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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Forceful" flavor, ranked by the strength of the impression.

# 31

3.62 pt.

Niigatadaiichi Shuzo Niigata

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鬼山間 1

鬼山間 2

鬼山間 3

I️️ had my first Oniyamama (blue). It was more spicy than the normal Yamama, but the aroma was wonderful and it had a sweetness that was typical of Yamama.

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delicious and spicy Good flavor and sharpness I like it a lot I like it better than blue

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tasty and spicy There is a sense of alcohol. The more you drink, the more delicious it becomes. However, I prefer the red one.

Japanese>English

# 32

3.62 pt.

Hakubanishiki Nagano

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Bitterness Plum Umami Sweetness Apple Invigorating Acidity Balanced

le lac 1

le lac 2

le lac 3

Toshichan I found a good sake. It has a sweetness to it, but not too sweet. But not too sweet. It has a slight carbonation. It is refreshing and easy to drink.

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It is -4 and sweet, but the taste of the rice is perfect and delicious!

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Faint ginjo aroma✨ A sip will leave you with just the right amount of spiciness and sharpness 🥰. This is a food sake, but it has a delicious flavor that doesn't interfere with the ingredients 😌. I rarely drink outside, but this one was delicious 🥰. The disadvantage of drinking it in a restaurant is that you can't taste the flavor immediately after opening the bottle... and you can't tell how it changes the next day or later 😭. The sake I got this time was a bottle and there were only a few bottles left, so there is a high possibility that the taste has changed since the bottle was opened 💧... 💧. And, well, it's impossible for me to drink it in a restaurant... but I have an inquisitive mind as a sake lover 🤭 lol

Japanese>English

# 33

3.59 pt.

Furusawa Shuzo Yamagata

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Sawamasamune 1

Sawamasamune 2

Sawamasamune 3

I went to Yamagata for the first time in a long time😊. I was allowed to drink sake at my uncle's house. Mellow and sake-like sake, just the way I like it for everyday drinking 😊. There was also some Asahitaka at night, but I don't remember drinking it. I forgot to take a picture 🥲.

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The aroma of the rice is very deep. The aftertaste is very strong.

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After all, I felt that the brewery has its own taste. The aftertaste is the taste of the brewery. This is one of the bottles I bought during the brewery tour.

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# 34

3.57 pt.

Yoshinotomo Shuzo Toyama

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Apple Floral Dry

Yoshinotomo 1

Yoshinotomo 2

Yoshinotomo 3

Toyama Eki-naka Sake BAR, No.12 Yoshinotomo, nigori sake Alcohol content 17%. Rice polishing ratio 65 When it comes to Junmai sake, Yoshinotomo is the best. It is light nigori, light shuwashi, silky dry and delicious😃.

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2024 Spring Evening - Tasting New Sake - 18Last. Yoshinotomo Junmai Ginjyo Nama Nama Sake Tominokou As I recall, it is a current sake with apple blossom yeast. I heard that there were 40 kinds of sake at this banquet, but only 18 made it to the end. Each brewer's brewing water was also offered as a Wakarimizu. We were fully entertained, thank you very much to the secretariat 😊.

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It doesn't interfere with the food at all, it just goes right in. Very easy to drink.

Japanese>English

# 35

3.56 pt.

四家酒造店 Fukushima

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又兵衛 1

又兵衛 2

又兵衛 3

. Sake rice : Chiyonishiki It has a firm umami and a clean acidity! It is a little dry sake. 3.0✩!

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After enjoying Hawaiians, we will drink in the room at our accommodation 🍶.

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I remember it was quite alcoholic. I don't remember which one I drank.

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# 36

3.56 pt.

Kinran Shuzo Yamagata

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Uyokinran 1

Uyokinran 2

Uyokinran 3

Round, mellow, sweet and delicious 🍶. Easy to drink✨🌸 We enjoy it very much.

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The bitterness is strong, but the sweetness before that is good. The bitterness makes it refreshing and summery. It is good. Good luck to Kinzoku and Oriten.

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. Sake rice: Sake Mirai Rice polishing ratio: 47 At "Duck and Obanzai Udono" in West Station, Toyohashi Duck and Obanzai Udono" at Toyohashi Nishi Station Mellow, gentle and subtle sweetness and acidity! 4.0 stars

Japanese>English

# 37

3.55 pt.

