アオゲン
3.1
SakenowaRecord your sake experiences and discover your favorites
結人Musubito
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Brands from Yanagisawa Shuzo
KeisenMusubito
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Location
104-2 Kasukawamachi Fukazu, Maebashi, GunmaOpen in Google Maps
Timeline
maz
Aroma and sourness spread in a little sweetness.
Goes well with sashimi soy sauce ^ ^.
Japanese>English
Musubitoトライアル 06BY特別企画
ergon
I went back home to Gunma and stocked up on local sake at my favorite liquor store. This is a limited trial sake for a sake show by the Yanagisawa Sake Brewery, known for its Yuijin sake. It is a very attractive sake with 35% Yamada-Nishiki polished rice, 18 degrees Celsius, and the yeast is not disclosed. I usually don't buy a bottle of this sake, but the owner strongly recommended it to me. It is my favorite type of sake, sweet and fresh with gas, but with a punch. It is so good that I think I will finish the bottle in no time.
Japanese>English
Musubito純米吟醸 五百万石 Fire 壱回火入れ 無濾過 限定酒
うっち〜の超〜りっぱ
#Kashimada#
w river/sakura/salt/taka/enoki/inu/nochi
Let's make it last😅.
I'm going to finish up with a brand I haven't had in a while. I guess it's the first time for me to have one of its kind 🥴.
Sourness and sweetness, my tongue is so dull 🥴.
All I can say is delicious the rest 😆.
Good luck next week 😁.
Japanese>English
かっしー
One drink at a tavern at the west exit of Takasaki Station
Lightly cloudy with a good balance of sweetness and sourness!
Delicious!
Japanese>English
坊や哲
Souvenir of Gunma 🎵Bitter, astringent and fresh. It is a beautiful sake!
Japanese>English
坊や哲
At JapaneseBarKATSU after Gunma's Local Sake Festa.
We had a delicious meal at a restaurant with love for sake and a good atmosphere after all 🎵.
Japanese>English
くまくま
Next, Yuto no Omachi🩶 from Gunma
Japanese>English
坊や哲
held at G-Messe in Takasaki City, Gunma Prefecture, Japan.
at "Gunma's Local Sake Festa" in Takasaki, Gunma.
Japanese>English
のちを
Labels I've never seen before.
Reading the back label, I see they have changed their policy since last year.
Fresh and juicy. It also has a nice light cloudy feel.
It doesn't have an Omachi-like feel, so is it insufficient for omatists? I'm not an omatist, so I enjoyed it.
Japanese>English
りょうすけ
Yuto had a rather modern image, but this is more of a classic.
It has a relatively heavy taste, with a strong aftertaste.
However, it is not old-fashioned, but rather has an "up-to-date" feel to it.
This sense of balance is indeed excellent.
Japanese>English
はせゆき
Four kinds this time, four cups.
Strong taste, or feeling of alcohol, umami acidity, bitterness
Japanese>English
ごう
Yuijin Junmai Ginjo Araubashiri Nama Shu Omachi.
Melon-like fruity aroma.
In the bottle, you can taste the soft sweetness and the volume of Omachi.
Mixing in the ori gives a creaminess to the fresh flavor, which gives the sake more depth.
The fresh sweetness of the arabashiri is delayed a little by the umami and moderate acidity. The hidden bitterness is also delicious.
Drinking famous brands and local sake is very important, but I think the best experience is to drink a variety of brands from all over Japan!
Japanese>English
aki
Nice to meet you, Musubito.
Lovely.
Oichi.
Japanese>English
けんじ
辛め
8
うや
I bought Yuto because I saw it at X and was curious about it.
It's made with Gohyakumangoku, and it's delicious with a refreshingly spicy taste. It has a slightly sweet aftertaste.
It is my first time to drink this sake, but I like it very much.
Japanese>English
jepi
a5
こんしゅう
A middle school student of the knot.
Japanese>English
