Tokujiro大辛口 本醸造
辻高広
Tokujiro Dai-Saraguchi Honjozo
Dry aruzome, but the umami still prevails.
There is. There is happiness.
A dry sake that goes well with food.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Timeline
Amabuki無限辛口 冷奴 クールガイ
辻高広
Amabuki MUGEN Dry Cold Tofu (Cool Guy)
It's not a chilled tofu. It's a cool guy.
It is dry but not light.
It still has a delicious flavor. It will make you eat more rice!
Japanese>English
Kirakuchoわかなえ 純米吟醸
辻高広
Kirakucho Wakanae Junmai Ginjo
Dry sake with umami flavor. It is a sake that makes food go faster.
The aftertaste is sour.
Japanese>English
辻高広
Harushika Junmai Sake
Sweet and delicious Harushika. Hinohikari is a good one.
Umami and sweetness come in and the bitterness goes out in the aftertaste.
The sweetness prevails even when combined with grilled nagaimo with butter!
You did it!
Japanese>English
辻高広
Hatsugame Special Junmai
A special pure rice with a good balance of sweetness and umami.
It is easy to drink. It is dangerous to eat too much.
Japanese>English
辻高広
Imanishi Junmai Ginjo Asahi
For some reason, we can recommend this for the first cup to Omachi drinkers.
A cup of Asahi rice with a sweet taste and a moderate bitter-sweetness.
Asahi rice is not so punchy, but it is sweet and delicious.
It's good if you drink it early.
Japanese>English
辻高広
Takachiyo SKY Origami ice-cold storage
Sweet and delicious. ORIGARAMI: Ori-Garami.
It goes from sweetness to sourness.
Easy to drink, sweet, and many people seem to like it.
Japanese>English
MeikyoshisuiLa vie en Rose
辻高広
Meikyojimizu Rabian Rose Junmai-shu
Slightly sweet aftertaste with a clean mouthfeel
Slightly sweet aftertaste
Easy to drink and whets the appetite
But when combined with salted butter, it has a bitter aftertaste.
Japanese>English
Umenoyado彩 純米 緑ラベル
辻高広
Umenoyado Aya Junmai Green Label
After the sweetness and umami come, the bitterness goes away.
Sake that can be eaten with Ate.
It is fattening.
Japanese>English
TakijimanJAPAN PROUD
辻高広
Takihantu JAPAN PROUD Junmai Namaishu
A mid-meal sake with a delicious starting acidity
You can eat after drinking it (I think)
Japanese>English
辻高広
Tenpoichi Moeibuki Junmai-shu
Dry with umami flavor. Good for eating.
Japanese>English
辻高広
Wakanami Junmai Ginjo
My favorite sake that goes from sweetness to bitterness.
Japanese>English
Oosakazukiマッチョ 雄町 純米
辻高広
Oaihei Macho Junmai Omachi
What's that? Tonight's Macho is sweet and delicious.
Sweet and delicious. Not robustly delicious.
It's just a little bit sweet and tasty.
Huh? Is my taste buds dead?
Japanese>English
辻高広
Tenpoichi Super Spicy Junmai Senbon Nishiki
Dry but not light
A moderately spicy sake for mid-meal consumption with a fresh smell.
Satisfied with chicken liver sashimi
Japanese>English
Izumofuji純米吟醸 山田錦 赤ラベル
辻高広
Izumo Fuji Junmai Ginjo Aka Label Yamadanishiki
Slight sourness from sweetness and umami
Sake that goes down smoothly with a hint of sourness from the sweetness and umami.
It is a sake that goes well with food.
It's fattening.
Japanese>English
辻高広
Karahashi Junmai Ginjo
Blue tea aroma
Slight sweetness and umami
I thought it was a good sake to drink with food.
I thought it was a good sake for a meal.
Japanese>English
辻高広
Masurao Junmai Ginjo
Junmai Ginjo with a delicious flavor
My favorite type of simple label.
The sharpness from the umami.
It looks good with food.
Umami shining ore fattening
Japanese>English
辻高広
Midori Takasuryu
You don't answer right away!
It's a complaint!
It was Takachiyo's limited edition sake.
I've seen it a lot lately!
Is it just a regular lineup now?
It is a sweet and easy to drink sake.
I feel like I can drink as many glasses as I want.
...... I can't drink it.
Japanese>English
辻高広
KANKENBAI HARU Sake Rabbit
From a slight sweetness
A fresh sourness comes through from the slight sweetness.
Sake that is easy to drink.
The rabbit on the label is not cute enough.
It looks realistic, but it is easy to drink.
Would you like to drink it at a cherry blossom viewing party?
Japanese>English
辻高広
Hatsugame Special Junmai Sake
Ordered because of the label.
It is easy to drink. It also has umami.
It is good to drink with ponzu (Japanese sauce made from ponzu citrus juice) and feel the sweetness of the sake.
Japanese>English