シカタロウ
Today, Genzei.
I drank a brand I was interested in for the first time.
According to the introduction by Isego Honten
Using Fukunoka sake produced in Aizu, this sake has a fruity aroma and a rich flavor of rice with a light aftertaste. Brewed slowly at low temperature, it is a light, umami-guchi sake with a good balance of moderate umami and sweetness. That's exactly what it says.
Exactly. It is delicious.
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