Polishing 55
Alcohol 15
We had this by chance at a restaurant.
To sum it up, it's really tasty. 😳
Just the right amount of sweetness. It has a little bit of a schwarziness to it, but the lingering flavor is very well balanced.
I have to leave this as a reminder: ‼️
This bottle was recommended by Koyama Shoten.
It has a fruity aroma, and when you take a sip, the sourness spreads quickly, followed by a sweet aroma that escapes through the nose. It also has a sparkling wine-like sensation. It is very easy to drink, and you can enjoy it very much.
In the mouth, the impactful acidity spreads, followed by the elegant sweetness and umami of the rice. The aftertaste is smooth and clean 🍸.
It is brewed with a very fresh, gentle, high-quality flavor that conveys the deliciousness of the rice and water of Aizu 🍸.
It has a fresh, gentle and fine taste that conveys the deliciousness of the rice and water of Aizu 🍸.
One of my favorite Nama Sake, very fresh, crisp, and refreshing!
The aroma is strong and fruity, almost citrusy.
Because it is light, it is easy to drink.
Muscat and green apple aroma.
It has a sweet and juicy taste with a strong acidity.
Somewhat like Senkou?
It is delicious, as it has been talked about around the world.
The slight sourness is pleasant.
I wonder if the bitterness is stronger in the later part of the bottle.
I am glad that the first sake I opened at the beginning of the year was tasty!
