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飲んだ日本酒を記録して好みの日本酒を見つける
日本語
"みずみずしい"な日本酒ランキング
"みずみずしい"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。
1位
4.97ポイント
お福政宗
お福酒造
新潟県
64 チェックイン
鮮烈
A souvenir from Niigata. The sake was a draft sake, but for a Niigata sake, it was dense and heavy. It is strong, but still easy to drink without the characteristic aroma of hi-ire.
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Like ❤️❤️❤️ clear and simple
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Full-flavored, with a strong rice flavor.
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2位
4.89ポイント
無冠帝
新潟県
122 チェックイン
辛口
I bought a small bottle of Kikusui Shuzo at a nearby convenience store 🥂. It was labeled as a ginjo-shu, but the aroma was subdued and it was a delicious regular sake with just the right amount of umami 😋.
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A deliciously spicy type that harmonizes dry and sweet tastes It has the potential to go well with any kind of food.
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It's kinda, well, normal.
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3位
4.88ポイント
KONISHI
小西酒造
兵庫県
431 チェックイン
ワイン
スッキリ
パイナップル
みずみずしい
フルーティ
甘味
あっさり
華やか
It is a gift. Hiyashi bori Nice ≧∇≦b It's so smooth and fresh 🤗 Sweet but dry when swallowed 🤭. Thanks sis. 🙇
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Grape, peach and pineapple. Gorgeous, fruity aroma. The mouthfeel is refreshing. You can feel the flavor and also the bitterness. The acidity is moderate.
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This is the sake I got for New Year's. Last year, I received one with gold dust, but perhaps because I said that the gold dust didn't come out when I poured it into the glass, they gave me a separate one with gold dust (lol). The sake is fruity and refreshing like wine, as it has been awarded the highest gold medal in the "Delicious sake in a wine glass" award. I enjoyed it with cheese👍.
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4位
4.84ポイント
龍澤
信州銘醸
長野県
31 チェックイン
ひろがる
クリーミー
The taste is surprisingly refreshing and tasty, although it may seem thick at first glance.
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Fruity, a little tangy on the tip of the tongue, melon-like flavor with a dry, tangy taste.
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Preferred: ★★★★★ Cold sake: ★★★★★ Cold: - Lukewarm: - Hot: - Thick, crisp, and refreshing, with a creamy, yet refreshing taste. Umegae rice cake, curry roux
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5位
4.81ポイント
鬼乙女
大村屋酒造場
静岡県
80 チェックイン
チョコレート
ミルク
Today we are going out for a drink. This izakaya is a rare izakaya where you can eat a lot of vegetables 😁The sashimi is also reasonably priced with sea bream and swordfish. They sell vegetables, so they have a large selection of vegetable-based soft drinks. They mainly have local Shizuoka sake, but they also have a lot of Omuraya sake from the famous Omuraya brewery, which is famous for Wakatake and Onna no Nyokase 🧐 This is the first time I've had anything from this brewery. Today's sake was Oni Otome. I was in the mood for a sweet sake. The flavor was full and spreading. It is delicious 😋. We had it with sashimi, tempura, and meat rolls!
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Today we had grilled sea robin and sashimi at Gobashi with Oni Otome Koi, sashimi was local horse mackerel, octopus from Sashima, and seasonal vinegared blood sea bream 😋 #yaohiro #yaohiro tsujido #tsujido #fujisawa
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We are having Oni Otome Koi, Chicken Daikon, Boiled Shellfish, and Fried Octopus again from yesterday 😋 #Yaohiro #Yaohiro Tsujido #Tsujido #Tsujido #Fujisawa
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6位
4.70ポイント
鬼山間
新潟第一酒造
新潟県
95 チェックイン
辛口
ガス
I️️ had my first Oniyamama (blue). It was more spicy than the normal Yamama, but the aroma was wonderful and it had a sweetness that was typical of Yamama.
