日本酒ジェントルマン
Recommendation! It has a rather peculiar twist and a strong sweet and savory taste. When paired with food, the alcohol taste through the nose is pleasant.
Japanese>English
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日本酒ジェントルマン
Recommendation! Autumn but not hiyaoroshi. It has a slight bubbly taste, but the sweetness and acidity are weak, and the rice flavor is strong.
Japanese>English
日本酒ジェントルマン
It has a strong flavor and bitterness.
Japanese>English
日本酒ジェントルマン
Highly recommended! It has a fresh, slightly effervescent, melon-like fruity ginjo aroma, and a great dry taste that you will never get tired of drinking.
Japanese>English
日本酒ジェントルマン
Recommendation! Excellent flavor and acidity to complement the flavor. The acidity is more pronounced when heated. I prefer it at room temperature.
Japanese>English
日本酒ジェントルマン
It has a full-bodied sweetness and umami, with a strong acidity.
Japanese>English
日本酒ジェントルマン
Recommendation! Dry like water at room temperature. When warmed up, it has a sour taste and a delicious rice flavor, but the aftertaste is super refreshing!
Japanese>English
日本酒ジェントルマン
It has a strong sweet and umami taste and a mild flavor. Not much acidity.
Japanese>English
Kirinzanやわらか〈秋香〉
日本酒ジェントルマン
Recommendation! The first sip has a peculiar aroma, but it gradually changes to a fruity aroma. It has a sour taste with a crisp rice flavor on the finish. When lukewarm, the peculiar aroma disappears, but so does the fruity flavor.
Japanese>English
日本酒ジェントルマン
Sweet taste and fruity aroma. The aftertaste leaves a strong flavor.
Japanese>English
Izumibashiひやおろし飲み比べ 楽風舞、雄町、山田錦
日本酒ジェントルマン
It has a strong sweetness, but the aftertaste is dry, typical of Gohyakumangoku.
Japanese>English
日本酒ジェントルマン
Sour taste.
Japanese>English
日本酒ジェントルマン
The taste is clean and crisp.
Japanese>English
日本酒ジェントルマン
Taste that is hard to believe it is low milled rice. Good balance of acidity and umami.
Japanese>English