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Sake Tasting in Tokyo in Okayama, a famous sake rice-producing region
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すいすい
Sake Tasting in Tokyo in Okayama, a famous sake rice-producing region
🌸Sake made with yeast from cherry blossom petals. It has a sweet taste 😋.
Japanese>English
すいすい
Sake Tasting in Tokyo in Okayama, a famous sake rice-producing region
Japanese>English
大平山艸月 別誂
Suigei純米大吟醸 寅
Kinoenemasamune純米吟醸 生原酒 令和六年
Kishoしろやま桜 吟醸酒
すいすい
At Ueno "Oden & Local Sake Fest" 🍢.
We found sake from Nozaki Sake Brewery in Akiruno City!
I tried it with hiya and found it to be mellow with a clean aftertaste! Perfect with Tohoku's miso oden 😋.
The waitress was kind enough to explain it to us 😊.
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Echigotsurukame純米酒 ワイン酵母仕込み
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Echigo Tsurukame Junmai Sake with wine yeast
Polishing ratio 60
Alcohol content 9%.
This sake was discovered at Cardi's. 🍶 It has a clean, sweet, fruity taste, and gives the impression of white wine.
With an alcohol content of 9%, it does not have a thirst-quenching heat, making it very easy to drink for those new to sake! Of course, it is also recommended for those who like sake.
It is light and refreshing, so it goes perfectly with rich chocolate sweets 😋.
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