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山ちゃん山ちゃん
自分のメモ用 SNSとして使ってないかも。。 大体飲み終えて後日写真を載せる感じ。

Registered Date

Check-ins

76

Favorite Brands

0

Most Check-in Brands

Denshu
8(22.86%)
Aramasa
8(22.86%)
Koeigiku
3(8.57%)
Kazenomori
3(8.57%)
Hanaabi
3(8.57%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Aomori
9(11.84%)
Akita
9(11.84%)
Yamagata
5(6.58%)
Tochigi
5(6.58%)
Niigata
4(5.26%)

Timeline

山ちゃん山ちゃん
Denshu古城錦純米大吟醸
Nishida ShuzotenAomori
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31
山ちゃん
Denshu's Kojo Nishiki!　I had high hopes for this because the Jun Gin Kojo was so good, but I think the powerful feeling of the Kojo has faded and it's a bit more refined. But it's still delicious, so if anything, it's probably closer to regular Tasake. Personally, I think I would have preferred the Jun Gin Kojo (´ω・`). But it's still a very great sake with great cost performance 😅.
Japanese>English
山ちゃん山ちゃん
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28
山ちゃん
I saw it so I bought it. My impression is that it's a rice wine 🤣. I didn't like it because it's a little bit quirky, but as a sake, it's very highly rated! I can't believe it's a sake made on top of wine😳. It's a great sake, but it's not the best sake. I've heard that if you let it sit for three days or more, it becomes more complex, so maybe I should have let it sit longer? (laughs)
Japanese>English
山ちゃん山ちゃん
AramasaNo.6 X-type Essence純米大吟醸生酒
Aramasa ShuzoAkita
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40
山ちゃん
Got my long awaited NO.6! We opened a bottle on our wedding anniversary ^_^. It's very easy to drink, juicy, no miscellaneous tastes, no bitterness, and a good amount of acidity. It's very easy to drink, juicy, no bitterness, and good acidity. It's almost like a white wine, but it also has a proper sake feeling. If I were to say more, it would be like a white wine made from rice (lol) I could keep drinking it forever! It's rarely available, but if it was again, I'd definitely buy it!
Japanese>English
T.KISO
Happy wedding anniversary to you, Yama-chan🎉! Celebrating with No.6 is the best ✨! I envy you 😆.
Japanese>English
山ちゃん
> T.KISO. Thank you so much!!! I never thought I'd see the day when I could drink this sake at home ☺️and I had to work hard to get it, my wife was very happy and it was a good anniversary ✨.
Japanese>English
山ちゃん山ちゃん
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39
山ちゃん
Sagami White!!! I was looking forward to it before I drank it because I just love Sagami ^_^. My impression is that it's a little quirky, but as always, this sweetness is delicious! The bitterness that comes after a little bit puts the brakes on the sweetness, and I was able to drink it while feeling relaxed! I drank it over the next three days, and I was amazed at how the habit disappeared and the sweetness increased day by day! It's not fair that it tasted so good on the first day and doubled in taste after sleeping (lol)! I'm hoping to get it again next year, since I probably won't be able to get it this year!
Japanese>English
山ちゃん山ちゃん
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37
山ちゃん
I never thought I'd see the day when I could buy a Jikin Daiginjo ^_^. My impression is that it's elegant and crisp, but it's too sharp and sharp to be like Jishin... It's not a bad sake by any means, but the price is reasonable and the cost performance is not good. I'd like to try the Junmai Daiginjo next time.
Japanese>English
山ちゃん山ちゃん
Jikon火入　山田錦純米吟醸
Kiyasho ShuzojoMie
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34
山ちゃん
My first Jikin! To sum it up, I was surprised to find that it was a very complete sake! At first I thought it was just an ordinary sake, and that I would be disappointed, but the more I drank it, the more the taste boosted, and the spicier it was, the sweeter it suddenly became, and it became a sake that I could keep drinking! And even though it's often said that it's fiery, it makes you want to give birth to it! It was a wonderful sake that made me feel that it was made so close to the edge that if I made a mistake, it wouldn't taste good at all, and I could understand the phrase "live the present to the fullest," which is the meaning of the present. It's hard to get, but I'd like to get it again even if I have to force myself a little!
Japanese>English
