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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Thin" flavor, ranked by the strength of the impression.
# 81
3.19 pt.
Gekkeikan
Gekkeikan
Kyoto
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Peachy
Melon-flavored
Fruity
Sweetness
Grape
Juice
Dry
Crisp
I bought it for the first time. I wondered how it would be. I thought it would be a good idea, but it is usually good looking. I reviewed it.
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January 16, 2024 Evening drink at home. My parents bought a bottle for New Year's slaughter. It is a sweet and bitter sake at room temperature. It is a sweet and bitter sake at room temperature. It is delicious warmed up and served with Yose-nabe. Nabe and hot sake is the best combination to warm your body and soul. It's the best combination to warm up your body and soul.
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January 21, 2024 Evening drink at home. So called functional sake. My parents bought it and gave it to me to drink. I was allowed to drink it. As expected of a sake with no sugar content, It is extremely dry and super dry. It is very refreshing. It is very refreshing, but it may be surprisingly good as a food sake. It is a major sake brewery. It is an interesting experiment by a major sake brewer. It's an interesting experiment that could only be made by a major sake brewer. Tuna fillets, sukiyaki-style simmered dishes, mushrooms Sukiyaki-style simmered dishes, mushrooms, and rice. with sliced tuna, sukiyaki-style simmered dishes, mushrooms and rice. and rice with mushrooms.
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Where to Buy
佐野屋酒店
Amazon
【Amazon.co.jp限定】
月桂冠
月桂冠
(アルコール5% 驚きの飲みごたえ) アルゴ 日本酒5.0
[ 日本酒 5度 甘口 日本 京都府 720ml×2本 瓶 ]
¥3,331
月桂冠
月桂冠
(アルコール5% 驚きの飲みごたえ) アルゴ 日本酒5.0
[ 日本酒 5度 日本 京都府 300ml 瓶 ]
(× 3)
¥3,331
# 82
3.19 pt.
Minotengu
Hayashi Shuzo
Gifu
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Lemon
I received it again this year from a friend. I drank it on the rocks. It was a little dry and tasted more like old-fashioned sake than recent sake.
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I received this sake from a friend and drank it at room temperature. I drank it at room temperature, and on the second day it became mellower and easier to drink. It is like a traditional sake.
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@自宅にて
Where to Buy
酒の番人 ヤマカワ
Rakuten
美濃天狗
本醸造
1.8L
/ 岐阜県可児市
林酒造
【 87 】
【 日本酒 】
【 バレンタイン 贈り物 ギフト プレゼント 】
¥2,288
美濃天狗
純米大吟醸
1.8L/
岐阜県可児市
林酒造
【 4111 】
【 日本酒 】
【 バレンタイン 贈り物 ギフト プレゼント 】
¥4,158
# 83
3.18 pt.
安東水軍
Ozaki Shuzo
Aomori
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Subtle
Apple
Umami
Grape
Chilled
Sugar
Acidity
I liked this sake because of its strong name. It is the sake that protected the sea of Tsugaru.
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Spicy, crisp and delicious.
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2025.10.6
# 84
3.18 pt.
Inogashira
Kasuga Shuzo
Nagano
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Bitterness
Fruity
Apple
Fresh
Invigorating
Umami
Sweetness
Subtle
Kansai Sake-new year party ㉔ After a short cab ride, we went to Chuin-san, familiar to us from Aladdin-san's post. Inokashira, a sake I had never heard of until now😅. The rice used is Hitogokochi. I think it was fresh, fruity and gently sweet 🤔.
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Classic firm aroma. The strong sweetness is not fruity, but the taste of the rice itself. The flavor is also strong. A direction of Hitogokochi that I did not know.
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2,178 yen
Chinese
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# 85
3.18 pt.
Nechiotokoyama
Watanabe Shuzoten
Niigata
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Umami
Firm
Dry
Fruity
Crisp
Wine
Acidity
Cooled Sake
The fourth one is Nechi-Osan. This is my first time to visit this brewery. I always thought it was "KONCHI". Sorry locals! The taste of rice is well expressed, but the overall taste is clean and dry. The aftertaste is a bit peculiar, but it is good in its own way. Thank you!
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OSAKA SAKE&FOOD EXPO 2024⑳ Lastly, we went to the Komatsuya booth again. Nechi from Nechiozan, which is not seen very often. There were many different rice varieties, but we chose the Koshitanrei 1st class rice 2020. Nechi is only available at authorized dealers. It was easy to drink with a beautiful taste and a hint of sweetness. The review of this event was a bit of a mess, so please refer to Nechi's post later on 🤣.
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☆☆☆☆☆ The second bottle of local sake is Nechiozan. This one is drier than Yukitsuru. But it does not interfere with the meal, yet it is still a strong sake. I think it is good.
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Where to Buy
酒浪漫うちやま 楽天市場店
Rakuten
根知男山
【純米酒】
1800ml◆写真は720mlです◆
¥3,025
# 86
3.18 pt.
Ichinotani
Uno Shuzojo
Fukui
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Dry
Light
Sweetness
Yogurt
Firm
Banana
Rich
Neat
It is rich and sweet with a dry taste. It has a high alcohol content of 17 degrees. Freshly opened and cold, there was a roughness. When the temperature rises a little, full-bodied sweetness♩Pop label was also an eye-catching bottle!