Kesennuma Otokoyama

Otokoyama Honten Miyagi

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Kesennuma Otokoyama 1

Kesennuma Otokoyama 2

Kesennuma Otokoyama 3

Honjozo 🍶. Quite refreshing, like water. Dry. Does not get in the way of eating good food. Perfect score as a daily sake 💯. Purchased at Sugatoyo Sake Shop @ Kesennuma 20230103

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Sake that I bought as my souvenir when I visited Minamisanriku Town. It has a dry dry taste with (in my opinion) a good amount of miscellaneous flavors typical of junmai sake. You don't feel it as you keep drinking. I participated in a storytelling session about the tsunami damage in Minamisanriku Town. I couldn't believe that a 22-meter tsunami had hit a four-story building along the coast. Even though I actually visited the place, I could not help but feel it when I saw the now calm sea. Hearing about that time always brings tears to my eyes. Perhaps it is because I am from Tohoku. To what extent does "reconstruction" mean?

Japanese>English

Otokoyama Honten Kesennuma Otokoyama Special Junmai Hidden Sake - Unfiltered Nama Sake This brewery is located in Kesennuma City, Miyagi Prefecture. Kura-no-Hana" rice produced in Miyagi Prefecture is polished to 60%. It has a gentle nutty aroma and soft rice flavor, Mellow and elegant acidity with a full-bodied finish. #Nihon-shu

Japanese>English

# 38

3.54 pt.

しろくま冬のうすにごり

Kankobai Shuzo Mie

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Melon-flavored Fizzy

しろくま冬のうすにごり 1

しろくま冬のうすにごり 2

しろくま冬のうすにごり 3

The 2nd meeting of Kansai Off-line Meeting Year-End Party ✌️. Around this time, tables were filled with Hormone Yakisoba is delivered one after another 🤣. And Shirokuma sake 🐻❄️! It's a light cloudy sake. Aroma is fruity but slightly dry ❄️. Easy to drink even when chatting easy to drink and easy to drink 😋.

Japanese>English

Shirokuma Shirokuma - Winter light nigori - 720ml Rice: Gohyakumangoku Rice polishing ratio 60 Alcohol: 16%. I opened a bottle of Hatsuzakura because my wife said it was too strong. It is soft and a little bit sweet. It is very different from the other two bottles that were made with a cloudy rice that looked like porridge. I would like to drink the animal series throughout the year 😊.

Japanese>English

Sweet aroma. Personally, I like to enjoy it with a bowl of rice and a bowl of tsumami after eating a bowl of rice.

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# 39

3.53 pt.

Maruishi Jozo Aichi

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Fresh Acidity Fizzy Umami Balanced Fruity

Mikawabushi 1

Mikawabushi 2

Mikawabushi 3

7.5 points (wife: 7 points) Rice type : Manzai, Kakemai, Chiyonishiki Rice Polishing Ratio: 70 Alcohol content : 15 Where purchased: Charcoal BBQ KIZUNA (It is a neighborhood barbecue restaurant where you can enjoy rare parts of black hair on a shichirin, and the owner is a sake lover and always has several kinds of local sake available) Slightly melon-like topping The cherry-like aroma, soft rice flavor, and subtle sweetness mixed with the top-brewing aroma gradually spread out with a clean acidity and are quickly quenched by a slight bitterness and the dryness of the alcohol. This sake has a gentle, somewhat classical impression. It is better served with a meal than as a stand-alone sake. Goes well with various kinds of grilled meat.

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I bought it yesterday along with Futaba. This time it was recommended to me as a special sake again. It tastes drier, fresher and punchier than Futari. The alcohol content is 17% and it's like a Mikawa-bushi. 1415yen

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Junmai Ginjo Nao Kumi Nama Polishing ratio 55 Alcohol 16 Fresh fruity aroma like white wine with citrus notes. Fluffy sweetness with a crisp finish due to the acidity and alcohol. Delicious!

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# 40

3.52 pt.

Sakuragao Shuzo Iwate

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CherryBlossom Hot Temperature Chilled Umami Room Temperature Dry Invigorating Gulping

Sakuragao 1

Sakuragao 2

Sakuragao 3

Sanmao, scallops, chilled tofu, eel, and A lot of them!

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Souvenir from a friend in Yamagata ^ ^. Oh, well? It's Iwate's sake! A refreshing and crisp Junmai Daiginjo with a beautiful taste. Thank you, Yachan 😊.

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2025.2.28 Purchased at Morioka Station

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