The aroma is slightly pineapple.
It is deliciously juicy, but not too heavy, and the bitterness gives it a sharp edge.
Slightly carbonated.
This is delicious.
2) The second half of the bottle is a little bitter and has a nice acidity.
The aroma has a watery, pear-like quality.
It is juicy and tasty, but has a strong bitterness.
It is more mature than floral.
The aftertaste is strong.
It is delicious.
The aroma is exactly rice?
It is gaseous and crisp with the flavor of rice.
It is like a sparkling wine that can be drunk refreshingly.
It is quite easy to drink.
It is delicious and has the gorgeousness that is typical of Kangiku.
The aroma is strawberry-like but weak.
Slightly sweet with a strong bitter aftertaste.
Slightly carbonated and easy to drink.
It is light and can be served with a meal.
Pineapple aroma, but not strong.
It has a strong sweetness, but the sharpness of the bitterness gives it a delicious aftertaste that is not heavy.
Perfectly to my liking.
The aroma is pineapple-like, but not too strong.
In the mouth, the flavor spreads instantly and is juicy, but the acidity quickly refreshes the palate, leaving little aftertaste. There is no aftertaste.
It is well-balanced, with a strong sweetness and umami, but not too sticky, making it very easy to drink.
However, I would prefer a little more lingering aftertaste.
Muscat aroma.
Taste of umami by letting it play slowly on the tongue.
Fairly light?
Delicious, but I might prefer something a little more floral.
Yamadanishiki, Polishing ratio 50%.
Lot No. 210925
Aroma of pineapple.
It has a delicious flavor and juiciness, and the bitterness gives it a sharp taste that makes it hard to get tired of drinking. Delicious.
Omachi
Nadeshiko Yeast
The aroma is melon🍈.
The taste is also melon and juicy,
The aftertaste is bitter and sharp.
Delicious.
I happened to be able to purchase it, but was shocked by the Matsuyama Mitsui Junmai I tasted.
If I see it again in the future, I will definitely buy it!