SakenowaRecord your sake experiences and discover your favorites
Most Check-in Brands
Timeline
吉田蔵ナイト&ダンス
taku
Calpis soda
Japanese>English
taku
This is a new type of sake for me. On the palate, it has a heavy taste and aroma as if it were aged sake, but it quickly disappears with a slight foaming sensation. Because of the white koji, it has an aroma like rice shochu, and it is suitable for sipping.
Japanese>English
taku
クエン酸マシマシ
白麹
taku
When visiting Chichibu, it was served at a ryokan. Although it is a genuine brewed sake, it has a flavor like a ginjo and is delicious with a refreshing taste.
Japanese>English
Mansakunohana純米吟醸 限定品
taku
Junmai-Ginjo specs with a high aromatic quality on par with Daiginjo. Fruity, mouthfeel, feel of the sake and finish are well balanced.
Japanese>English
taku
Sweetness (with a hint of acidity)
Japanese>English
Echigosakura大吟醸 吟ノ艶磨き50
taku
It is refreshing, but the ginjo aroma lingers on.
It is good for drinking at home.
Japanese>English
Echigosakura大吟醸 吟ノ艶磨き50
taku
It is refreshing, but the ginjo aroma comes through later.
It is good for drinking at home.
Japanese>English
taku
Sweetness, no fizziness
Japanese>English
taku
Sweetness, no fizziness
Japanese>English
taku
Melon!
Japanese>English
taku
メロンのような甘さで、酸味は感じませんでした。
甘みの後のキレの良さが爽やかで美味しかったです。