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O(^o^)o Sem Sem Sem Sem Sem Sem It is the second day of the cup life. Today is Ichinoya in Fukui Prefecture. I've had Akatsuki and Tsukishibijin before, but today I'm drinking a cup of Kamisen. Room temperature on a hot day. It was delicious 😀.
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(*´ч ` *)🍶🍶🍶🍶´- Today we got a bottle of Ichinotani, a sake from our neighbor Fukui Prefecture 😀. I bought it because of the old-fashioned, hard-core label 😚The specs are also very Chinese, 35% Yamadanishiki daiginjo😤, but the price is reasonable💰They really only have one bottle, but it seems that only the store of one of their customers has a 4-goupe bottle 👍. The aroma is mild and ginjo like 🍑😊Clear sweetness and refreshing acidity🥰The aftertaste is clean and disappears quickly😍✨It's a beautiful sake that goes down smoothly🥳It's a delicious sake😆👍✨
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# 87
3.18 pt.
Yamatogokoro
Takeda Shuzo
Ehime
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Glue-like
Balanced
Sweet mouthfeel Dry and refreshing Aged and mellow
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OSAKA SAKE & FOOD EXPO 2024⑱. The last of the Yomiuri Shimbun booth is here. There are stores where you can buy Nihonshin, and I've had it, but I've never seen such an expensive sake... Yamada-Nishiki 40% polished rice More modern label than the Nihonshin I drank at home 😁. It's gorgeous, but I felt it's more sake-like... The label is also modern and written in English, so I wonder if it's for export?
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This one, like the Ko-Imari, was purchased when I was with Yoohee-san. The rice is Matsuyama Mitsui. It has a melon-like taste and a strong bitter taste like bitter melon. I thought it would be a little sweeter, but it is quite spicy. It is more like melon or cemedine. It is not my favorite type of rice.
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# 88
3.18 pt.
舞桜
守屋酒造
Chiba
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Amino Acidity
Firm
The sake we received. It is indeed matured? It's firm. I haven't tasted it in a long time, and it was delicious! Ingredients : Rice (domestic), rice malt (domestic) Rice used: Chiba rice Rice Polishing Ratio : 60 Alcohol content : 15 Content : 720ml Production Date : 2025.07
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Cup of sake at a friend's house 🍶. It was easy to drink ✨
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I bought it at the Kasumi Sosa store of the supermarket. To put it bluntly, it is a label purchase (laugh). Opened at room temperature, taste is so-called "umakuchi dry"? It seems to emphasize the sake-like quality more than the light dry sake. It is supposed to be junmai sake, but it seemed to have the atmosphere of a honjozo sake that contains brewing alcohol. Could it be related to the long-term aging on the label? I opened the package and put it in the refrigerator. I will try to see the difference from room temperature later.
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# 89
3.16 pt.
Kazenobon
Fukutsuru Shuzo
Toyama
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Prune
Traditional
Bacchus and the Mountain 2023 2012 Old Sake Old sake that is hard to drink. It has been carefully nurtured for 11 years. The aroma is caramelized, The taste is sweet, and although there is a sense of old sake from it It's delicious and outstanding👍 I think it would be delicious if drunk lukewarm 😆. It looks delicious 😆.
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Get it and Toyama Campaign Vol. 2 Kaze no Bon was recently at the Nihonbashi Antenna store in Nihonbashi I drank it at the Nihonbashi Antenna Shop the other day. Alcohol content 20 degrees ❗️ Polishing ratio 60 It's sweet and tasty with a hint of ale. I'm going to get drunk 🥴. I'll try to drink it hot next time! Home drinking 373
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Kaze no Bon Yamahai Honjozo Autumn Agari Fukutsuru Sake Brewery in Yatsuo. After this, the image is still there, but I have no memory of the taste 💦. Here are the comments from the sake shop While it has a light, dry tone, it has a richness and umami that can be felt well. It is a sake with a good balance of five tastes.
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# 90
3.16 pt.
N
Mira Shuzo
Aomori
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Effortless
Subtle
Umami
Refreshing
Smooth
Light
Crisp
Tranquil
Three staggering drunks strolling to the next restaurant🐾🐈🐾 We drank only our favorites at the first restaurant, so the second one was Aomori sake (๑🍶๑🍶🍶´-) Yum! Fruity! I decided to go to ❣️ because I had never had it before and because of the words "fruity". Exactly! Aomori means scallops 🥰. This is the first time I actually ate them there 🎶. It tastes gentler than the ones I make myself ☺️ I'll use it as a reference for the next time I make it.
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Junmai 🍶Yoyo Saiya Rice 🌾. Light, refreshing ✨, still feels relatively thin. Lemon water 🍋The origin of the "n" is "unme" apparently 🤔Hiragai no string yaki, yummy. It has a nice crunch 😋. Umi to @Takadanobaba 20230810
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. Polishing ratio : Koji rice 55%, Kake rice 70%. At "Kita no Kitchen Onjiki" in Hachioji Slightly sweet but with a strong umami flavor! No peculiarities! ✩4.0
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