高崎
It is fresh, fruity and gassy.
It's also very sweet and I personally like it a lot.
Japanese>English
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Kid純米吟醸 しぼりたて
高崎
As always, the cost is very reasonable.
Fresh and super tasty.
Japanese>English
高崎
When I first drank it over a decade ago, I was shocked at how fruity it was, but now there are more fruity liquors and I feel it has just the right balance. I hope to continue drinking it for many years to come.
Japanese>English
Wataya情熱 純米吟醸 山田錦
高崎
It has a gentle peachy mouthfeel with pleasant acidity and umami. Very tasty. I found another great brand.
Japanese>English
Juyondai中取り赤磐雄町上諸白
高崎
Junmai Daiginjo made with Akaban Omachi.
A luxurious bottle.
It must be delicious.
Japanese>English
Sara純米吟醸 無ろ過生原酒
高崎
This one is crazy delicious and my favorite!
Fruity (apple for me personally) and fresh. A bottle I want to drink again!
Japanese>English
Fusano KankikuWonderland 純米大吟醸 酒未来50 生原酒
高崎
Kangiku brewed at Sake Mirai.
We feel a strong respect for Mr. Takagi, as he uses Hashu Honor at Kangiku Meikozo.
The use of Sake Mirai gives it an impression similar to that of Jyushiyo, but you can feel the presence of Kangiku.
It is a masterful finish.
Japanese>English
Fusano Kankiku電照菊 純米大吟醸 山田錦50 おりがらみ無濾過生
高崎
This was one of the most impressive bottles of sake we received last year.
I was looking forward to drinking it again this year.
It is fresh, juicy, gassy, and really delicious.
It is a masterpiece.
Japanese>English
高崎
It is sweet and sour and always great to drink.
This is one of my favorite brands of Shinsei.
I hope we can meet again soon.
Japanese>English
Eisen裏榮川 純米吟醸
高崎
Uraei River was a gift from a friend.
It has been a long time since I drank this brand, which I learned more than ten years ago when I started drinking sake.
It has a sweet taste, but it has an element of classical sake.
Japanese>English
Hakkaisanしぼりたて原酒 越後で候
高崎
Hakkaiyama's raw sake.
It is fresh, yet thick at 19% alcohol by volume.
It has a solid drinking experience.
Japanese>English
Hououbiden純米吟醸山田錦 ひやおろし
高崎
It has a subdued tone while retaining the flamboyance typical of Hououmida. You can fully enjoy the goodness of hiyaoroshi.
Japanese>English
Takachiyo緑 おりがらみ しぼりたて生原酒
高崎
I was looking forward to this new Takachiyo sake.
Fresh and juicy.
It is fresh and juicy, and has a strong sweetness.
Very tasty.
Japanese>English
Takachiyo青 おりがらみ火入
高崎
The classic blue.
Juicy, not like fire-roasted.
Really high level and cost-effective.
Japanese>English
TakachiyoHALLOWEEN CUSTOMMADE サラパンダ Ver狼男 純米大吟醸 無濾過生原酒
高崎
Halloween Takachiyo I wanted to try.
Fruity, pear-like and citrusy impression. Juicy and very tasty.
Japanese>English
高崎
It is sweet and sour at its best.
Although it is a noble sake, it is not too sweet and has a calming aroma derived from the wooden vat.
Japanese>English
JuyondaiEXTRA播州白鶴錦 純米大吟醸
高崎
Junmai Daiginjo brewed with Banshu Hakutsuru Nishiki.
It was a very rich and aromatic gem.
Japanese>English
Jikon純米吟醸 愛山
高崎
Aizan with Jikin is delicious even before you drink it any longer.
It was sweet and delicious.
Japanese>English
高崎
Receiving local sake on a business trip to Hyogo, Japan.
It is more modern than I had imagined.
It has a pleasant acidity and is delicious on its own or with food.
It is a well-known sake, but this was my first time drinking it, and it was a good encounter.
Japanese>English
Okuharima純米吟醸 芳醇超辛
高崎
On a business trip to Hyogo, I received some locally brewed sake.
I had an image of drinking it warm, but it is very tasty even cold.
It is the best sake for a meal.
Japanese>English