山ちゃん山ちゃん
Kagura南風純米大吟醸
Matsui ShuzoKyoto
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29
山ちゃん
It's a summer sake, but I opened a Junmai Daiginjo ^_^. At first, it's delicious! It is sweet and very juicy. It's sweet and juicy, but it's 17 degrees, so it's very heavy. But I can drink it easily. If I had to pick a weak point, I'd say the price is a little high. It's all subjective, but if you could lower the alcohol content and the price and still get this flavor, I think it would make a great pre-drink!
Japanese>English
山ちゃん山ちゃん
Tenbiうすにごり純米吟醸原酒生酒
Choshu ShuzoYamaguchi
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27
山ちゃん
My first Tenbi. It was very easy to drink and delicious. I think it's a good sake that I can keep drinking. I'd like to try the other Tenbi.
Japanese>English
山ちゃん山ちゃん
Koeigiku月光純米大吟醸
Koeigiku ShuzoSaga
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28
山ちゃん
My impression is that it is similar to Shinsei. It's good to be good and the smell is silky good. However, I didn't think it was cosmetically good for the price. I also felt that it lacked a bit of interesting flavor.
Japanese>English
山ちゃん山ちゃん
Isojiman極上特別本醸造
Isojiman ShuzoShizuoka
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33
山ちゃん
なんとなく買った磯自慢ですが、、まさかの素晴らしすぎる食中酒でした！！ 食中酒と言っても単体でもずっと飲み続けられますね^_^ 良い具合の辛口、フルーティで雑味も上手く消せてヌルッとした感じなのにキレもある。 磯と名付けるだけあり、魚とのペアリングは最高。鍋との相性も悪くない。 家にストックして置きたいし、日本酒を勧めるなら磯自慢を勧めたいくらい大好きです（笑）
Manta
山ちゃんさん　こんにちは^ ^ 極上の文字が気になる磯自慢ですね😊 静岡県民として、とっても嬉しいです☺️
山ちゃん
＞Manta! Hello! I'm sure this superb brew enhances the flavor even more✨. It was great, smooth and not like a special honjozo ☺️. I think Shizuoka Prefecture is a wonderful place that serves good sake (lol)!
Japanese>English
山ちゃん山ちゃん
Hanaabi備前雄町純米吟醸原酒生酒おりがらみ
Nan'yo JozoSaitama
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29
山ちゃん
花陽浴の3本目は備前雄町 とにかく匂いが良すぎて度肝を抜かれました。花陽浴のパイナップルが優しく円やかな香りに包まれとても上品でずっとこの匂いを嗅いでいたい（笑） 味は少し苦味があるものの、相変わらずパイナップル。この匂いを嗅ぎながら飲める酒は素晴らしいです。 贅沢ですが、個人的にこの苦味を取り払えてもらえたら最高なんですがね💦 今回は一升瓶しかなかったので一升瓶にしましたが・・・次から4合瓶で充分かも。。。
山ちゃん山ちゃん
Fudo333周年記念酒純米大吟醸原酒生酒
NabetanaChiba
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27
山ちゃん
この精米歩合に対し、確か2000円払ってお釣りが来るコスパの良さ。味もそれなりに良かったです。 最後に333周年おめでとうございます！！
山ちゃん山ちゃん
Koeigiku黄昏オレンジ原酒生酒無濾過
Koeigiku ShuzoSaga
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30
山ちゃん
光栄菊2本目は黄昏オレンジ 感想としては柑橘系のヨーグルト風味で少し癖がある感じですね。なんていうか、、、ツンってする感じの癖？？？ 私は嫌いじゃないですが好き嫌いが分かれそうな味に思いました。
山ちゃん山ちゃん
Aramasa亜麻猫スパーク純米生酒
Aramasa ShuzoAkita
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34
山ちゃん
亜麻猫飲んで少ししてから入手！！ 飲んだ感想はもうシャンパンというか、スパークリングワインと思っちゃいます^_^ そして見た目の割に凄く強炭酸で驚きました。 日本酒って言われずに黙って出されたらスパークリングワインって誤解します（笑）
山ちゃん山ちゃん
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25
山ちゃん
It was a rather sweet sake. But it's the lightest sweetness among Murasuke's.... I heard that the black label is very sweet, so I'd like to try it sometime ^_^.
Japanese>English
山ちゃん山ちゃん
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21
山ちゃん
I've never seen Hakkaisan's Kijoshu before, and it's about a 2-gallon bottle, so I bought it. On the first day I opened the bottle, it had a very muddy taste. But on the second day, the sweetness came out, and on the third day, there was no miscellaneous taste at all ^_^. After all, there are many noble brewed sake that become tasty as the day passes.
Japanese>English
山ちゃん山ちゃん
Denshu百四拾(春ラベル)純米吟醸
Nishida ShuzotenAomori
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27
山ちゃん
Spring label of Tasake But when I heated it up, it was unbelievably delicious! The taste of the sake is even more refined, which is a problem... (laughs) It has a great sweetness, but it's also crisp and fruity, which is more than I could have hoped for ^_^. I was disappointed with the cold version, but the warmed version was crazy good, so I'm looking forward to the autumn label!
Japanese>English
山ちゃん山ちゃん
Aramasa亜麻猫純米生酒
Aramasa ShuzoAkita
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29
山ちゃん
The second bottle of Private Lab was a cat ^_^. As for my impressions of this wine, it seems that it's not for everyone. For better or worse, it's like a white wine. I thought it was subtle on the first day, but as the day went on, it became more round and tasty. Personally, I'd like to try the spark ^_^.
Japanese>English
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