Hiromi
I took another drink sober.
No more yogurt.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
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Hiromi
It's the kind of thing that tastes so good I can't remember what it tastes like.
Japanese>English
Hiromi
Sweet!
You can eat it with spicy mapo tofu without feeling uncomfortable
It's like my favorite chocolate and beer.
Japanese>English
Hiromi
Sake made from delicious rice, not sake rice
Easy to drink!
with Flounder
Japanese>English
Hiromi
mountain wastes
More acidic.
I like to think that this kind of alcohol goes well with strong flavored food.
Japanese>English
Hiromi
hot sake
the last drop
Warmed up, the alcohol is removed and the drink is easier to drink.
I feel.
The moment you drink it, the smell of fish disappears at once.
Japanese>English
Hiromi
dry taste (e.g. sake, wine, soy sauce, etc.)
It goes well with sweet dishes.
It's 18 degrees, so it's tight. Oh, I'm drunk.
Japanese>English
Hiromi
Mackerel in a tight fit!
Japanese>English
Hiromi
Lightly carbonated and easy to drink.
It goes well with sweet cream cheese and crackers.
Japanese>English
Hiromi
It's unpasteurized but low in alcohol content.
It goes well with blue cheese pizza.
I feel.
Japanese>English
Hiromi
sparkling
In a wine glass.
Japanese>English
Hiromi
bicarbonate of soda
It's not a pretty label, but it tastes great.
I'd like a cold drink.
Sashimi of squid.
Eel grilled in white
Japanese>English
Hiromi
And the labels are cute.
Lightly sweet and easy to drink
Japanese>English
Hiromi
easy to drink
I'll have a glass of wine, too.
Japanese>English
Hiromi
Yes, I chose it by the label.
Japanese>English
Hiromi
It's unpasteurized.
The alcohol content is 12.
Women love it.
In a wine glass.
Japanese>English
Hiromi
bicarbonate of soda
thick (i.e. "thick")
It's only expensive.
Japanese>English
Hiromi
A place to drink all the alcoholic beverages in Nara
Definitely if you come to Nara.
The food is so good that I forgot how to taste the alcohol.
Japanese>English
Hiromi
I'm buying it from Haruka-sama.
Chinese>English
