A female waitress from Aizu brought us a bottle of this sake, which is not on the menu, and asked us to try it before drinking Aizu Chusho. At Kohori on the 2nd floor of Koriyama Station.
The freshness runs through the mouth like a sore thumb. But the robust flavor is well-balanced. It can only be purchased at the brewery's store.
Sake degree +2
Acidity 1.2
Rice polishing ratio 60
It has a gentle aroma and a sweetness that precedes the crispness of the drink. It is a stable sake to be drunk every day rather than a bottle for a special occasion.
It is not crisp and sharp, but has a slight sweetness. The gasiness characteristic of directly pumped sake adds complexity to the sweetness.
It goes well with cold tofu with plenty of grated ginger.
The production volume is so small that there is no barcode attached.