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SakenowaRecord your sake experiences and discover your favorites
フジーフジー

Registered Date

Check-ins

36

Favorite Brands

0

Most Check-in Brands

Tenmei
3(33.33%)
町田酒造
2(22.22%)
神心
2(22.22%)
Unspecified
2(22.22%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Tochigi
5(13.89%)
Nagano
5(13.89%)
Yamagata
3(8.33%)
Fukushima
3(8.33%)
Gunma
2(5.56%)

Timeline

フジーフジー
旭興直汲み　大田原市産　夢ささら特別純米原酒生酒無濾過
渡邉酒造Tochigi
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19
フジー
Sai, my favorite, had a solid sake feel to it. It had a flavor that was not overpowered by the food and made me feel moderately intoxicated. We served it chilled in the refrigerator this time, but it might be good warmed up as well.
Japanese>English
フジーフジー
Denshin冬　柱焼酎仕込み生酒
Ippongikubo HontenFukui
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18
フジー
It was a little dark and fragrant, just the way I like it these days. Rice polishing ratio 65 Alcohol content 18%. It was a good sake with a ginjo aroma and a strong rice flavor! It was delicious!
Japanese>English
フジーフジー
JoyoJOYO 新酒　しぼりたて無濾過生原酒特別純米原酒生酒無濾過
Joyo ShuzoKyoto
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16
フジー
This sake was purchased at a sake shop in Kyoto. It was a clear but slightly heavy and fragrant sake. At the beginning of drinking, it was gassy and had a little acidity, but as it passed through, a nice umami flavor was firmly felt. 100% Kyoto rice, Gohyakumangoku The rice is polished to 55%, so it was a delicious sake with a rich ginjo aroma. It went especially well with kombujime (sea bream).
Japanese>English
フジーフジー
Kaze no Mori純米生酒無濾過
Yucho ShuzoNara
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27
フジー
It tastes like melon, and right after opening the bottle, you can also taste the acidity. Looking forward to the changes in the future. It is like eating a melon.
Japanese>English
フジーフジー
Wakanoiえびす　EBISU KOTOBUKI純米吟醸
WakanoiYamagata
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19
フジー
Sake with a firm, robust sake flavor. The aroma was mild. I thought it might not be my favorite sake, but when I put it in my mouth while savoring it slowly, I felt a mellow flavor and an oriented taste, and thought it was delicious. It went well with oden.
Japanese>English
フジーフジー
神心純米大吟醸しぼりたて純米大吟醸
Kamikokoro ShuzoOkayama
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16
フジー
It was very tasty and went well with all winter dishes. It also goes well with gratin. I like this sake because it is refreshing and aromatic.
Japanese>English
フジーフジー
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16
フジー
Naminohaya was a refreshingly dry sake that went down smoothly. Purchased at a sake brewery near Tokonami Station, Yamaguchi Prefecture. The proprietress and her husband are very nice people and I was able to buy some good sake.
Japanese>English
フジーフジー
Tenmei中取り　弐号純米おりがらみ
Akebono ShuzoFukushima
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22
フジー
Miyamanishiki from Aizu, Polishing ratio 65 Aizu Yamadanishiki Polishing ratio 50%. It had a nice aroma with a hint of orikara. When the bottle was first opened, it had a nice effervescent acidity, and as the day progressed, the aroma settled down and a sweetness emerged. It was served cold with oden, yakiniku (grilled meat), nabe (hot pot), and other dishes, but it was the star of any meal.
Japanese>English
フジーフジー
桜川もめんの里吟醸生酒にごり酒
Tsujizenbee ShotenTochigi
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13
フジー
It is a sparkling nigori sake. It is not too sweet and is delicious. It goes well with a variety of dishes such as cod roe stew and lightly simmered chicken wings. It was a good sake with a strong flavor and taste.
Japanese>English
フジーフジー
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23
フジー
It was a delicious sake, aromatic and perfect with the pods and chicken casserole. The staff agreed with me when I purchased it, and they were right.
Japanese>English
フジーフジー
Tenmei中取り零号純米おりがらみ
Akebono ShuzoFukushima
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24
フジー
A very tasty sake with a clear and fragrant aroma. Goes well with sashimi and hapohsai (Chinese dish of eight kinds).
Japanese>English
フジーフジー
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19
フジー
I was taking pictures, and after I finished the drink, I finally took a picture. The aroma is gorgeous and to my liking. The taste is elegant and goes well with various dishes. We recommend drinking it chilled.
Japanese>English
フジーフジー
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15
フジー
The aroma is mild. It did not interfere with the taste of the sashimi, but had a definite sake feel and was easy to drink. It is very easy to drink and has a reassuring feel.
Japanese>English
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