kim
6
Slightly effervescent, Daiginjo-ish flavor
Japanese>English
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kim
7
kim
7
kim
6
Too light.
Japanese>English
kim
6
It's like a drink.
Japanese>English
kim
6
No characteristics
Japanese>English
kim
7
Spicy but slightly effervescent
Japanese>English
kim
8
Relatively dry and tasty
Japanese>English
kim
9
Easy to drink. Refreshing.
Japanese>English
kim
6
kim
8
Fruity like Daiginjo. Sweet.
Japanese>English
kim
8
Dry, rich
Japanese>English
kim
5
Light, light taste
Japanese>English
kim
7
Not spicy but tasty
Japanese>English
kim
9
Not so sharp, but delicious with umami and sweetness.
Japanese>English
kim
8
kim
6
Fresh aroma and acidity brewed with malic acid-producing yeast
Slightly effervescent?
Japanese>English
kim
9
Beautiful sweetness, acidity and coolness using white malted rice
Japanese>English
kim
8
kim
7