is delicious...! I thought "This is delicious...! The other day I came across it again after a long time, and it is still delicious. I think it is the pinnacle of beautiful and elegant sake. (including the correction for my memories 😌)
Japanese>English
AramasaNo.6 R-type純米生酒
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32
おむすび
When I was just getting into sake, someone at work told me that No. 6 was good, and I was curious about it. I don't know much about the different types of sake. I have no knowledge of the different types, but the delicate, sparkling sweetness characteristic of Shinmasa is still present here, and it was delicious.... I'll look into it later...
Japanese>English
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32
おむすび
I've heard the name Kido every time I'm studying sake. I finally came across it. The aroma is not too fruity, nor is it too ricey, but it has a good balance. The aroma is not too fruity, but not too strong with rice, giving it a good balance. I would like to try the other color labels if I come across them.
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26
おむすび
It was served warm. Plenty of sweetness. The mellowness was more pronounced with the sake in the okan. Heartwarming and gentle. I could drink it easily with delicious snacks. The combination with Kaki-gakko cheese was the best. was the best dessert to end the meal.
Japanese>English
Senkinアルマンディンガーネット
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32
おむすび
As I wrote on Twitter, I was shocked by this sake. It was full of sherry and bourbon cask aroma. How is this possible with sake? I was so surprised. The aroma was so Western that I thought it was wine, but the roundness on the palate was sake itself. It was mellow yet aromatic, and I thought I liked it better than wine because I felt it was gentler. The restaurant staff said that this sake is versatile and can be easily matched with any dish, and the carpaccio with plenty of vegetables that I served with it did not ruin it but rather enhanced it, making my mouth very happy. The possibilities of sake are endless! It made me think that the possibilities of sake are endless!
Japanese>English
ymdaz
Nice to meet you, Omusubi 😊. I didn't know that Sentori has this kind of bottle 😲. Cocktail glasses look good on you too! I'd like to try it once 🥹.
Japanese>English
おむすび
Nice to meet you, ymdaz! It seems to be a sake born from the collaboration between Senkori and sake sommelier Marie Chiba! You can drink it at a store called EUREKA! And the cocktail glasses were perfect for the sake ambiance!
Japanese>English
ymdaz
Omusubi, that was the restaurant you were talking about❗️. I thought it might be out of the way since I don't go there often due to its location, but now I want to try it 😆.
Japanese>English
おむすび
ymdaz, yes! I thought it was an area I had no connection to... but it was a wonderful place to go alone and enjoy the experience included 😌 I recommend it.
Japanese>English
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28
おむすび
I bought this for a December drink, but the alcohol content is so low that I'm sure I'll finish it soon. Sweet and sour sake like yogurt. It was my favorite type. I enjoyed it on the rocks only as it was swished, but the aroma of the sake did not fade too much as the ice melted. It tastes very drinkable.
Japanese>English
Ryu
Nice to meet you, Mr. Omusubi 😌. Thank you for the sake from Kagawa. It tastes like Calpis + Bickle divided by 2 😆. It goes well with junky izakaya food and spicy food like curry and mapo tofu 😊.
Japanese>English
おむすび
Ryu, thanks for your comment ☺️! I thought it would go well with curry, but I see it goes well with junk too! I'll give it a try!
Japanese>English
Ryu
Thank you for your reply, Omusubi 😌. It was originally made to go with "boned chicken" in Kagawa, so it goes well with spicy meats and fatty foods 😊. Please give it a try!
Japanese>English
おむすび
Ryu I see it was made to match the chicken! The label picture made it clear 🐔. Thank you~!
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21
おむすび
Aroma of soft cedar, with a hint of sweetness. I drank it hot from noon on Sunday. It is labeled as dry, but it doesn't have a sharp taste, which is strange. There are many kinds of dry sake. It's good that it doesn't go down your throat uncomfortably. It's easy to buy, and I think I'll repeat this.
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22
おむすび
Aroma with strong acidity The poured surface becomes matte without gloss, which is strange. When I drank it, it was strawberry! Amazing! What is this? Contrary to its appearance, it is a highly carbonated and smooth drink! It was so addictive. I want to drink it again!
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Aramasa陽乃鳥純米貴醸酒
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20
おむすび
Shinmasa Sake Brewery, the one that got me hooked on sake. I asked them to leave it to me and I am glad it came out. The one that woke me up was Tenfrog, but this time it was Yonotori. I wanted to try it... Banana-like aroma. The delicacy of the flavor reminded me of Tenfrog. Gentle, beautiful, delicate, gorgeous.... It was a delightful sake for the first cup. Since it was on the bottom, there was a lot of ori, which also made me happy. I'll write about the food pairing on Twitter.... By the way, I think this is the first time I've had something called kijoshu. Learning and learning.
Japanese>English
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21
おむすび
One of the drinking sets my friend gave me as a gift. Since it is a junmai sake, I thought it would go well with anything that goes well with rice, so I served it with mackerel miso. Since we ran out of mackerel miso, I drank it with kimchi. It was very sake-like. It was easy to drink when heated up. It was a little bit warm.
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17
おむすび
I've been wondering about that drink! Apple-like aroma As the label says, it is soft, clean, and easy to drink. I like this one too. I reconfirmed that I like soft and fluffy sake.
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19
おむすび
This is also as a toast. It is more mild than Tatsusen. It has less alcohol and I liked it. Although it has a sake-like character, it does not have strong peculiarities, so it can be liked by everyone. This corner café has a lineup of local sake. It was also good.
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