Purchased for the first time.
I tasted it after I finished transferring the contents to a 4-goupe bottle.
The sweetness comes in the mouth, followed by a slight sourness and bitterness.
Purchased from Wadaya's distribution.
The pressure is so strong that the cork comes off by itself just by removing the aluminum cover.
As one would expect from a yeast returning from outer space, it is very powerful.
Oimachi was purchased from Wadaya's hanpukai.
When you put it in your mouth, it has the crispness and rich aroma typical of the original sake.
The second cup should be heated.
I was curious to buy the produced soil.
It has a light taste with a nice fizzy feeling.
The popularity of this wine is understandable, and it is likely to become even more difficult to obtain in the future.
This is a Senkou that I purchased from Wadaya's Hanpukai.
It has a sweet and sour aroma with a hint of cemedine and a bitter taste at the end.
P.S. If you look closely, you can see that the rice polishing ratio is 90%.
The concept of rice polishing ratio is changing!