れを
Fruity sweetness
Delicious rice flavor and acidity with a clean aftertaste
Well-balanced sake
Personal favorite 4.5/5
Japanese>English
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れを
Strong sweet aroma like muscat
Slightly gassy, soft sweetness and umami
At first, I thought it was a refreshing sake, but later the rich, fruity sweetness spread out.
It is different from popular sake with sweetness spreading from the first sip.
Personal preference: 4.6/5
Japanese>English
れを
Jungin Doroguchi, which will be sold at the end of this season
Fruity aroma
The umami of rice, apple-like sweetness, and the bitterness that comes later are in harmony, making it very palatable and easy to drink!
It would be a shame to never be able to drink it again!
Personal preference: 4.8/5
Japanese>English
れを
Fresh aroma, fruity sweetness and acidity.
Compared to Jikin and Kuheiji, it has a stronger acidity and is one step inferior in terms of modernity (partly because it is a junmai sake).
Sake with a nice crispness that is typical of sake in a good sense.
Personal preference: 4.6/5
Japanese>English
れを
Limited Reservations
Luxurious sweetness, deliciousness and moderate bitterness
Slightly gassy
Great sake on its own or with a meal
Personal preference: 5.0/5
Japanese>English
れを
Fruity aroma
Fizzy and fruity
Good balance of acidity and sweetness
Personal preference: 4.3/5
Japanese>English
れを
Purchased because of the unique label design
Slightly fruity aroma.
It's Yamahai, but it has no peculiarities at all and is very easy to drink.
It is simple and clear.
If I had to say more, I would say umami and acidity.
Overall, it is one of the easiest to drink, but it is too simple and a little unsatisfying.
Personal preference: 4.1/5
Japanese>English
れを
Fruity aroma
Dense fruity sweetness
Easy to drink, perfect balance of umami, sweetness and acidity
Currently No. 1 among all the sweet sake I have ever had
Personal preference: 5.0/5
Japanese>English
れを
Fruity aroma
Smooth mouthfeel
Slight sweetness and new sake-like(?) taste Acidity
Since it is a food sake, it is hard to drink as it is because of the acidity.
Personal preference: 3.2/5
Japanese>English
れを
Fruity and robust aroma
Clean, pungent and umami taste
Good balance of aroma, spiciness and umami
Personal preference: 3.8/5
Japanese>English
れを
Aroma ○
Label ◎
It has a strong acidity, and when drunk by itself, it is very peculiar and difficult to drink.
It tastes just right when served with fish, and I was surprised at how much the taste of the sake changes depending on the snack.
It is too peculiar and may be a little disappointing.
Personal preference: 3.5/5
Japanese>English
れを
Refreshing
Weak aroma
Sweetness of rice
Easy to drink
Simply delicious
Personal preference: ☆☆☆☆☆
Japanese>English
れを
Not gassy.
Dry and refreshing
Soft and easy to drink
good as a food wine
Personal preference: ☆☆☆☆
Japanese>English
れを
Strange aroma that I have never smelled before.
The taste is light and sweet, with a hint of rice sweetness.
Maybe it is because I am not used to drinking it, but I don't like it very much.
Personal preference: ☆☆☆☆
Japanese>English
れを
Slightly gassy
Fresh sake
Sweetness and bitterness
Personal preference: ☆☆☆☆☆
Japanese>English
れを
Light taste
Clear and easy to drink
Personal preference: ☆☆☆☆☆
Japanese>English
れを
Very juicy with a touch of gas
Sweet and fresh
Personal preference: ☆☆☆☆
Japanese>English
れを
Fruity aroma
Slightly gassy and refreshing
Soft sweetness
Personal preference: ☆☆☆☆
Japanese>English
れを
Fruity aroma
Not a raw sake, but a gassy sake with a strong sweet and umami taste.
I would like to try the super dry version as well.
Personal preference: ☆☆☆☆☆
Japanese>English
れを
Refreshing sake with a touch of sweetness.
Quite my favorite of the sweet sake
Personal preference: ☆☆☆☆
Japanese>English