よっちKuroobi悠々特別純米FukumitsuyaIshikawa3/24/2024, 2:22:16 AM3/6/2024酒ぐら 鳥酎外飲み部33よっちAt Chochu Kanda Otemachi Perfect for warming up! Pickled Firefly Squid with Yuzu PepperJapanese>English
よっちShinryo至純米吟醸生酒Henmi ShuzoNiigata3/24/2024, 2:19:57 AM3/6/2024酒ぐら 鳥酎外飲み部32よっちShochu at Kanda Otemachi A little sweetJapanese>English
よっちNiseko特別純米Niseko ShuzoHokkaido3/24/2024, 2:18:04 AM3/6/2024酒ぐら 鳥酎外飲み部32よっちAt Chori Shochu Kanda Otemachi Branch Soft And odenJapanese>English
よっちサビ猫ロック無濾過Niigata3/23/2024, 5:29:21 AM3/6/2024酒ぐら 鳥酎外飲み部38よっちAt Chochu Kanda Otemachi Red rust, Takane-nishiki, Hi-ire, the softer of the fresh ones.Japanese>English
よっちNagurayama純純米原酒無濾過Nagurayama ShuzoFukushima3/23/2024, 5:25:01 AM3/6/2024酒ぐら 鳥酎外飲み部35よっちAt Chochu Kanda Otemachi Juicy & Fresh 15%.Japanese>English
よっちIwakikotobuki甦る純米吟醸鈴木酒造店 長井蔵Yamagata3/23/2024, 5:20:47 AM3/6/2024酒ぐら 鳥酎外飲み部35よっちAt Chochu Kanda Otemachi Well-balanced, goes well with the taste of Miso Miso-glazed Sangen PorkJapanese>English
よっちMatsumidori亮純米吟醸Nakazawa ShuzoKanagawa3/22/2024, 2:16:18 AM3/6/2024酒ぐら 鳥酎外飲み部37よっちAt Chochu Kanda Otemachi Cherry Yeast Fresh Healthy Kale and Nut SaladJapanese>English
よっちIwashimizumars2023純米吟醸原酒生酒井賀屋酒造場Nagano3/22/2024, 2:10:18 AM3/6/2024酒ぐら 鳥酎外飲み部35よっちAt Chochu Kanda Otemachi mars2023 Nama sake harmonie - sour with a hint of sweetnessJapanese>English
よっちYuho純米吟醸Mioya ShuzoIshikawa1/28/2024, 1:48:51 PM1/17/2024酒ぐら 鳥酎外飲み部35よっちAt Chochu Kanda Otemachi Yamadanishiki & Miyamanishiki, more acidic but good with food Oden (radish and cod roe)Japanese>English
よっちKaga no Tsuki満月純米吟醸Kaestu ShuzoIshikawa1/28/2024, 1:47:07 PM1/17/2024酒ぐら 鳥酎外飲み部32よっちAt Chochu Kanda Otemachi Shu-shu Fried Tofu with Mochi-iri Fried Bean CurdJapanese>English
よっちHoka特別純米生酒無濾過ToshimayaNagano1/28/2024, 1:44:28 PM1/17/2024酒ぐら 鳥酎外飲み部28よっちAt Chochu Kanda Otemachi 15% FreshJapanese>English
よっちNoguchinaohikokenkyujo純米Noguchi Naohiko Sake instituteIshikawa1/27/2024, 1:45:22 PM1/17/2024酒ぐら 鳥酎外飲み部37よっちAt Chochu Kanda Otemachi 17% Gohyakumangoku: Unique sweetness on its own, a little more acidic when paired with food.Japanese>English
よっちJokigen純米山廃原酒生酒Kano ShuzoIshikawa1/27/2024, 1:42:58 PM1/17/2024酒ぐら 鳥酎外飲み部34よっちAt Chochu Kanda Otemachi Fresh, slightly soft, slightly sour Sashimi of Soi (Aomori)Japanese>English
よっち理八純米吟醸生酒Tanabe Takeshita ShuzoShimane1/27/2024, 1:40:57 PM1/17/2024酒ぐら 鳥酎外飲み部30よっちAt Chochu Kanda Otemachi FreshJapanese>English
よっちMorishimaclassic純米大吟醸Morishima ShuzoIbaraki11/10/2023, 2:33:14 PM11/7/2023酒ぐら 鳥酎外飲み部28よっちAt Chochu Kanda Otemachi Slightly sweet but well balanced, 45% YumachiJapanese>English
よっち直江杉純米吟醸無濾過NaganumaYamagata11/10/2023, 2:31:29 PM11/7/2023酒ぐら 鳥酎外飲み部26よっちAt Chochu Kanda Otemachi 17%, slightly sweet, well-balancedJapanese>English
よっちNext batter純米原酒無濾過Hokuan JozoNagano11/10/2023, 2:28:46 PM11/7/2023酒ぐら 鳥酎外飲み部26よっちAt Chochu Kanda Otemachi Slightly sweet, gentle and delicious The feeling of standing up to the next batter (Translated from Japanese) Persimmon and mushroom salad is also deliciousJapanese>English
よっちMiyoshi生酒abenosturu shuzouYamaguchi11/10/2023, 2:09:45 PM11/7/2023酒ぐら 鳥酎外飲み部25よっちAt Chochu Kanda Otemachi Yamada Nishiki, gentle and tasty, with a hint of flamboyance. It seems to be made by a person who trained at Toyo Bijin.Japanese>English
よっちYoemon特別純米原酒無濾過Kawamura ShuzotenIwate11/10/2023, 2:07:37 PM11/7/2023酒ぐら 鳥酎外飲み部25よっちAt Chochu Kanda Otemachi Miyamanishiki 15%, slightly floralJapanese>English
よっちRokujuyoshu純米Imazato ShuzoNagasaki11/9/2023, 11:09:20 PM11/7/2023酒ぐら 鳥酎外飲み部32よっち鳥酎 神田大手町店 さんにて 山田錦 15度 優しくて美味しい