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青鬼さん
delicious and spicy Good flavor and sharpness I like it a lot I like it better than blue
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7位
4.67ポイント
奥清水
高橋酒造店
秋田県
52 チェックイン
桜
National Sake Fair 2025 in Osaka_60 Akita Prefecture booth ①. Takahashi Sake Brewery is located in Misato Town, Senboku County. Misato Nishiki was developed? ◉ Oku Shimizu Junmai Ginjo Misato Yukika Uses lavender yeast collected and cultivated from white lavender. It is light and easy to drink with a delicious acidity. The soft brewing water is from "Smile Shimizu" located on the premises, one of the Rokugo springs selected as one of the 100 best waters in Japan. There is also the Takahashi Shuzo Brewery of Horinoi in Iwate Prefecture, the Takahashi Shuzo Brewery of Tohokuizumi in Yamagata Prefecture, and the Takahashi Shuzo Brewery of Shochu Hakugaku, and the Takahashi Shuzo Brewery of Choryo was renamed to Aoi Shuzo.
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National Sake Fair 2025 part56 Akita Prefecture① Takahashi Sake Brewery in Misato Town In Osaka, Haretoke Sake Brewery is selling this sake, but I've never had it... Polishing ratio 55%, Misato Nishiki 16%, Sake degree +1, Acidity 1.8 Price: 2057 yen T.KISO drank it when I searched for it... Sake made with lavender yeast. Sake quality is clear and clean. Too clean, like water. It's not flashy, and I wonder if it's a food type sake.
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Sake from Misato Town, Akita Prefecture 🌾Grain Rice: Misato Nishiki produced in Misato Town Alcohol content: 16% alcohol by volume Rice polishing ratio: 55 Sake degree: +1 Acidity: 1.8 [Memories of Okushimizu, Okushimizu 2] [At my favorite restaurant]
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8位
4.65ポイント
永寳屋
鶴乃江酒造
福島県
130 チェックイン
辛口
I wanted a dry, dry drink. There are days when I'm in that mood. You might say don't choose raw, but I realized it after the sake bottle came. I enjoyed it with yudofu. It fits my mood today. When I think of dry, dry sake, I think of Niigata, Hiroshima, and Kochi. I admit to disagreeing.
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This Sake paired well with the home made bacon we had with dinner. The flavor profile is bright with the flavor of banana and has a dry, clean finish. The dryness is mild and not overly strong.
Aizuwakamatsu souvenir! It was a nice sake brewery in town!
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9位
4.64ポイント
西条鶴
広島県
87 チェックイン
梨
Good to drink. Be careful not to drink too much.
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common crane (Grus grus) The name "Saijotsuru" is a combination of "Saijo" (the name of a place) and "Tsuru" (a crane), which means "happy" in Japanese. The sake brewery and main building, which have been used since the establishment of the company, were designated as a registered tangible cultural property of Japan in 2008.
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Banquet take-out sake, sorry about the label. Grape-like aroma and sweetness
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10位
4.52ポイント
菊の司
菊の司酒造
岩手県
525 チェックイン
フルーティ
酸味
ガス
みずみずしい
甘味
華やか
旨味
フレッシュ
Drinking with my wife at Tsushima Tsuru at Metropolitan Morioka New Wing on our wedding anniversary last week (laughs). We continued with Kikunotsuka Junmai-shu (Junmai-shu is a junmai-shu made by Kikunotsuka). Kikunotsuka Yo is a summer sake in the same series. This one is a matured autumn-aged sake. It is sweet but refreshing. No sticky feeling at all. The mild taste goes well with Rishiri kelp and ebi majake. I have to get up early again tomorrow, so that's all for today. Good night. (-_-)zzz
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Next is Kiku no Tsukasa. Doubtful as evidenced by the year of manufacture I knew it was a twist 😭 This is a refreshing sake, but when the twinge is added, it becomes indescribable. But it's not completely bad. Thank you for the treat!
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★★★★☆
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