まなみん
I drank it at a neon restaurant.
It has an apple-like flavor with some acidity.
The aftertaste is bitter and refreshing.
Japanese>English
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まなみん
It has acidity and plenty of flavor.
Clear and dry, to my liking.
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まなみん
The aroma is clear, but the impression is of a soft and floral aroma in the mouth.
There is a sweetness of rice.
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まなみん
It is clean and dry, with a hint of rice flavor.
It also has a tangy acidity.
Easy to drink with meals.
Japanese>English
まなみん
There is acidity immediately after the bottle is uncorked.
It is full of rice flavor. There is a slight sweetness.
Compared to other Koshi series, it is dry and has a clean impression.
This is also my favorite.
Japanese>English
Unspecified純米大吟醸
まなみん
Yellowish color.
Fruity and sweet.
The aftertaste is clean and dry. There is a hint of acidity.
Japanese>English
まなみん
Plenty of rice feel
Slightly bubbly acidity
Mild on the palate
Long finish
Japanese>English
まなみん
It has a slight acidity.
Mild and dry on the palate.
It is refreshing and can be easily paired with meals.
Japanese>English
まなみん
Mild and clean on the palate.
The aftertaste is long and mild.
Japanese>English
まなみん
Slightly yellowish color
Slightly acidic, with a persimmon or pear-like fruitiness.
Japanese>English
まなみん
Sweet to the palate
There is a gentle sweetness that is typical of Chrysanthemum frutescens.
The aftertaste is moderately long.
I was wondering whether I should buy it at a liquor store at lunchtime and didn't buy it, but I ordered Kangiku at a restaurant I walked into on a whim and was glad to see it!
Japanese>English
まなみん
Immediately after the bottle is uncorked, there is a spicy acidity.
The overall impression is refreshing.
The aftertaste is fruity.
Japanese>English
まなみん
Acidic after the arrival of the bottle.
Impression of mild persimmon and green apple.
There is a slight bitterness.
Japanese>English
まなみん
Sweet aroma
Full of sweetness and umami of rice
Acidity that is gradually transmitted to the palate
I like it.
Japanese>English
まなみん
The mouthfeel is sweet.
The aftertaste is dry and refreshing. There is a slight bitterness.
Immediately after the bottle is opened, there is a tingling sensation on the tongue.
Japanese>English
まなみん
Tangy acidity
Rich rice flavor and sweetness
Fruity impression and long finish
It is delicious!
Japanese>English
まなみん
Slightly acidic. The taste spreads slowly on the tongue.
It has a good mouthfeel and the sweetness of the rice.
I like it,
Japanese>English
まなみん
The aroma is refreshing and light on the nose.
Dry and refreshing on the palate.
Slightly bitter aftertaste.
Japanese>English
まなみん
It looks cloudy.
The moment you put it in your mouth, it has a tangy acidity.
Full of rice flavor. The aftertaste is refreshing. Slight bitterness.
Japanese>English
まなみん
Bubbles are visible immediately after the bottle is uncorked.
It is dry and has a clean finish.
There is a clear acidity that makes the throat slightly tangy.
Japanese>English