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Sake Rankings
The rankings are updated on the 1st of every month. They are based on a proprietary algorithm that calculates scores using the number of favorites, hall of fame entries, and recent check-ins.
RankingPublishedDateView.published:
# 61
4.01 pt.
The bottle looks like champagne.
When the clasp and cork are removed.
"I heard a fizzing sound.
I was afraid that it would overflow, but
But I was able to pour it normally.
But I was able to pour it.
The sweetness is clear.
It is a true champagne of rice.
The alcohol content is also light at 12 degrees, making it easy to drink.
It is stored in cherry barrels and undergoes secondary fermentation in the bottle.
It is said that it is finished as sparkling.
Japanese>English
It's my first time drinking Shichiken raw😄.
Sweet aroma like a cake. Almost no bubbles.
The sweetness is moderate and the taste is cleaner than expected. The aftertaste is pleasantly spicy and bitter with a long finish. The finish is long and refreshing 🍎 like apples.
Sashimi is a good match, but salt is a better match than soy sauce😋.
This bottle is also only about 1,200 yen, so I guess Shichiken's cost is great👍👍.
Japanese>English
Sparkling Japanese Sake.
It was made with a lot of time and effort by laying it down in the whiskey barrels of Suntory Hakushu Distillery.
I didn't have a chance to open the bottle after I bought it, but finally I did.
It has a sharp throat. It's a great way to start the day.
It's not as bad as the sparkling wine ☺️.
Japanese>English
# 62
4.01 pt.
# 63
4.01 pt.
# 64
4.01 pt.
# 65
4.01 pt.
# 66
4.01 pt.
# 67
4.01 pt.
# 68
4.01 pt.
# 69
4.01 pt.
# 70
4.01 pt.
