まなみん
Fruity aroma
Sweet on the palate with acidity
Long finish, sweet in the mouth all the way through.
Japanese>English
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まなみん
Looks pretty, like a rosé.
Not much character. Sweet impression, clean.
Japanese>English
まなみん
Fruity with some acidity.
There is a feeling of passing through to the nose.
Japanese>English
まなみん
Immediately after the bottle is opened, impression of rough acidity with some bubbles.
There is a sweetness that is typical of Koshi, and I still like the overall impression.
There is a lingering aftertaste, and the throat feels slightly warm.
4 days after bottling: Still plenty of acidity.
It is still rough, but it is starting to settle down.
Japanese>English
まなみん
Sensation of juiciness on the tongue
Impression of hard fruit
There is a unique characteristic that is typical of Yamagata Prefecture.
There is a tingling sensation in the throat and a long aftertaste.
Japanese>English
まなみん
Mild on the palate with sweetness of rice
There is a sense of passing through the nose.
Japanese>English
まなみん
Not much acidity in the mouth.
Mild on the palate
Pear-like fruitiness
Japanese>English
まなみん
Aroma of apple and white peach
Acidic
Plenty of fruitiness.
The alcohol is clearly perceptible, which explains the high alcohol content.
Japanese>English
まなみん
It has a clean mouthfeel.
It is dry with grape-like fruitiness.
Japanese>English
まなみん
Mild taste, full of rice flavor, and a clean aftertaste. Slight bitterness.
Japanese>English
まなみん
There is some acidity, although it looks like it has been out of the bottle for some time.
It has a fruity impression typical of Koshi and is pleasant to drink.
It is a stable favorite.
Japanese>English
まなみん
Yeast aroma with wine flavor
Mild on the palate with a hint of acidity
Lingering aftertaste is moist and long
Comfortable to drink sake
Japanese>English
まなみん
Slightly acidic.
Mild and easy to drink on the palate, without much character.
The aftertaste is moderate and seems to be easy to pair with other wines.
Japanese>English
まなみん
Acidic
Mild on the palate
long finish
Japanese>English
Kaze no Mori試験醸造酒Ver.3真中採り
まなみん
Tangy aroma on the nose
Refreshing acidity with a peachy flavor
Lingering aftertaste
Very delicious!
Japanese>English
まなみん
Hard acidity
Full of sake flavor and drinkable
The aftertaste is clean and the aftertaste is good.
Japanese>English
まなみん
Brewing Sake.
Flavors like Shine Muscat
First sake brewed with pop
Acidic
Flavors spread softly on the palate in one sip
Refreshing and refreshing aftertaste
Delicious in a way I've never tasted before!
Japanese>English
AramasaNo.6 X-type
まなみん
Fruity aroma
Great balance of sweetness and flavor with plenty of acidity
Clean aftertaste
Moderately long aftertaste
Japanese>English
まなみん
Immediately after the bottle is uncorked, the acidity is strong.
The taste of rice is strong and lingers for a long time.
The alcohol content is 15%, but it is strongly felt.
There is also an impression that it clings to the palate.
Japanese>English
まなみん
Refreshing mouthfeel, slight acidity
Mild taste with a clean aftertaste
Japanese>English