The aroma is refreshing, but you may not know what it is.
The carbonation and bitterness make it easy to drink.
But it is also delicious with a strong sense of umami.
The aroma is melon-like.
The mild umami spreads and the aftertaste is bitter and sharp.
It is a sake with a delicious flavor that is typical of Eiko Fuji.
Omachi produced in Akaban City
Sake degree ±0
Acidity 1.8
Amino acidity 1.0
At the store.
The aroma and first impression is of a modern type, fragrant.
But the aftertaste is sweet with a classic feel. But the aftertaste has a classic sweetness.
The aroma is moderate and sweet.
The umami flavor spreads pleasantly, and the acidity is sharp and goes smoothly. But is the acidity a little strong?
Delicious.
The aroma has a sweetness.
It has a delicious and juicy flavor, but the bitterness keeps it sharp and makes it hard to get tired of drinking.
It is delicious with a sweet-tasting flavor typical of Eiko-Fuji.
There is no habit at all.
The aroma is pineapple-like.
The juicy flavor is quickly followed by a bitter taste that quickly fades away.
It is delicious and goes down smoothly without tiring to drink.
Kyokai 1801 yeast
The aroma is pineapple-like.
Although it tastes good, it is quickly quenched by acidity, making it easy to continue drinking.
It is not a perfect match, but it is delicious.
Polishing ratio 70%.