Tabika神の穂 初しぼり 純米吟醸 無濾過生
N.E
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It has a strong fresh and refreshing taste 😋.
I have the impression that the acidity also shows its face from the beginning, so you can drink it refreshingly from the first sip to the aftertaste (^^)d
Japanese>English
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Ippakusuisei特別純米 ささにごり 生
N.E
.
This one was opened from stock 😆.
I checked the logs and it looks like they opened an unopened bottle at this store last year too 🤣.
We had a drink with the manager as a thank you...
We had an ensemble of "It's delicious" at the same time 🤗.
It's not too thick like nigori, but it's very light and refreshing 😋.
This is the kind of sake that you can drink forever without getting tired of it.
Japanese>English
ムロ
Good evening, N.E. ✅.
Salaam 400 check in✅㊗️
Congratulations 🥳🎉🎊
All good lineups are helpful ‼️
Looking forward to seeing you at Izumiya 😆.
Japanese>English
N.E
Good evening, Mr. Muro!
Well noticed 🤣.
I wonder what one more hidden ball you will come up with 👀.
I noticed it when I got a comment on my 200 and 300.
I thought it was about time this time, but I was out drinking 🤣.
Japanese>English
ポンちゃん
Congratulations to N.E. on your 400 check-ins: 🎉🎉🎉🎉
Even if you're not aware of it, a freshly opened Sasanigori with the number 400 is a cause for celebration 😊👍✨.
Japanese>English
ジェイ&ノビィ
Hi N.E. 😃
Congratulations on your 400 check in 😋 harmony 🎉!
Our check ✅ may miss it, but you won't miss Muro's check 🤗.
Japanese>English
N.E
Thank you, Pon 😆.
I thought I'd make it this time when I got home, but when I went out for a drink, I didn't stop and jumped over again 🤣.
Oh, I should keep UP even if I drink⁉🤔 lol
Japanese>English
N.E
Thank you, Jay & Nobby 😆.
I had a good amount of sake prepared at home (Fukushima), but once I started drinking outside, I just kept piling up the sake without thinking about it (^^;)
I can't even measure it once I've had it ❗🤣.
Japanese>English
T.KISO
Congratulations to N.E. on your 400 check-ins🎉🎉🎉🎉㊗️🎊
Isshiro's light nigori is a precious sake only available now, so it's very special 🎶.
I like this sake too❣️
Japanese>English
N.E
Good morning, T.KISO 😆.
Thank you for your ㊗️ comment (^. ^)/
I was drinking without recognizing that this was the Kiri number, but I won T.KISO's local Akita sake 😉.
Sasanigori is the best ❣️
Japanese>English
Masaaki Sapporo
Thanks again N.E. 👍Congratulations on your 400 check-ins 🎉It's great to be in the same store two years in a row ✨.
Japanese>English
N.E
Thank you Masaaki Sapporo 😆.
Masaaki was the one who told me about the 200ci 🙇.
I was drinking Shinsei, Jikin, and Jyushiyo together at that time, but it was Kaze no Mori 🤣 that won the Kiri number.
Japanese>English
N.E
I seem to have no luck with the number 🥹 lol
Japanese>English
Sokuひやおろし 純米吟醸 雄山錦
N.E
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I had never had it before ❗ Aozora
Because it is hiyaoroshi, it has a concentrated rice flavor and lingering aftertaste that is typical of autumn sake.
But it's not heavy at all 😋.
The acidity lightens the aftertaste⁉
It matched well with grilled conger eel, so it seems to go well with grilled food.
Japanese>English
N.E
.
I thought it was raw, but it was fire-roasted.
The impression is that the umami comes out to the front.
I think it's because the last one I had was raw, but this time it was a little different from what I imagined 🤔.
I like the clean and sharp taste with acidity 😋.
Japanese>English
Fusano Kankiku純米大吟醸 山田錦おりがらみ生
N.E
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Been busy with work and haven't had a drink outside in a while 😆.
Oh, by the way, I drank a little bit in Osaka lol;.
Well, the first one was Kangiku.
There was not much left in the bottle, so it had been opened for a long time, so there was only a small amount of gas 🙍.
However, the fruity sweetness and light flavor are still there, and it is so good that it makes you smile so much that you joke that your mouth is a jewelry box ✨.
Japanese>English
N.E
.
The aroma, mouthfeel, and taste are all gently stimulating, and the flavor is clear and delicious 😋.
This is not a supporting player but a good antagonist (this one is also the leading role) that enhances the variety of delicious autumn snacks⁉👍️
Japanese>English
Jokigen特別純米 からくち ぷらす12
N.E
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As the name suggests, it is a Karakuchi with a sake degree of +12
You don't feel the pungent spiciness, and it goes perfectly with delicious autumnal snacks (^^)d
And a sharp aftertaste 😋.
Japanese>English
川鶴純米 ひやおろし
N.E
.
The rice flavor and the acidity that finishes it off nicely are distinctive.
The mouthfeel is quite drinkable, but the sharpness is good 😋.
Japanese>English
N.E
.
The perfect balance of umami and lightness that only Jungin can offer: ⚖️
It is not too rich nor too light, and the pleasant umami sinks in easily tonight as well.
