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SakenowaRecord your sake experiences and discover your favorites
yuyuyuyu
海外在住。 日本に一時帰国しているときに、日本酒を呑む！！

Registered Date

Check-ins

24

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0

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Kaze no Mori
2(100%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Hyogo
4(16.67%)
Hiroshima
3(12.5%)
Miyagi
2(8.33%)
Akita
2(8.33%)
Tochigi
2(8.33%)

Timeline

yuyuyuyu
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23
yuyu
It is said to be wine yeast. The aroma is white wine with a strong citrus fruitiness. The taste is citrusy and fruity, followed by the sweetness and bitterness of rice. With an alcohol content of 11%, it is easy to drink and may be recommended for those who are not so fond of sake.
Japanese>English
yuyuyuyu
alt 1alt 2
18
yuyu
Rather dry. The aftertaste is short and clean because there is no volume of sweetness. It is a food sake.
Japanese>English
yuyuyuyu
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27
yuyu
Discreet spiciness. The sweetness comes first but quickly fades away, followed by a freshness. The alcohol content of 13% (original!) The 13% alcohol by volume (original!) makes it easy to enjoy. Souzake" is a good word for it. It was delicious.
Japanese>English
yuyuyuyu
alt 1alt 2
27
yuyu
It is Hiroshima sake. It starts out sweet but ends up dry. Then comes the weight of alcohol. 16% alcohol by volume. Hmmm.
Japanese>English
yuyuyuyu
alt 1alt 2
20
yuyu
It is said to be a flower yeast. The impression is rather firm and sweet.
Japanese>English
yuyuyuyu
alt 1alt 2
30
yuyu
It is Hiroshima sake because I traveled to Hiroshima. It is not easy to drink good sake when you are abroad, so when I see the word "Nama" on a bottle, I buy it. It was a rather sweet and robust sake.
Japanese>English
yuyuyuyu
Sensukeおりがらみ
泉酒造Hyogo
alt 1alt 2
28
yuyu
The fine piquancy and moderate sweetness make it easy to drink. It was delicious.
Japanese>English
yuyuyuyu
alt 1alt 2
3
yuyu
Honkin smooth 13% alc. This is another Nagano sake. Sake strength +1.3? Shinshu yeast. It seems to have a lot of malic acid. It is sweet, so it is not a food sake? But the alcohol content is not so high, so even those who don't like sake can drink it.
Japanese>English
yuyuyuyu
alt 1alt 2
22
yuyu
Masumi Hiyashiroshi 15%. This is Nagano sake because I traveled to Nagano. The volume is typical of autumn sake. The sweetness is pretty good, but I want to drink it crisp and cold.
Japanese>English
yuyuyuyu
alt 1alt 2
25
yuyu
Amami Yamaguchi Special Junmai 13%. It seems to be a summer limited edition sake. The refreshing sweetness and low alcohol (though still 13%) make it easy and pleasant to drink. Even though the toji has changed, the bottom line of the sake remains the same and the image is rising. Peace of mind, we received.
Japanese>English
yuyuyuyu
alt 1alt 2
20
yuyu
あたごのまつ 宮城県 15% 特別純米 扁平精米 究極の食中酒らしい 甘控えめで飲みやすい。ちょいと冷やしてスルスル飲める感じ。扁平精米機って高いって聞いたことがあるけどどーなんでしょー？
yuyuyuyu
alt 1alt 2
22
yuyu
Hiten Hakucho Akita, 14% alc. 77 yeast (malic acid), Yamahai (lactic acid), White malted rice (citric acid) The acidity is pleasant. It is well-balanced and easy to drink. We fell in love with it at first sight a few years ago. Unlike wine, this sake has a sweetness derived from rice, but is best drunk cool. Sake made in summer is often dry with little sweetness, which I like (I drank it in summer).
Japanese>English
yuyuyuyu
alt 1alt 2
20
yuyu
Yamamoto Dokidoki It was several years ago that I drank Yamamoto in Akita and was impressed by its taste. This Dokidoki is brewed with malic acid high-productivity yeast, which makes me want to drink it as an acid lover. I also feel sweetness in the acidity. The aftertaste on the tongue is bitter, or maybe it is... this is a matter of personal taste. 15% alcohol by volume
Japanese>English
yuyuyuyu
alt 1
19
yuyu
I am not usually a fan of liqueur-like sakes, but this one was delicious. The bitterness of the yuzu perfectly matched the sake flavor.
Japanese>English
yuyuyuyu
alt 1
26
yuyu
Sei Hijirizumu As indicated by the description "white malted rice brewing, active sake", the strong piquancy is pleasant! I personally like this brewery.
Japanese>English
yuyuyuyu
alt 1alt 2
21
yuyu
White malted rice Junmai Yu Well-balanced acidity and sweetness, easy to drink. Winner of the kuraMaster Gold Award Alcohol content 13%. It is easy to drink as a food sake at around 13 degrees.
Japanese>English
yuyuyuyu
alt 1
19
yuyu
It is Kyoto sake because I traveled to Kyoto. First comes the sweetness, then the volume of alcohol. The alcohol content is 18%. It has the flavor of unfiltered raw sake. It tastes like it's made without filtration.
Japanese>English
1

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