A cup with a characteristic richness from the Yamahai brewing process.
It was a classic, but it also had a modern feel to it.
It was a Yamahai with modern taste.
A sake with the great flavor and sharpness of Omachi rice.
When served as a food sake when eating food
I could understand the amazing sharpness of the sake.
Light and refreshing with a gorgeous aroma.
The low alcohol content and freshness make this a refreshing drink.
Low alcohol and fresh,
It could be enjoyed as a summer sake.
A cup characterized by the umami and sharpness of the rice.
It is said to be dry, but this may be due to its high refining,
It has a fruity taste and is easy to drink.
This is a cup characterized by smoothness and sweetness.
In addition, the soft acidity makes it very easy to drink.
It is very easy to drink and seems to be popular with everyone.
I would like to buy it and drink it at home.
The umami of the yeast yeast yeast and the sweetness from the high refining process,
and a refreshing acidity with a slight effervescence.
It is a well-balanced sake.
I would like to buy it if I can find it at a liquor store.
I would love to buy it.