Japanese>English
Ugonotsuki純米大吟醸 千本錦 ひやおろし
N.E
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Senbon Nishiki hiyaoroshi, which I also drank last year.
It is lighter than the previous Ona hiyaoroshi and has a little bit of sweetness, which makes it hard to believe it is a hiyaoroshi 🤔.
Overall, it's one of my favorite autumn sakes with a middle palate position.
Japanese>English
Daina特別純米 ひやおろし
N.E
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I've been trying to cut down on alcohol because of a recent back problem, but I couldn't take it anymore and went flying 🤣.
First up was the Ona Hiyoroshi...
The slightly dry taste softens the sense of maturity and makes it easy to drink.
Japanese>English
ジェイ&ノビィ
Good evening, N.E. 😃.
If Ona-san feels good, it means his waist is fine too 😆 Flyin' get is a good impression for us too 🤗.
Japanese>English
N.E
Good evening, Jay & Nobby 😆.
My back, it hurts w, but I enjoyed the drink 🤣.
I thought the alcohol might soften your body too? 🤔's own interpretation and flirting 🤭.
Japanese>English
Suigei純米吟醸 吟麗 秋あがり
N.E
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Drunken Whale Autumn Agari, which I had last year.
It was when I hadn't written a review yet, so I took a sip without recalling it 🤣.
Of course, unlike the summer Drunken Whale, it has more umami and a deeper taste 😋.
It's also dry and has a good sharpness with a hint of acidity⁉
It's a delicious brand in every sense of the word.
Japanese>English
N.E
.
This hiya-otoshi also has a sense of maturity, but it is dry, which makes it even more refreshing and impressive to drink!
It was a perfect match with grilled fatty Akinatai fish (^^)d
Japanese>English
Koganesawa山廃純米 ひやおろし
N.E
I've always had a bit of a problem with Yamahai brewing.
I've always had a bit of a problem with Yamahai brewing, but this one is delicious with just the right amount of rice flavor and a mild mouthfeel 😋.
This one looks good heated too⁉🤔.
I'm not a big fan of heated sake, but....
I will enjoy it this year.
Japanese>English
N.E
.
Light and light taste due to low alcohol content.
It is not light and dry, but light and sweet (slightly sweet).
It is good to savor it slowly while being healed by the gentle sweetness, or to drink it smoothly from the light mouthfeel, both of which can be enjoyed well.
Japanese>English
ジェイ&ノビィ
Good evening, N.E. 😃
This is one of Masayo's representative bottles! The expression "light sweet" is right on the mark 🎯...it will be gone before you know it 😙.
Japanese>English
N.E
Good evening, Jay & Nobby 🌙.
This is the second bottle of Masayo I've encountered 😆.
The last one was dry and this one was really beautifully sweet and pleasantly sinking in 😋.
I guess this is the quintessence of Masayo-san⁉
Japanese>English
N.E
.
The aroma was not as strong as I expected right after opening the bottle.
The sweetness was subtle and spreading, but it was a gentle taste that disappeared naturally 😋.
I could always feel the presence of acidity, but I had the impression that it would assert itself at the end and then close the bottle.
Japanese>English
Kokuryu純米吟醸 秋あがり
N.E
.
Koryu's Four Seasons Series
This year we drank Spring Shibori, Summer Shibori, and this Autumn Agari!
But I didn't drink the first one, the winter one 😱.
I'll have to wait for the next time 🤣.
The taste is the refined basic taste of Kuroryu with a good matured taste.
The best balance of not too sweet and not too spicy taste sinks in ☺.
Japanese>English
Dassai純米大吟醸 磨き三割九分
N.E
.
It's been a while since I've had an Ottersai!
As usual, it is very clear and pleasant to drink 😄.
And yet, it has a nice aftertaste and lingering aftertaste that is not too sharp even though it is a dry wine! (^^)d
Japanese>English
Chiebijin純米吟醸 生熟 八反錦
N.E
Out of focus photo 🤣
Aromatic fruity aroma followed by a slightly mellow sweetness.
This flavor is probably due to the six months of fresh aging⁉
I want to drink it slowly and repeatedly 😋.
Deep flavors go well with autumn.
PS. I was saying that summer sake is easy to drink until the other day... (^^;)
Japanese>English
Banshuikkon純米吟醸 ひやおろ
N.E
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This is another hiyaoroshi autumn sake 🌾.
The first sip was a moderate impression, but as you drink it, you can taste the deep and broad flavor of hiyaoroshi.
It's perfect for those who say, "I've been waiting for an autumn sake!
It is a little bit dry, so it has a nice sharpness and tightness.
Japanese>English
ジェイ&ノビィ
Good evening, N.E. 😃
I thought it was a different sake with the bright lighting 😅We also had it last year 🤗Yes, it's one of those that gets better as you drink it 😚! It's one of those that gets better as you drink it 😚.
Japanese>English
N.E
Good evening, Jay & Nobby!
I hope you are feeling much calmer now that your comments are back 😆.
Is it a placebo that autumn sake seems to have a deeper taste? 🤣 I would like to enjoy the deep taste of autumn sake slowly in the long autumn night.
Japanese>English